[Inoa Latina] Glycine max (L.) Mere

[Plant Source] Kina

[Nā kikoʻī] Isoflavones 20%, 40%, 60%

[Hōʻike] pauda maikaʻi melemele ʻulaʻula

[Hoʻohana ʻia ka ʻāpana mea kanu] Soya

[Particle nui] 80 Mesh

[Nalo ma ka maloʻo ʻana] ≤5.0%

[Mea Kaumaha] ≤10PPM

[Storage] E kūʻai ma kahi maloʻo a maloʻo, e mālama i ka mālamalama pololei a me ka wela.

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko.

[Nā mea hana]

[He aha ka Soy Isoflavones]

Non-genetically modified soybean refined soy isoflavones, he meaʻai meaʻai kūlohelohe no nā ʻano hana physiological koʻikoʻi he estrogen mea kanu kūlohelohe, maʻalahi e hoʻomoʻa ʻia e ke kino.

ʻO Isoflavones nā phytoestrogens i hoʻolālā ʻia ka hoʻokele waiwai a nāwaliwali nā hormones, ʻo ka soy wale nō ke kumu kūpono o ke komo ʻana o ke kanaka i nā isoflavones. I ka hihia o ka hana physiological estrogen ikaika, hiki i nā isoflavones ke hana i ka hana o ka anti-estrogen. ʻO Isoflavones koʻikoʻi nā waiwai anti-cancer, hiki ke keʻakeʻa i ka ulu a me ka hoʻolaha ʻana o nā maʻi maʻi maʻi a me ka maʻi kanesa wale nō, ʻaʻohe hopena o ka isoflavones i nā cell maʻamau. Loaʻa i ka Isoflavones kahi hopena anti-oxidant.

[Nā hana]

1. E emi iho ka pilikia o ka ma'i ma'i ma'i ma na kane a me na wahine;

2. Hoʻohana I loko o ka Estrogen Replacement Therapy;

3. E ho'oha'aha'a i ka Cholesterol a e ho'emi i ka pilikia o ka ma'i pu'uwai;

4. Hoʻokuʻu i ka maʻi menopause wahine, kiaʻi i ka osteoporosis;

5. Mālama i ke kino o ke kanaka mai ka luku ʻia ʻana e ka free-radical e hoʻonui i ka pale ʻana;

6. E ola maikaʻi no ka ʻōpū a me ka ʻōpū a mālama i ka ʻōnaehana nerve;

7. E ho'ēmi i ka mānoanoa cholesterin i loko o ke kino kanaka, e pale a ho'ōla i ka maʻi cardiovascular;

8. E pale i ka ma'i 'a'ai a me ka pale 'ana i ka ma'i 'a'ai £¬no ka la'ana, ka ma'i 'a'ai prostate, ka ma'i 'a'ai umauma.

[Application] Hoʻohana ʻia i ka loaʻa ʻana o ka maʻi kanesa haʻahaʻa, ka hoʻololi ʻana o ka estrogen, ka pale ʻana i mua, pale a hoʻōla i ka maʻi cardiovascular.

Na Hua Laka | Nā Pōmaikaʻi Ola o nā Hua ʻAlala: Ma kēia wikiō ua hōʻike mākou i kekahi o nā pono olakino nui a maʻamau o nā Hua ʻo ʻUkena, hiki iā ʻoe ke lilo i kanaka olakino ma o ka hahai ʻana i kēia mau ʻōlelo aʻoaʻo a hana i kekahi noiʻi e pili ana i nā Hua ʻo Pumpkin.
Hōʻike kēia wikiō i kekahi o nā pono ola kino o nā hua ʻukena. Eia kekahi, hiki iā ʻoe ke nānā i ke wikiō no kekahi mau kikoʻī hou aʻe a hana i kahi noiʻi hohonu no ka hoʻohana ʻana i kēia ʻenehana.
E ʻoluʻolu e kau inoa i kā mākou Channel:

https://www.youtube.com/channel/UCiY3zuj-Oqi1P7IPVd-qgrg?sub_confirmation=1

E ʻoluʻolu e like me kā mākou ʻaoʻao Facebook no nā mea hou kupaianaha:

https://www.facebook.com/healthcarebar/

https://www.nutritionforest.com/green-tea-extract.html

https://www.nutritionforest.com

Nahele NutritionWehe Kiʻi ʻOmaomao98% me 500mg

No ka mea kanu Camellia Sinensis ke kī ʻōmaʻomaʻo, he kumu lāʻau ʻōmaʻomaʻo nona nā lau i hoʻohana ʻia e hana kī. He ʻōiwi maoli ke kī ʻōmaʻomaʻo i Kina akā ua hoʻonui ʻia ma nā wahi he nui o Asia. ʻO ka hoʻokomo ʻana i nā lau i loko o ka wai wela e hoʻomākaukau ai i ke kī ʻōmaʻomaʻo no ka inu ʻana ua hoʻolaha ʻia ma muli o kāna mau pōmaikaʻi hiki ʻole ke lanakila.

ʻO kahi hana maʻalahi o ka hoʻomoʻa ʻana i nā lau i loko o ka wai wela e hoʻokuʻu i kona ʻono a me ka ʻili a laila inu e hāʻawi i nā pono he nui. Kōkua ʻo Green kī e lilo i ke kaumaha. Kākoʻo ia i ka ʻōnaehana pale, pale i ka maʻi cardiovascular a kōkua pū hoʻi e hōʻemi i ke kaumaha a me ke kaumaha.

Loaʻa nā flavonoids i ke kī ʻōmaʻomaʻo, hāʻawi i ka ikehu i ke kino. ʻO nā Flavonoids nā antioxidants e kāohi ana i ka hōʻino ʻana o nā cell e nā radical manuahi. ʻO ka antioxidant a me ka anti-inflammatory ka mea e pale ai i ka maʻi cardiovascular.

Loaʻa i ke kī ʻōmaʻomaʻo kekahi nui o ka caffeine, kahi mea hoʻoikaika e puhi i ka momona a hoʻomaikaʻi i ka hana o ka metabolism. ʻO ka catechin maikaʻi loa i loko o ke kī ʻōmaʻomaʻo ʻo EGCG ka mea e puhi ai i ka momona a mālama i ka nui o nā calorie.

No ke aha ke kī ʻōmaʻomaʻo?
Ua hoʻohana ʻia ke kī ʻōmaʻomaʻo ma ke ʻano he lāʻau lapaʻau no nā kaukani mau makahiki, mai Kina akā hoʻohana nui ʻia ma Asia a he nui nā hoʻohana ʻana o kēia inu mai ka hoʻohaʻahaʻa ʻana i ke koko i ka pale ʻana i ka maʻi kanesa. ʻO ke kumu o ka loaʻa ʻana o nā pōmaikaʻi olakino e pili ana i ka kī ʻeleʻele ma mua o ke kī ʻeleʻele ma muli o ka hana ʻana. Hoʻohana ʻia ke kī ʻeleʻele ma ke ʻano e hiki ai ke hoʻoheheʻe ʻia akā ʻo ka hana ʻana o ke kī ʻōmaʻomaʻo e pale i ke kaʻina fermentation. ʻO ka hopena, mālama ka kī ʻōmaʻomaʻo i ka nui o nā antioxidants a me nā poly-phenols i nā mea e hāʻawi ai i ke kī ʻōmaʻomaʻo i nā pono he nui.

Eia ka papa inoa o kekahi o kāna mau pōmaikaʻi kupaianaha — nā pōmaikaʻi āu i ʻike ʻole ai. Ke hoʻopaʻapaʻa ʻia nei kekahi o kēia mau pono, no laila e ʻoluʻolu e hana i kāu noiʻi ponoʻī inā makemake ʻoe e hoʻohana i ke kī ʻōmaʻomaʻo no ka lāʻau lapaʻau.

1. Hoʻemi kaumaha. Hoʻonui ke kī ʻōmaʻomaʻo i ka metabolism. ʻO ka polyphenol i loaʻa i loko o ke kī ʻōmaʻomaʻo e hoʻoikaika i nā pae o ka momona oxidation a me ka wikiwiki o ka hoʻololi ʻana o kou kino i ka meaʻai i calories.
2. Ka maʻi maʻi diabetes. Hiki ke kōkua ke kī ʻōmaʻomaʻo e hoʻoponopono i nā pae glucose e hoʻolohi i ka piʻi ʻana o ke kō koko ma hope o ka ʻai ʻana. Hiki i kēia ke pale i ka nui o ka insulin spike a me ka hopena o ka mālama ʻana i ka momona.
3. Ma'i Pu'uwai. Manaʻo ka poʻe ʻepekema, hana ke kī ʻōmaʻomaʻo i ka uhi ʻana o nā kīʻaha koko, e kōkua iā lākou e noho mālie a ʻoi aku ka maikaʻi o ka pale ʻana i nā loli o ke koko. Hiki iā ia ke pale aku i ka hoʻokumu ʻana o nā clots, ʻo ia ke kumu nui o ka puʻuwai puʻuwai.
4. Ka maʻi maʻi ʻāʻī. Hiki iā ia ke hoʻemi i ka pilikia o ka maʻi kanesa esophageal, akā ua manaʻo nui ʻia e pepehi i nā maʻi maʻi maʻi maʻamau me ka ʻole e hōʻino i ka ʻiʻo olakino a puni lākou.
5. Kolekole. Hoʻemi ke kī ʻōmaʻomaʻo i ka cholesterol maikaʻi ʻole i ke koko a hoʻomaikaʻi i ka ratio o ka cholesterol maikaʻi i ka cholesterol maikaʻi ʻole.
6. ʻO Alzheimer a me Parkinson. Ua ʻōlelo ʻia e hoʻopaneʻe i ka hōʻino ʻia e ka maʻi Alzheimer a me Parkinson. Ua hōʻike ʻia nā haʻawina i hana ʻia ma luna o nā ʻiole ua pale ke kī ʻōmaʻomaʻo i nā sela lolo mai ka make ʻana a hoʻihoʻi hou i nā pūnāwai lolo i pōʻino.
7. Popopo Niho. Hōʻike nā haʻawina e hiki i ka antioxidant kemika "catechin" i ke kī ke hoʻopau i ka maʻi bacteria a me nā maʻi e hoʻoulu ai i nā maʻi ʻāʻī, nā niho niho a me nā maʻi niho ʻē aʻe.
8. Ke Koko. Manaʻo ʻia ka ʻai mau ʻana i ke kī ʻōmaʻomaʻo e hōʻemi i ka pilikia o ke koko kiʻekiʻe.
9. Ke kaumaha. ʻO Theanine kahi amino acid i loaʻa maoli i nā lau kī. ʻO ia ka mea i manaʻo ʻia e hāʻawi i kahi hopena hoʻomaha a hoʻomaha a he pōmaikaʻi nui i ka poʻe inu kī.
10. Anti-viral a me Anti-bacterial. He mau lāʻau antibacterial ikaika ka tea catechins a me nā antiviral agents e hana pono ai no ka mālama ʻana i nā mea āpau mai ka maʻi maʻi a i ka maʻi kanesa. Ma kekahi mau haʻawina, ua hōʻike ʻia ke kī ʻōmaʻomaʻo e pale i ka laha ʻana o nā maʻi he nui.
11. Mālama ʻili. Hiki i ke kī ʻōmaʻomaʻo ke kōkua pū me nā wrinkles a me nā hōʻailona o ka ʻelemakule, ʻO kēia ma muli o kā lākou antioxidant a me nā hana anti-inflammatory. Ua hōʻike ʻia nā haʻawina holoholona a me nā kānaka ʻo ke kī ʻōmaʻomaʻo i hoʻohana ʻia ma luna e hiki ke hōʻemi i ka pōʻino o ka lā.

nā pōmaikaʻi kī ʻōmaʻomaʻo
pono o ke kī ʻōmaʻomaʻo
kīʻi ʻōmaʻomaʻo
ʻo ke kī ʻōmaʻomaʻo maikaʻi loa
ʻai ʻōmaʻomaʻo
pauda kī ʻōmaʻomaʻo
kī ʻōmaʻomaʻo no ka pohō kaumaha
kī ʻōmaʻomaʻo matcha
pōmaikaʻi o ke kī ʻōmaʻomaʻo
kī ʻōmaʻomaʻo kūlohelohe
matcha green tea pauka
he aha ke kī ʻōmaʻomaʻo
lau kī ʻōmaʻomaʻo
kī ʻōmaʻomaʻo Iapana
pono olakino o ke kī ʻōmaʻomaʻo
nā hopena ʻaoʻao ʻōmaʻomaʻo
maikaʻi ke kī ʻōmaʻomaʻo iā ʻoe
pono olakino kī ʻōmaʻomaʻo
papa kī ʻōmaʻomaʻo
he aha ke kī ʻōmaʻomaʻo maikaʻi
nā pono o ke kī ʻōmaʻomaʻo
kī ʻōmaʻomaʻo jasmine
kī ʻōmaʻomaʻo hoʻohui
kī ʻōmaʻomaʻo capsules
kī ʻōmaʻomaʻo Pake
nā hopena ʻaoʻao o ke kī ʻōmaʻomaʻo
mea puhi momona kī ʻōmaʻomaʻo
nā pono kī ʻōmaʻomaʻo
kīʻa ʻōmaʻomaʻo hoʻemi kaumaha
nā pōmaikaʻi o ke kī ʻōmaʻomaʻo