[Samfur Sunan] Propolis foda, Propolis cire foda

[Takaddun shaida]

Propolis abun ciki 60%,70%,80%

Ruwa mai narkewa propolis foda 60%,70%,80%

[Gaba ɗaya siffa]

1. Ƙananan maganin rigakafi

2. Ƙananan PAHs, na iya amincewa zuwa 76/769 / EEC / Jamus: LMBG;

3.Organic bokan ta ECOCERT, bisa ga EOS & NOP kwayoyin ma'auni;

4.Pure na halitta propolis;

5.High abun ciki na flavones;

6.Anti-block;

7. Mai samar da kayayyaki.

              
[Marufi]
1. 5kg / Aluminum tsare jakar, 25kgs / kartani.

[Yadda ake samun shi]

Da farko, muna tattara danyen propolis daga kudan zuma, sa'an nan kuma cirewa ta ƙananan zafin jiki tare da ethanol. Tace da maida hankali, muna samun tsantsar propolis block a 98%. Sa'an nan kuma murkushe ƙananan zafin jiki, ƙara kayan abinci masu cin abinci da magunguna, a ƙarshe muna samun foda propolis.

[Gabatarwa]

Propolis ya zo daga sinadari kamar resin halitta, wanda ƙudan zuma ke tattarawa daga exudates na shuke-shuke rassan da toho da sinadaran abubuwa na Propolis ana samun daban-daban, kamar beeswax, guduro, turare lipids, kamshi mai, mai-mai narkewa mai. pollen da sauran kwayoyin halitta. Nazarin ya nuna cewa tushen guduro propolis a cikin abu yana da nau'i uku: ƙudan zuma da aka tattara tsire-tsire masu ɓoye ruwa, ɓoye a cikin vivo metabolism na kudan zuma, da kuma shiga cikin tsarin samar da kayan.

Za mu iya samar da Propolis Extract tare da abinci-abinci da kuma magani. Yana kula da kayan aiki masu tasiri na propolis a lokacin aikin hakar a ƙarƙashin ƙananan zafin jiki na yau da kullum , cire abubuwa marasa amfani da haifuwa.

[Aiki]

Propolis samfuri ne na halitta wanda ƙudan zuma ke sarrafa su da gauraye da glutinous da ɓoyewar sa.

Propolis ya ƙunshi nau'ikan flavonoids masu amfani fiye da 20, wadataccen bitamin, enzymes, amino acid da sauran microelements, da sauransu.

Propolis na iya cire radical kyauta, rage sukarin jini da kitsen jini, tausasa tasoshin jini, inganta microcirculation, haɓaka rigakafi, ƙwayoyin cuta da ciwon daji.

Koren shayi wani abin sha ne mai kuzari wanda aka samo daga ganyen furen shrub Camellia sinensis. Sha'awarmu game da wannan abin sha mai kwantar da hankali da warkarwa ya koma fiye da shekaru 4,000. Ya zama maganin tafi-da-gidanka ga ƙananan cututtuka masu yawa.

Ko a yau, koren shayi na ci gaba da haifar da nazari da yabo, godiya ga antioxidants da ke cikinsa. Abubuwan da ke cikin koren shayi, irin su catechins da polyphenols, na iya yuwuwar taimakawa wajen yaƙar cututtukan zuciya, ciwon daji, da amosanin gabbai.

Don haka ku zauna, ku shayar da kanku, ku koyi game da ikon da zai iya ɗauka.

Wannan girke-girke ne da na zo da shekaru biyu da suka gabata wanda nake son yin a cikin fall. Duk abin da kuke buƙata shine tsaba na kabewa, man shanu (ko margerine), da kayan yaji na popcorn. Ina siyan kayan yaji na popcorn daga kantin sayar da abinci mai yawa na gida inda suke da dandano daban-daban kamar naman alade smokey, dill pickle da kirim mai tsami.