[Sunan Latin] Amorphophallus konjac

[Tsarin Shuka] daga China

[Takaddun bayanai] Glucomannan85% -90%

[Bayyana] Fari ko foda-launi

Sashin Shuka Amfani: Tushen

[Girman sashi] 120 raga

[Asara akan bushewa] ≤10.0%

(Heavy Metal) ≤10PPM

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisanta daga hasken kai tsaye da zafi.

[Rayuwar Shelf] Watanni 24

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[Nauyin Net] 25kgs/Drum

[Gabatarwa]

Konjac shuka ce da ake samu a China, Japan da Indonesia. Tsiron wani bangare ne na halittar Amorphophallus. Yawanci, yana bunƙasa a cikin yankuna masu zafi na Asiya.

Cire tushen Konjac ana kiransa Glucomannan. Glucomannan abu ne mai kama da fiber wanda aka saba amfani dashi a girke-girke na abinci, amma yanzu ana amfani dashi azaman madadin hanyar rage nauyi. Tare da wannan fa'idar, ruwan konjac yana ɗauke da wasu fa'idodi ga sauran jikin.

Babban abu na konjac danko na halitta sabo ne konjac, wanda ke tsiro a cikin dajin budurwa a yankin Hubei. Muna amfani da hanyar ci gaba don distilled KGM, aminophenol, Ca, Fe, Se waɗanda ke da kyau ga lafiya. Konjac an san shi da "abinci na bakwai ga ɗan adam".

Konjac Gum tare da iyawar sa na musamman na ruwa, kwanciyar hankali, emulsibility, kadara mai kauri, kayan dakatarwa da kayan gel musamman ana iya karbe su a masana'antar abinci.

[Babban Aiki]

1. Yana iya rage postprandial glycemia, cholesterol jini da hawan jini.

2. Yana iya sarrafa ci da kuma rage nauyin jiki.

3. Yana iya ƙara yawan ji na insulin.
4. Yana iya sarrafa ciwon insulin resistant da ci gaban ciwon sukari II.
5.Yana iya rage ciwon zuciya.

[Aikace-aikace]

1) Gelatinizer (jelly, pudding, cuku, alewa mai laushi, jam);

2) Stabilizer (nama, giya);

3) Tsohon Fim (capsule, preservative)

4) Wakilin kula da ruwa (Gasasshen Abinci);

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Kwaikwayo Kayan Abinci);

6) Wakilin riko ( Surimi);

7) Kumfa Stabilizer (ice cream, cream, giya)

Cire iri na inabi da oligomeric proanthocyanidins (OPCs) a fili suna da kyawawan kaddarorin antioxidant, anti-inflammatory, da anti-allergenic Properties.

• Yana rage lalacewa mai lalacewa da damuwa na oxidative wanda ke nuna tasirinsa wajen rage haɗarin ciwon daji, asma, arthritis, zuciya da cututtuka masu tsanani.

• Sau 20 mafi ƙarfi fiye da Vitamin C kuma sau 50 mafi ƙarfi fiye da Vitamin E

• Yana hana cututtukan zuciya da jijiyoyin jini, samuwar gudan jini, haɓakar ƙwayoyin kansa, ciwon asma a yara da manya, da tsufa.

• Yana kiyaye matakin hawan jini na yau da kullun ta hanyar kare magudanar jini daga lalacewa da kuma yin aiki azaman shakatawa na tsoka.

F21 an ƙirƙira shi ta musamman azaman Duk Abin Ciwon sukari na Halitta ™ don taimakawa iyakance sha sukarin jinin ku. Ga kowane gram na F21 zaka iya toshe har zuwa gram 20 na sukari (sucrose). Bugu da ƙari, ƙirar ƙirar mu ba kawai tana taimakawa haɓaka asarar nauyi ba, tana amfanar tsarin narkewar abinci ta hanyar ba da damar toshe sucrose don tallafawa ƙwayoyin ƙwayoyin cuta masu amfani yayin da polysaccharide (PSK) ke haɓaka martanin tsarin garkuwar ku.

Sinadaran F21:

L-Arabinose, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate

Abincin Mint: Menthol da Launuka na Halitta.

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