[Samfur Name] Royal jelly foda,Lyophilized sarauta jelly foda

[Takayyade] 10-HDA 4.0%, 5.0%, 6.0%, HPLC

[Gaba ɗaya siffa]

1. Ƙananan maganin rigakafi, Chloramphenicol

2.Organic bokan ta ECOCERT, bisa ga EOS & NOP kwayoyin ma'auni;

3.100% mai tsabta ba tare da ƙari ba;

4. Mafi sauƙin shiga jiki fiye da jelly na sarauta

5. Ana iya samun sauƙin samarwa cikin allunan.

[Amfanin mu]

1. Manoman kudan zuma 600, rukunin kungiyoyin ciyar da kudan zuma 150 da ke cikin tsaunuka na halitta;
2. Takaddun halitta ta ECOCERT;
3. Magungunan da ba na rigakafi ba, ana fitar da su zuwa Turai;
4. Takaddar Kiwon Lafiya, Takaddun Tsafta da Takaddun Takaddun Shaida suna samuwa.

[Fasahar Lyophilized]

Lyophilizedfasaha, wanda kuma aka sani da Daskarewa-bushewa, tsari ne na bushewa da aka saba amfani dashi don kulawaaiki na duk kayan abinci mai gina jiki a cikin jelly na sarauta, kuma don sanya jelly na sarauta ya dace da sufuri. Daskare-bushe aiki tadaskarewakayan sa'an nan kuma rage kewayematsa lambadon ba da damar daskararre ruwa a cikin kayan zuwasublimate kai tsaye daga m lokaci zuwa gas lokaci. Wannan fasaha na iya kula da duk ayyukan kayan abinci mai gina jiki.

Lyophilized royal jelly foda ana sarrafa kai tsaye daga jelly na sarauta.

3kgs fresh royal jelly ana amfani da shi wajen yin 1kg lyophilized royal jelly foda.

A lokacin duk tsarin samarwa, babu ƙari.

[Marufi]

5kg/bag, 25kgs/drum

1kg/bag, 20kgs/kwali

Manyan fihirisa na zahiri da sunadarai a cikin jelly na sarauta na Lyophilized

[Tsarin aikinmu]

Ana samar da foda na Royal Jelly foda ta wannan hanyar: muna lyophilize sabon jelly na sarauta ta ci gaba da bushewa daskarewa ba tare da rasa wani sinadari mai gina jiki ba, adana abubuwan da ke cikin jiki gaba ɗaya, sannan mu sanya su cikin foda, ga kowane ƙari na abinci. ba a buƙatar ƙarawa.

Danyen kayan da muke amfani da shi shine sabon jelly na sarauta na halitta wanda ya kai matsayin fitarwa. Muna sarrafa samfuranmu daidai gwargwado bisa daidaitattun fitarwa. Taron mu ya dace da bukatun GMP.

An zabi Royal Jelly foda a matsayin magungunan miyagun ƙwayoyi da yawancin masana'antun samar da magunguna na Turai da Amurka. A halin yanzu ya shafi masana'antun abinci na kiwon lafiya da kayan shafawa.

[Tsarin inganci]

Abun iya ganowarikodin

GMP daidaitaccen samarwa

Kayan aikin dubawa na ci gaba

[Aiki]

1.Yana inganta garkuwar jiki

2.Yana inganta raunuka

3.Has antitumor/anticancer Properties

4.Yana rage sinadarin cholesterol

5.Yana kara yawan mai

6. Yana da karfi antioxidant

7.Yana daidaita matakan sukarin jini

[Aikace-aikace]

Ana amfani da shi sosai a cikin tonic na lafiya, kantin magani, gyaran gashi da yanki na kwaskwarima, kuma galibi an yi amfani da shi a cikin capsules, troche da ruwa na baka da sauransu.

https://www.lifetimehealth.com/ Shin kun ji labarin Royal Jelly amma ba ku san yadda ake amfani da shi ba? Royal Jelly shine kariyar lafiyar halitta mai jujjuyawa mai cike da bitamin, ma'adanai da antioxidants. Royal Jelly yana samuwa a cikin capsule ko sabo kuma yana da fa'idodi da yawa na lafiya da kyan gani. Al'adun Sinawa da na Japan sun kasance suna amfani da Royal Jelly shekaru aru-aru - yanzu lokaci ya yi da za ku koyi hanyoyi da yawa da za ku iya amfani da jelly don inganta lafiyar ku, kuzari da kuma fata.

Round Chia da Flax Seed Crackers tare da kabewa, Sunflower da Sesame tsaba ~ Gluten Free

Don kwafin wannan girke-girke da aka Buga don Allah a duba Blog dina: https://sharingglutenfreerecipes.blogspot.com/2013/11/round-chia-and-flax-seed-crackers-with.html

Don ƙarin girke-girke da tidbits don Allah ku kasance tare da ni
Shafin Kyautar Gluten na Facebook:

https://www.facebook.com/SharingGlutenFreeRecipes

Round Chia da Flax Seed Crackers tare da kabewa, Sunflower da Sesame tsaba ~ Gluten Free
A cikin babban kwano hada da cokali mai yatsa:
½ kofin Chia Seeds
½ Kofin Ƙasa Abincin iri na Flax
½ Kofin Gasashen Gasasshen Kabewa mara gishiri
½ Kofin Gasasshen Irin Sunflower Mara Gishiri
½ kofin Sesame tsaba
¼ tsp. Gishiri (Idan ana amfani da tsaba Gishiri tsallake ƙara Gishiri)
1 Kofin Ruwa
Sai a gauraya waje guda har sai an hada su a zauna na tsawon mintuna 10, idan ya bushe sai a zuba ruwa kadan.
Yayin da cakuda ke zaune zai yi kauri.
(Na zaɓi idan kuna son ƙara kowane ganye / kayan yaji ƙara su tare da tsaba kafin ku ƙara ruwa)
Sanya takardar kuki tare da sil-pat Baking mat ko Parchment Paper.

Na yi amfani da Kuki Scoop #50 don auna daidai gwargwado na Cracker Ronds. Yi amfani da kowane girman da kuka zaɓa.
Sanya kwandon a kan Shirya Kayan Kuki.
Yi amfani da ƙaramin takarda na kakin zuma, Sanya takardar kakin zuma akan ɗaya daga cikin mazugi. Yi amfani da ƙaramin kwantena na filastik ko kofi kuma a karkatar da Crackers zuwa zagaye

Gasa a cikin preheated 325* tanda

Gasa na minti 30
Juya Crackers a kan kuma ci gaba da yin burodi kamar karin minti 10 ko har sai an gama.

Ya danganta da kauri da kuke yin crackers ɗinku da yawan ruwa da kuka ƙara zai ƙayyade tsawon lokacin da suke yin gasa.

Na cire duk wani busassun da ke da kyau kuma masu kintsattse kuma na sanya su a kan tarkon waya. Na ci gaba da yin burodin ƴan buguwa na ƙarshe wasu ƙarin mintuna. Tabbatar sun bushe kuma basu da ɗanɗano lokacin da kuka taɓa su. Idan kika yi kauri sosai.. Zaki iya juye tanda zuwa 300* don tabbatar sun bushe gaba daya.

A sanyaya su gaba daya a kan ma'aunin waya kafin a adana su a cikin akwati. Waɗannan suna zama sabo na tsawon makonni biyu a cikin akwati mai matsewar iska.

https://www.bobsredmill.com/

Silpat Baking Mat: Silpat: Asalin Matin Ba-sanda Ba https://silpat.com/

Kamara:
Canon PowerShot SX230 HS

Edita:
Corel ~ Videostudio ProX4 Professional Editan Bidiyo Software