[Sunan Latin] Amorphophallus konjac

[Tsarin Shuka] daga China

[Takaddun bayanai] Glucomannan85% -90%

[Bayyana] Fari ko foda-launi

Sashin Shuka Amfani: Tushen

[Girman sashi] 120 raga

[Asara akan bushewa] ≤10.0%

(Heavy Metal) ≤10PPM

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisantar hasken kai tsaye da zafi.

[Rayuwar Shelf] Watanni 24

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[Nauyin Net] 25kgs/Drum

[Gabatarwa]

Konjac shuka ce da ake samu a China, Japan da Indonesia. Tsiron wani bangare ne na halittar Amorphophallus. Yawanci, yana bunƙasa a cikin yankuna masu zafi na Asiya.

Cire tushen Konjac ana kiransa Glucomannan. Glucomannan abu ne mai kama da fiber wanda aka saba amfani dashi a girke-girke na abinci, amma yanzu ana amfani dashi azaman madadin hanyar rage kiba. Tare da wannan fa'ida, ruwan konjac yana ɗauke da wasu fa'idodi ga sauran jikin.

Babban abu na konjac danko na halitta sabo ne konjac, wanda ke tsiro a cikin dajin budurwa a yankin Hubei. Muna amfani da hanyar ci gaba don distilling KGM, aminophenol, Ca, Fe, Se waɗanda ke da kyau ga lafiya. Konjac an san shi da "abinci na bakwai ga ɗan adam".

Konjac Gum tare da ƙarfin ɗaukar ruwa na musamman, kwanciyar hankali, emulsibility, kadara mai kauri, kadarar dakatarwa da kayan gel ɗin musamman ana iya karbe su a masana'antar abinci.

[Babban Aiki]

1. Yana iya rage postprandial glycemia, cholesterol jini da hawan jini.

2. Yana iya sarrafa ci da kuma rage nauyin jiki.

3. Yana iya ƙara yawan ji na insulin.
4. Yana iya sarrafa ciwon insulin resistant da ci gaban ciwon sukari II.
5.Yana iya rage ciwon zuciya.

[Aikace-aikace]

1) Gelatinizer (jelly, pudding, cuku, alewa mai laushi, jam);

2) Stabilizer (nama, giya);

3) Tsohon Fim (capsule, preservative)

4) Wakilin kula da ruwa (Gasasshen Abinci);

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Kwaikwayo Kayan Abinci);

6) Wakilin riko ( Surimi);

7) Kumfa Stabilizer (ice cream, cream, giya)

Tattaunawa mai ban sha'awa tare da Geoff Palmer, Shugaba kuma Wanda ya kafa Injin Tsabta, wani kamfani ne na zahiri, kayan abinci mai gina jiki na wasanni na vegan. Mr. Palmer ne mai shekaru 31 vegan tare da fiye da shekaru 25' gwaninta a cikin Natural Foods & Nutritional Supplements Industry kuma yana nan don raba ilmi game da lafiya madadin zuwa dabba tushen bodybuilding kari.

Yanar Gizo Mai Tsabtace Inji & Samfura: https://cleanmachineonline.com/

https://cleanmachineonline.com/products/

Lambar rangwame (a Amurka kawai): gftv

Don babban farashi akan umarni na duniya, je zuwa - https://www.veganproteins.com/

Bidiyo daga Dr. Michael Greger
Tushen Protein: Gwajin Acid don Aikin Koda -https://www.youtube.com/watch?v=BDl4zqNxI-o

Karatun da aka Bayyana:
Nazarin Ashwagandha (5:03): https://www.jissn.com/content/12/1/43
Nazari Mai Girma Sunan Sunadaran (7:20): https://www.ncbi.nlm.nih.gov/pubmed/24606898
Sunadaran Vegan Suna Rage Nazarin Ciwon daji (9:58): "Proteins na Vegan na iya rage haɗarin ciwon daji, kiba, da cututtukan zuciya na zuciya ta hanyar haɓaka haɓaka aikin glucagon." https://www.ncbi.nlm.nih.gov/pubmed/10687887
Salon Toshe 80 Nazarin (15:12): https://www.ncbi.nlm.nih.gov/pubmed/9760000
273% karuwa a Testosterone (16:18) https://cleanmachineonline.com/science/results/
30g na Protein a kowace abinci (22:13) "Cuskar furotin fiye da 30 g a cikin abinci guda ba ya ƙara haɓaka haɓakar furotin tsoka ga matasa da tsofaffi." https://www.ncbi.nlm.nih.gov/pubmed/19699838
BCAA na 33% ƙarin MPS (23:43): https://www.ncbi.nlm.nih.gov/pubmed/21775557

Inda zan samu rigata: www.1mvegans.com

Laifin Haƙƙin mallaka A ƙarƙashin Sashe na 107 na Dokar Haƙƙin mallaka na 1976, ana ba da izini don “amfani da gaskiya” don dalilai kamar zargi, sharhi, rahoton labarai, koyarwa, malanta, fasikanci, da bincike. Amfani da gaskiya shine amfani da haƙƙin haƙƙin mallaka ya halatta wanda zai iya zama ƙetare. Rashin riba, ilimi ko amfani na sirri yana ba da shawarar ma'auni don amfani da adalci.

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