[Sunan Latin] Camellia sinensis

[Tsarin Shuka] China

[Takaddun bayanai]

Jimlar shayi polyphenols 40% -98%

Jimlar catechins 20% -90%

EGCG 8-60%

[Bayyana] Foda mai launin ruwan rawaya

[Anyi Amfani da Sashin Shuka] Koren shayi

[Girman sashi] 80 raga

[Asara akan bushewa] ≤5.0%

(Heavy Metal) ≤10PPM

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisantar hasken kai tsaye da zafi.

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[What is green tea tsantsa]

Koren shayi shi ne na biyu mafi girma abin sha da masu siye ke buƙata a duk duniya. Ana amfani dashi a China da Indiya don tasirin magani. Akwai mahadi da yawa da aka samo daga koren shayi ciki har da catechins waɗanda ke ɗauke da adadi mai yawa na hydroxyphenols waɗanda ke da sauƙin oxidized, haɗuwa da kwangila, wanda ke bayyana kyakkyawan tasirin anti-oxidation. Its anti-oxidation sakamako ne 25-100 sau da karfi kamar na bitamin C da E.

Ana amfani dashi sosai a cikin magunguna, noma, da masana'antar sinadarai da abinci. Wannan tsantsa yana hana cututtukan zuciya da jijiyoyin jini, yana rage haɗarin cutar kansa, kuma yana rage sukarin jini da hawan jini, da ƙwayoyin cuta. A cikin masana'antar abinci, wakili na anti-oxidation da ake amfani dashi don adana abinci da mai.

[Aiki]

1. Koren shayi na iya rage hawan jini, sukarin jini, lipids na jini.

2. Koren shayi yana da aikin cire radicals da anti-tsufa.

3. Koren shayi na iya haɓaka aikin rigakafi da rigakafin mura.

4. Green shayi tsantsa zai anti-radiation, anti-ciwon daji, inhibiting da karuwa da ciwon daji cell.

5. Koren shayin da ake amfani da shi don maganin ƙwayoyin cuta, tare da aikin haifuwa da deodorization.

[Aikace-aikace]

1.Applied in kayan shafawa filin, Green shayi tsantsa mallaki sakamakon anti-alama da anti-tsufa.

2.Applied a abinci filin, Green shayi tsantsa da ake amfani da matsayin halitta antioxidant, antistaling wakili, da anti-fading jamiái.

3.Amfani a cikin Pharmaceutical filin, Green shayi tsantsa da ake amfani da su hana da kuma warkar da cututtukan zuciya da jijiyoyin jini, ciwon sukari.

Zazzage jagorar kula da ciwon sukari na https://goo.gl/upE6bw

Shayi na daya daga cikin abubuwan sha da mutane da yawa suka fi so, musamman a kudancin kasar kuma bincike ya nuna shi ma yana da lafiya. Shayi yana kawo fa'idodin kiwon lafiya da yawa waɗanda suka haɗa da haɓaka haɓakar insulin.

Babu matsala idan kuna son shayin ku yana da zafi a cikin kofi ko kuma a sanya shi a cikin gilashi mai tsayi, shayi an nuna yana da kaddarorin da yawa waɗanda ke da amfani ga masu ciwon sukari.

Bincike ya nuna ana iya samun fa'idodi masu zuwa daga shayi:

Inganta ji na insulin
Kula da lafiyayyen hawan jini
Hana gudan jini
Rage haɗarin cututtukan zuciya da jijiyoyin jini
Rage haɗarin haɓaka nau'in ciwon sukari na 2
Rage haɗarin kamuwa da cutar kansa

Teas irin su black shayi, koren shayi da oolong shayi sun ƙunshi polyphenols waɗanda masu bincike suka yi imanin na iya haɓaka ayyukan insulin.

An san polyphenols suna da kayan anti-oxidative wanda zai iya taimakawa kariya daga kumburi da carcinogens.

A wasu kalmomi, abubuwan da ke cikin shayi na iya taimakawa wajen hana nau'in ciwon sukari na 2 da kuma ciwon daji.

Wani bincike da aka yi a kasar Holland a shekara ta 2009 ya nuna cewa shan kofuna uku na shayi na iya rage barazanar kamuwa da ciwon sukari na 2 da kashi 40%.

Amma menene mafi kyawun shayi ga masu ciwon sukari a cikinmu?

Bincike na baya-bayan nan ya nuna cewa koren shayi da baƙar fata suna da tasiri kamar juna wajen samar da fa'idodin kiwon lafiya.

Black shayi ana ba da shawarar sosai ga masu ciwon sukari, saboda yana ɗauke da sinadari na musamman na polysaccharide wanda kusan daidai yake da magungunan ciwon sukari Precose da Glyset. An wajabta wa] annan magungunan don nau'in ciwon sukari na 2, kuma suna da tasiri wajen sarrafa alamun - ta hanyar rage yawan samar da glucose.

Koren shayi na iya taimakawa wajen kaiwa ga ciwon sukari musamman. Shan koren shayi zai hana jikin ku samar da amylase - enzyme wanda ke rushe sitaci kuma ya juya su zuwa sukari. Yayin da jikin ku ke samar da ƙarancin amylase, zai iya sarrafa sitaci da yawa a lokaci guda. Wannan zai rage yawan abin da ke juya shi zuwa glucose, yana rage haɓakar matakan sukari na jini. Koren shayi kuma zai rage saurin shan sitaci.

Sauran nau'in shayin da aka gano yana da fa'ida sun hada da:

Oolong shayi
Chamomile shayi
Rooibos shayi
Ginger shayi

Zan yi muku gargaɗi game da koren shayi. Tabbatar duba alamun. Yawancin koren shayi na kwalabe suna cike da sukari don taimakawa inganta dandano saboda yana iya zama mai ɗaci sosai. Zai fi kyau a yi shayin kanku kuma idan kuna son shi mai daɗi, kamar yadda nake yi, ƙara sucralose ko kayan zaki na wucin gadi na zaɓinku.

Ana duba wani ma'ajiyar man gyada na Chocolate daga Horny Goat Brewing a wannan karon, da kuma amsa tambayar: "Menene sautin akuya mai kaho, daidai?"