[Sunan Latin] Panax ginseng CA Mey.

[Tsarin Shuka] Busashen Tushen

[Takaddun bayanai] Ginsenosides 10% -80%(UV)

[Bayyana] Fine Haske Madara Ruwan Foda

[Girman sashi] 80 raga

[Asara akan bushewa] ≤ 5.0%

(Heavy Metal) ≤20PPM

[Tsarin abubuwan kaushi] Ethanol

[Microbe] Jimlar Ƙididdiga ta Aerobic: ≤1000CFU/G

Yisti & Mold: ≤100 CFU/G

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisantar hasken kai tsaye da zafi.

[Rayuwar Shelf] Watanni 24

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[Menene Ginseng]

Dangane da binciken kimiyya na zamani, ginseng an san shi azaman adaptogen. Adaptogens sune abubuwan da ke taimakawa jiki don dawo da kansa zuwa lafiya kuma yana aiki ba tare da lahani ba ko da an wuce adadin shawarar da aka ba da shawarar.

Ginseng saboda tasirinsa na adaptogens ana amfani dashi sosai don rage cholesterol, ƙara kuzari da jimiri, rage fatique da tasirin damuwa da hana cututtuka.

Ginseng yana daya daga cikin abubuwan da ake amfani da su na maganin tsufa. Yana iya rage wasu manyan illolin tsufa, kamar lalata tsarin jini, da haɓaka ƙarfin tunani da na jiki.

Sauran mahimman fa'idodin ginseng shine goyon bayansa a cikin maganin ciwon daji da tasirinsa akan wasan motsa jiki.

[Aikace-aikace]

1. Ana amfani dashi a cikin kayan abinci na abinci, yana da tasirin maganin gajiya, tsufa da kwakwalwa mai gina jiki;

2. Ana amfani da shi a filin magani, ana amfani da shi don magance cututtukan zuciya na zuciya, angina cordis, bradycardia da hauhawar zuciya mai girma arrhythmia, da dai sauransu;

3. Ana amfani da shi a filin kayan shafawa, yana da tasirin farar fata, kawar da tabo, anti-wrinkle, kunna ƙwayoyin fata, yana sa fata ta zama mai laushi da ƙarfi.

Fayed, AE
Gano cukuwar Domiati tare da man dabino.
Gane dabino a cikin wasu kayan mai.
Tasirin ragowar maganin kwari akan girma da ayyukan Streptococcus diacetilactis da Leuconostoc cremoris.
Kasancewar Fenvalerate pyrethroid a cikin madara dangane da kwayoyin lactic acid.
Lalacewar wasu kwayoyin lactic acid zuwa magungunan kwari daban-daban.
Ultrafiltration na sake gina skimmilk foda dangane da iyawar rennet da ɓangarorin casein.
Aikace-aikacen fasaha na ultrafiltration don samar da ƙananan kalori mai sake haɗuwa da man shanu mai arziki a cikin furotin.
Ultrafiltration whey protein maida hankali a matsayin madadin farin kwai a cikin kek topping meringue.
Samar da man shanu mai kamshi da aka sake haɗawa ta hanyar amfani da daskararrun madara daban-daban ba sinadarai masu kitse ba.
Rarraba wasu magungunan kashe kwari a cikin kayan madara mai globule.
Tsayawa ingancin man shanu kasuwa kwatankwacin samna.
Ultrafiltration whey yana maida hankali azaman furotin mai ƙarfi a masana'antar macaroni daga garin alkama.
Ƙirƙirar fiber na madarar ƙanƙara ta hanyar dafaffen alkama.
Haɓaka ingancin kitsen madara ta hanyar juyawa zuwa man shanu da aka sake haɗawa dangane da wasu kaddarorin foda na skimmilk da aka yi amfani da su.
Abubuwan da suka faru na wasu gurɓataccen muhalli a cikin madara da samfuransa a manyan kasuwannin Alkahira.
Sauya daskararrun madara mara kitse a cikin ice cream tare da ultrafiltration whey protein maida hankali.
Shirye-shiryen madara don girma na ƙwayoyin cuta dangane da gurɓataccen muhalli.
Ƙimar ƙima na kayan aikin skimmilk da aka shigo da su.
Sakamakon ingancin mai mai madara akan kaddarorin man shanu da aka sake haɗuwa.
Amfani da wasu sharar gida na masana'antar abinci da aka shirya azaman antioxidants mai kitse.
Tasirin maganin microwave akan ƙwayoyin cuta da kiyaye ingancin madarar buffaloes.
Kula da wasu gurɓatattun abubuwa yayin kera wasu samfuran kiwo na al'ada.
Ƙarƙashin ƙwaƙwalwar ƙwaƙwalwar ƙwaƙwalwa na wasu gurɓataccen madara.
Kayayyakin yoghurt na jiki da na jiki da aka yi daga daidaitaccen madarar buffalo mai ƙarfi tare da jimlar furotin madara.
Ƙirƙira da ƙididdige magungunan ƙwayoyin cuta a matsayin mai maye gurbin maraƙi don yin cuku na Masar.
Bayanan martaba na kasuwa Domiati cuku tare da mai da hankali kan abin da ya faru na amines biogenic.
Samar da bacteriocin ta amfani da ultrafiltrated madara permeate.
Yin amfani da fasaha na ultrafiltration don dawo da kwayoyin nisin-kamar bacteriocin.
Kwatanta kari na gaurayawan ice cream ta ultrafiltrated skimmilk retentate ko sunadaran whey suna maida hankali.
Samar da ƙananan kalori ice cream.
Hanyoyin acylation na kwatankwacin sunadaran whey ultrafiltrated suna maida hankali tare da mai da hankali kan kaddarorin aiki.
Tasirin amfani da madadin haɗin glucono delta lactone tare da al'adun farar lactic akan kaddarorin UF-fararen cuku mai laushi yayin ajiyar sanyi.
Brevibacterium linens azaman al'adar farawa a cikin cuku mai ƙarancin kitse.
Tasirin wasu abubuwan kiyayewa akan kaddarorin cuku mai taushin simintin UF yayin ajiyar sanyi.
Ingantacciyar rigakafin fungal na al'adar farawa mai ɗauke da Lactobacillus reutrei yayin ripening cuku.
Tasirin formaldehyde da hydrogen peroxide a matsayin masu kiyayewa akan kaddarorin sunadaran madarar buffalo.
Ƙimar kwatancen tsakanin Selandid da Maltodextrin azaman mai kitse a cikin ƙananan kitse na Ras.
Samar da probiotic low kalori kirim mai tsami.
Samar da kirim mai kalori mai haske ta amfani da kitsen mimetic da stevioside.
Tasirin Transglutaminase akan ingancin yoghurt da aka yi tare da tushen furotin na madara daban-daban.
Ƙimar nazarin halittu na yoghurt madarar saniya mai ƙarfi da tushen furotin madara daban-daban.
Ingantacciyar rigakafin fungal na al'adar farawa mai ƙunshe da wasu nau'ikan Lactobacillus yayin girmar cukuwar Ras.
Yin amfani da ultrafiltrated whey protein maida hankali a cikin kera na rage mai sarrafa cuku yada.
Halayen Halittu na yoghurt da na al'ada wanda ake ciyarwa a busasshen sifa.
Tasirin maganin nonon saniya tare da transglutaminase akan abun da ke ciki da ingancin yoghurt tare da yin la'akari da ƙimar ilimin halitta.
Ayyukan transglutaminase azaman mai daidaita jiki a cikin cuku Tallaga da aka yi daga madarar saniya ultrafiltrated.
Yin amfani da foda na naman kaza don maye gurbin busasshen skimmilk a cikin samar da yada cuku mai sarrafawa.
Glycoprotein fortification na bioyoghurt.
Inganta ingancin yoghurt azaman abinci mai aiki ta hanyar ƙarfafa glycoprotein.
Aikace-aikacen fasaha na ultrafiltration a cikin kerar daskararre mai ƙarancin kalori a cikin sigar synbiotic.
Lafiyayyun nau'ikan nau'ikan nau'ikan nau'ikan nau'ikan madara glycoproteins da gutsutsayen su.
Samar da yoghurt da aka zuga da carbonated wanda aka ƙarfafa tare da wasu sinadarai masu aiki na physiological.
Sinadaran Aiki Na Jiki A Matsayin Yogurt Forifiers.
Rheological, microstructural da nazarin halittu halaye na probiotic ultrafiltrated skimmed madara cuku a kwatanta da na al'ada cuku Kariesh.
Ma'aunin tattalin arziki don sarrafa farar cuku mai laushi a Masar.

Na gwada man goge baki na Aloe Vera na tsawon kwanaki 7 safe da dare kuma an sami ci gaba mai ban sha'awa. Hakorana fararen launi ne na halitta kuma bindigogina ba su da ja kamar da.
Anan ga vlog mai sauri don nuna muku yadda na hau!

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