[Sunan Latin] Glycine max (L.) Mere

[Takaddun shaida] 90%; 95%

[Bayyana] Farin foda

[Batun narkewa] 134-142℃

[Girman sashi] 80Mesh

[Asara akan bushewa] ≤2.0%

(Heavy Metal) ≤10PPM

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisantar hasken kai tsaye da zafi.

[Rayuwar Shelf] Watanni 24

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[Nauyin Net] 25kgs/Drum

Menene Phytosterol?

Phytosterols sune mahadi da ake samu a cikin tsire-tsire masu kama da cholesterol. Cibiyar Kula da Lafiya ta Kasa ta ba da rahoton cewa akwai nau'ikan phytosterols sama da 200, kuma mafi girman adadin phytosterols ana samun su ta dabi'a a cikin mai, wake da goro. An gane amfanin su don haka ana ƙarfafa abinci tare da phytosterols. A babban kanti, zaku iya ganin ruwan lemu ko margarine tallan abun ciki na phytosterol. Bayan nazarin fa'idodin kiwon lafiya, ƙila za ku so ku ƙara abinci mai wadatar phytosterol a cikin abincin ku.

[Amfani]

Amfanin Rage Cholesterol

Mafi sanannun, kuma an tabbatar da kimiyya, amfanin phytosterols shine ikon su na taimakawa rage cholesterol. phytosterol wani fili ne na shuka wanda yayi kama da cholesterol. Wani bincike a cikin fitowar 2002 na "Binciken Abinci na Shekara-shekara" ya bayyana cewa phytosterols a zahiri suna gasa don sha tare da cholesterol a cikin fili na narkewa. Yayin da suke hana sha na yau da kullun na cholesterol na abinci, su kansu ba su da sauƙi a sha, wanda ke haifar da ƙarancin ƙwayar cholesterol gaba ɗaya. Amfanin rage ƙwayar cholesterol baya ƙarewa tare da adadi mai kyau akan rahoton aikin jinin ku. Samun ƙananan cholesterol yana haifar da wasu fa'idodi, kamar rage haɗarin cututtukan zuciya, bugun jini da bugun zuciya.

Amfanin Kariyar Ciwon daji

An kuma gano phytosterols don taimakawa kariya daga ci gaban ciwon daji. Fitowar Yuli na 2009 na “Jarida ta Turai na Gina Jiki na Clinical” tana ba da labarai masu ƙarfafawa a yaƙi da ciwon daji. Masu bincike a Jami'ar Manitoba da ke Kanada sun bayar da rahoton cewa, akwai shaidar cewa phytosterols na taimakawa wajen hana ciwon daji na ovarian, nono, ciki da kuma huhu. Phytosterols suna yin hakan ta hanyar hana samar da ƙwayoyin cutar kansa, dakatar da haɓakawa da yaduwar ƙwayoyin da suka riga sun wanzu kuma a zahiri suna ƙarfafa mutuwar ƙwayoyin cutar kansa. An yi imani da cewa matakan anti-oxidant sune hanya ɗaya da phytosterols ke taimakawa wajen yaki da ciwon daji. Anti-oxidant wani fili ne wanda ke yaki da lalacewa mai lalacewa, wanda shine mummunan tasiri akan jikin da kwayoyin halitta suka haifar da rashin lafiya.

Amfanin Kariyar fata

Ƙananan sanannun fa'idodin phytosterols sun haɗa da kulawar fata. Ɗaya daga cikin abubuwan da ke taimakawa wajen tsufa na fata shine rushewa da asarar collagen - babban abin da ke cikin ƙwayar fata mai haɗi - kuma bayyanar rana shine babban taimako ga matsalar. Yayin da jiki ke tsufa, ba zai iya samar da collagen kamar yadda ya saba yi ba. Mujallar likitancin Jamus "Der Hautarzt" ta ba da rahoton wani bincike da aka yi gwajin shirye-shirye daban-daban akan fata na tsawon kwanaki 10. Maganin da aka yi amfani da shi wanda ya nuna fa'idodin rigakafin tsufa ga fata shine wanda ya ƙunshi phytosterols da sauran kitse na halitta. An ba da rahoton cewa phytosterols ba kawai ya dakatar da raguwar samar da collagen da rana za ta iya haifar da shi ba, ya karfafa sababbin samar da collagen.

ROYALE-C (Sodium Ascorbate)
Ƙarfafa Tsarin rigakafi na ku!

- Yana haɓaka tsarin rigakafi
- Yana kara karfin kashi, gabobi, hakora, tsokoki da jijiyoyi
- Yana Qara Shakar Qarfe
- Yana Haɓaka Sabunta Collagen
- Taimakawa jiki a yanayin damuwa
- Yana hana scurvy
- Yana inganta warkar da raunuka
- Yana rage rashin lafiyan halayen
- Yana hana matsalolin zuciya da hawan jini
- Yana kare jiki daga cututtuka, ƙwayoyin cuta da ƙwayoyin cuta
- Yana rage cholesterol a cikin jini
- Yana ƙarfafa capillaries da tasoshin jini
- Yana dakatar da maƙarƙashiya da raguwar basur
- antioxidant mai ƙarfi
- Tummy Friendly
- Uwar dukkan bitamin
Amintacce ga iyaye mata da jarirai (kimanin tsunkule ga jarirai).
Ana iya ɗaukar iyakoki 2 3x a rana tare da Richarge lokacin da ba a jin daɗi.

RICHARGE SHA SHA
Lafiyayyan Abin Sha!

- Abin shan ruwan 'ya'yan itace mai cike da sinadarin antioxidants guda bakwai (7) wanda ke aiki da kuzari don sake caji jikinka nan take kuma yana da ƙarfi da Vitamin C da Calcium kuma ba a ƙara sukari ba. RICHARGE yana da sinadarai masu ƙarfi kamar:

MANGOSTEEN
BARLEY
BLUEBERRY
SILYMARIN
CRANBERRY
Ruman
GOJI BERRY

DUK KAYAN KAYAN ROYAL NA GASKIYA NE, AMINCI DA INGANCI.

Don yin oda, ziyarci www.facebook.com/royalepremiumwellness

Stevia yana tsiro mafi kyau a cikin yankunan tuddai a cikin yanayi na wurare masu zafi. A wasu wurare ana iya girma a matsayin shekara-shekara. Itacen ya fi son ƙasa mai laushi mai laushi, daɗaɗɗen ƙasa wanda aka ƙara kwayoyin halitta zuwa gare ta. Yana buƙatar isasshen ruwa domin ƙasa ta kasance mai ɗanɗano, amma ba rigar ba. A cikin yanayin zafi, yanayin rana zai yi mafi kyau a cikin inuwa mai rabin inuwa. Yadawa daga iri da aka shuka a cikin bazara, amma germination rates na iya zama low-sa ran rabin tsaba sown kada su germinate. Shuka tsire-tsire da zarar duk haɗarin sanyi ya ƙare. An fi girbe ganye kafin fure. A shuke-shuke za su kuma girma daga cuttings, wanda aka fi dauka a cikin marigayi hunturu.The taro na stevioside a cikin ganyen Stevia karuwa a lõkacin da shuke-shuke da aka girma a karkashin dogon rana yanayin. Alhãli kuwa, noma stevia a kan babban sikelin, shi za a iya girma a. ƙasa ja mai kyau da ƙasa mai yashi mai yashi. Ya kamata ƙasa ta kasance a cikin kewayon pH na 6.5-7.5. Ya kamata a guji ƙasa Saline don noma wannan shuka.

Stevia za a iya samun nasarar horar da shi a duk shekara a duk faɗin Indiya suna tsammanin wuraren shakatawa, waɗanda ke karɓar dusar ƙanƙara, ko yanayin zafi yana ƙasa da digiri 5 Celsius a cikin hunturu. Yanayin zafi a zahiri bai shafi wannan shuka ba idan yanayin zafi mai zafi ya riga ya kasance a cikin namo. Ayyuka.Tun da yawan ƙwayar iri ya yi rauni sosai, ana yaduwa da tsire-tsire. Ko da yake ana amfani da yankan kara don tsire-tsire na al'adun nama shuke-shuke sun tabbatar da zama mafi kyawun kayan shuka don stevia. Tsire-tsire na al'adun nama na Stevia suna da tsabta ta asali, ba su da ƙwayoyin cuta kuma suna da ƙarfi sosai. Ana iya dasa tsire-tsire na al'adun nama a duk shekara, ana tsammanin lokacin bazara mafi girma. Kyakkyawan shuka mai yawa shine tsire-tsire 40,000 a kowace kadada tare da tazara na 25 × 40 cm a cikin tsarin gado mai tasowa. Ana iya wadatar da ƙasa tare da miya na abasal na ton 25 na ruɓaɓɓen taki/hectare

Nau'in Kasa
Stevia na buƙatar magudanar ruwa mai kyau sosai duk ƙasar da ke riƙe da ɗanɗano na dogon lokaci ba ta dace da noman stevia ba kuma yakamata a guji ta addini.

Tasowa shirin kwanciya
Samar da gadaje masu tasowa ita ce hanya mafi tattalin arziki don shuka Stevia. Girman gadon da aka ɗaga ya zama tsayin 15 cm kuma faɗin cm 60. Nisa tsakanin kowace shuka 23 cm. Wannan zai ba da yawan shukar kusan 40,000 a kowace kadada.

Kayan Shuka
Akwai ainihin zaɓuɓɓuka biyu don ninkawa. Na farko shine al'adun nama kuma na biyu shine yanke kara. Al'adun nama shine mafi kyawun zaɓi amma yawancin manoma ana jarabtar su gwada hanyar yanke kara don ninka. Kamar yadda ya dace da gwaninta, yankan kara wani lokaci ya fi tsada don samarwa fiye da al'adun nama tun da nasarar nasarar kafa ciyawar itace ta yi ƙasa sosai, yana ɗaukar mafi ƙarancin makonni 25 don yankan tushe don haɓaka tushen ciyarwa mai kyau don dasawa (ƙarami Ciwon tsinken tushe ya nuna sama da kashi 50% na mace-mace a cikin makonnin farko na dashe a babban filin).

Girbi
Wani muhimmin al'amari na girbi shine lokacin girbi. Ya kamata a lura cewa a wani lokaci shuke-shuke ya kamata a bar su flower tun bayan flowering daStevioside kashi yana raguwa da sauri kuma ganye suna zama marasa kasuwa. Ana girbe ganye ta hanyar tsintsawa a cikin ƙananan ƙananan, ko kuma an yanke dukan shuka tare da rassan gefen barin 10 zuwa 15 cm daga tushe. Ana iya girbi na farko na watanni hudu zuwa biyar bayan dasa. Ana iya girbi na gaba a kowane wata uku, tsawon shekaru biyar a jere. Mai zaki a cikin ganyen shine matsakaicin har sai furannin shuka. Kafin fure, yakamata a yanke shuka gaba ɗaya barin 10 cm daga ƙasa. Sabon ruwan ganyen zai tsiro daga nan. Sabuwar shuka za ta kasance a shirye don girbi kuma nan da watanni uku. Itacen yana samar da busasshen ganye kusan kilogiram 3000 daga kadada na shuka kowace shekara. Ya kamata a yi girbi a ƙarshen lokacin da zai yiwu, tun da sanyin kaka yanayin zafi da gajerun kwanaki suna haifar da daɗaɗɗen tsire-tsire yayin da suke haɓaka zuwa yanayin haihuwa.

Buɗe zaki a cikin girbin ku
Da zarar an girbe duk ganye ana buƙatar bushe su. Wannan na iya zama
cika kan net. Tsarin bushewa ba shine wanda ke buƙatar zafi mai yawa ba; mafi mahimmanci shine kyakkyawan yanayin iska. A ranar faɗuwar matsakaicin matsakaici, amfanin gona na stevia na iya bushewa da sauri cikin cikakkiyar rana cikin kusan awanni 12. (Lokacin bushewa ya fi tsayi fiye da haka zai rage abun ciki na stevioside na samfurin ƙarshe.)
Murkushe busassun ganyen shine mataki na ƙarshe na sakin ƙarfin zaƙi na stevia. The
Ana daka busasshen ganyen, a tacewa sannan a ajiye fulawar a cikin kwantena. Ana iya yin wannan ta hannu ko, don sakamako mafi girma, a cikin kofi na kofi ko a cikin wani nau'i na musamman don ganye.

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