[Sunan Latin] Vitis vinifera L..

[Tsarin Shuka] daga China

[Bayyana] Baƙar fata ja zuwa ruwan hoda

Bangaren Shuka Amfani: 'Ya'yan itace

[Girman sashi] 80 raga

[Asara akan bushewa] ≤8.0%

(Heavy Metal) ≤10PPM

[Sauran magungunan kashe qwari] EC396-2005, USP 34, EP 8.0, FDA

[Rayuwar Shelf] Watanni 24

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[Nauyin Net] 25kgs/Drum

[Gabatarwa:]

Ruwan innabi mai da hankali cire foda shine wani antioxidant mai ƙarfi. Yana ƙarfafawa da kare nama mai rai kuma yana taimakawa cikin wurare dabam dabam. Yana da babban antioxidant, sau 20-50 mafi ƙarfi fiye da bitamin C, E da beta-carotene. Yayin da muke tsufa, jikinmu yana samar da ƙarancin antioxidant don magance tsarin tsufa don haka yana buƙatar kari tare da waɗannan. Ciwon innabi ya ƙunshi bioflavonoids na halitta da ake kira proanthocyanidins waɗanda ke taimakawa wajen tallafawa lafiyar membranes tantanin halitta daga lalacewar radical kyauta. Har ila yau, yana ba da kariya ga cututtukan zuciya ta hanyar hana oxygenation na lipoproteins, yana sa su da wuya su manne ga bangon jini.

[Babban Aiki]

1) Abubuwan dandano a cikin fakitin kayan yaji don ruwan 'ya'yan itacen rasberi suna kiyaye dandano na asali

2) Launuka a cikin ice cream, da wuri don kyakkyawan launin ruwan kasa na ruwan 'ya'yan itacen rasberi

3) Hakanan za'a iya shafa shi a cikin abin sha, abincin jarirai, kayan kiwo, gidan burodi, alewa da sauran su

[Aikace-aikace]

• Ƙara zuwa ruwa da ƙanƙara don ƙaƙƙarfan ruwan bitamin mai daɗi

• Ƙara ruwa zuwa electrolyte don abin sha na wasanni na halitta

• Shirya “siffa mai sauƙi” ta ƙara zuwa ga abin zaki da ruwa, yi amfani da shi don ɗanɗana gauraye abubuwan sha ko yin askewar ƙanƙara.

• A saka foda a cikin kayan da aka toya kamar wainar, kuki, muffins da kukis

• Ƙara zuwa ruwan 'ya'yan itace kayan lambu

• Dama a cikin yoghurt bayyananne

• Dama cikin ice cream

Menene carbohydrates duk da haka? Menene su daga mahangar sinadarai? Menene tsarin tsarin su? Yaya ake rarraba su? Menene ketoses da aldoses? Menene tsinkayar Fischer? Wadanne ne aka sani masu saukin sukari? Menene glucose da fructose yayi kama?

Category: Diploma na sakandare

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Tunanin Alexander Giesecke da Nicolai Schork

Wanda ya rubuta: Kevin Reinmuth
Tunanin gani: Antje Heidemann
Sauti: Alexander Giesecke
Gyarawa & Tasiri: Vincent Viebig

» TUSHEN HOTO
Hotunan Prezi:
Zuckerwürfel: david pacey (rockindave1) (Flicker), https://bit.ly/TNcbRw, CC BY 2.0

Bincike yana nuna tasirin Pycnogenol da Vitamin C don rashin lafiyar jiki da zazzabi hey. Ingantaccen tsarin isar da isotonix.