ʻO Siberian Ginseng Extract

Hua'ōlelo Nui: American Ginseng Extract

[Inoa Latina] Acanthopanax senticosus (Rupr. Maxim.) Poino

[Specification] Eleuthroside ≧0.8%

[Hōʻike] pauda melemele māmā

Māhele Mea kanu: Aʻa

[Particle nui] 80Mesh

[Nalo ma ka maloʻo] ≤5.0%

[Mea Kaumaha] ≤10PPM

[Storage] E kūʻai ma kahi maloʻo a maloʻo, e mālama i ka mālamalama pololei a me ka wela.

[Ke ola mau] 24 Mahina

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko.

[Kapaona paona] 25kgs/pahu

[He aha ka Siberian Ginseng?]

ʻO Eleutherococcus, i kapa ʻia ʻo eleuthero a i ʻole Siberian ginseng, ulu i nā ululāʻau mauna a he kamaʻāina ʻo ia ma Asia hikina me Kina, Iapana, a me Rusia. Ua hoʻohana ka lāʻau lapaʻau Kina kuʻuna i ka eleutherococcus no ka hoʻohaʻahaʻa ʻana i ka lethargy, ka luhi, a me ka haʻahaʻa haʻahaʻa a me ka hoʻonui ʻana i ka hoʻomanawanui a me ke kūpaʻa ʻana i nā pilikia kūlohelohe. Manaʻo ʻia ʻo Eleutherococcus he "adaptogen," he huaʻōlelo e wehewehe ana i nā mea kanu a i ʻole nā ​​​​mea ʻē aʻe e kōkua i ke kino e hoʻonui i ke kū'ē i ke kaumaha. Aia nā hōʻike ikaikaEleutherococcus senticosushoʻonui i ka hoʻomanawanui a me ka hana noʻonoʻo i nā maʻi me ka luhi haʻahaʻa a me ka nāwaliwali.

[Pomaikai]

ʻO Eleutherococcus senticosus kahi mea kanu maikaʻi loa a ʻoi aku ka nui o nā pōmaikaʻi e like me ke kiʻi ma luna nei. Eia kekahi o na mea kupono e hai aku.

1. ikehu
2. Hoʻopili
3. Kūʻē i ka hopohopo
4. Kūʻē i ka luhi
5. ʻO ka maʻi luhi mau loa
6. ʻO ke anu maʻamau
7. Hoʻoikaika Immune
8. ʻO ke akepaʻa Detox
9. Ka ma'i 'a'ai
10. Antiviral
11. Ke Koko Kiekie
12. ʻO ka hiamoe
13. ʻO ka maʻi ʻeha

E aʻo pehea e hana ai i ka Cucumber Curry l me kā mākou kumu aʻo wikiō kōkua.

Kamahaʻo maʻalahi a maʻalahi ka manaʻo meaʻai.

Ka manawa hoʻomākaukau: Ma kahi o 10 mau minuke.

Nā mea komo:

2 Kiʻi Kukama i ʻoki ʻia a ʻoki ʻia.
2 Puni Pakaukau o ka niu kukini
Koriander
Hoʻokahi puna o Jaggery.
Paakai e ono
Ma kahi o 6 mau chili ʻōmaʻomaʻo
No ka hui ʻana:
Ma kahi o 6 mau chili ʻōmaʻomaʻo
ʻO ka hapalua kīʻaha o ka Gram Dal i kālua ʻia
ʻO ka hapalua kīʻaha o ka niu hou.
2 puna o Tamarind Puree.

No ka hoʻomaʻamaʻa ʻana:

ʻAila
Hua Makeke
Turmeric Pauda
Hoʻokahi Puna o Bengal Gram Dal
Hapa Puna o Split Black Gram Dal
2 ʻoki Chillies.

Kaʻina hoʻomākaukau:

1. I loko o kahi kīʻaha hui e hoʻohui i 2 kīʻaha Kukama, 2 puna o Grated
Ka Niu, Koriana & Paakai.
2. Hui Pono
3. I loko o kahi Blender e hoʻohui i ka hapalua kīʻaha o Roasted Gram Dal, ka hapalua kīʻaha o
ʻO ka niu, 4 chillies, hoʻokahi puna o ka laiki, ka paʻakai, ka wai a me
hui pu ia lakou
4. E ninini i ka hui i hui ʻia i ka Mixing Bowl.
5. ʻO ka huhū me ka ʻaila, Bengal gram Dal, Split Gram Dal & Chillies
6. E hoʻonani a lawelawe.

ʻO ka lawelawe ʻai meaʻai ʻo Aasvaada: ʻO kāu pahuhopu #1 no ka ʻono a maʻalahi hoʻi e lawe ma hope o nā formula. ʻO mākou nā mea hānai meaʻai ma Bangalore no nā hana āpau. E hoʻopaʻa inoa i kēia manawa a e hoʻoikaika ʻia e kā mākou kikoʻī o nā formula e kūpono i kekahi hanana

ʻO nā pono olakino o ka ʻukama:

No ke aha ʻoe e ʻai ai i ka ʻumakuma ke noiʻi nei i ka nui o nā pono lapaʻau o ka Kukama no ke kino. Loaʻa i nā kukama kahi me kahi ʻohana mea kanu like e like me ka ʻōpala, ka paukena, a me ka melika (ka ʻohana Cucurbitaceae). E like me ka melika, loaʻa nā kukama i ka wai maʻamau (95 pakeneka), ʻo ia hoʻi ka ʻai ʻana iā lākou i kahi lā wela e hiki ai iā ʻoe ke hoʻomau i ka wai.
Eia kekahi, loaʻa i nā kukama nā polyphenols hoihoi a me nā ʻano ikaika like ʻole e hiki ke kōkua i ka hōʻemi ʻana i kou pilikia o nā maʻi mau a me nā mea hou aku. Mālama iā ʻoe i ka hydrated. Inā hoʻohana nui ʻoe i ka wai, hiki ʻole ke inu i ka wai, e ʻai i ka kukama maʻalili, ʻo ia ka 96% wai. E hoʻoponopono hauʻoli! Mehana nā kaua, a puni. E ʻai i ka kukumba, a hoʻomaha ʻia kou kino mai ka reflux acid. E kau i ka kukama ma kou ʻili, a loaʻa iā ʻoe ke kōkua mai ka lā.
Holoi i nā mea ʻawaʻawa. ʻO kēlā wai a pau i loko o ka kukumba e hele ana ma ke ʻano he palaka papahele, e hoʻomaʻemaʻe ana i nā mea ʻōpala mai kou ʻano. Me ka hoʻohana maʻamau, ʻike ʻia ka kukumba e hoʻopau i nā pōhaku kīkī. Mālama iā ʻoe me nā huaora. ʻO AB a me C, e kākoʻo ana i ka insusceptibility, hāʻawi iā ʻoe i ka ikaika a mālama iā ʻoe i ka nani. E hāʻawi hou aku i ka mana ma ke kaomi ʻana i ka kukama me ke kāloti a me ka spinach. Hāʻawi i nā minerala e hoʻopili ai i ka ʻili: magnesium, potassium, silicon.
E hoemi i kou pilikia o ka ma'i ma'i:
Loaʻa i nā kukama nā polyphenols i kapa ʻia he lignans (pinoresinol, lariciresinol, a me Seco iso lariciresinol), hiki ke hoʻohaʻahaʻa i kou pōʻino o nā maʻi maʻi o ka poli, ʻōpū, ovarian, a me ka prostate.
Hoʻohālikelike i ke kahe o ke kahe: ʻike pinepine ka poʻe maʻi o ka puʻupuʻu, kiʻekiʻe a haʻahaʻa, ʻo ka ʻai ʻana i ka kukama e hōʻoluʻolu. Hoʻōla i ka waha. Hoʻoikaika ka wai kukama i nā ʻāʻī i hoʻopilikia ʻia, me ka ʻike nui ʻana o kou waha. Kōkua i ka absorption. ʻO ka nahu ʻana o ka kukama e hāʻawi i nā ʻāwae i kahi hoʻoikaika maikaʻi, a ʻo ka fiber i loko o ia mea he mea kupaianaha no ka absorption. Hoʻomāmā i ka lauoho a me nā kui. ʻO Silica, ʻo ka mineral pauka i loko o ka kukumba e hoʻopololei i kou lauoho a me kou mau kui. Hoʻomaha i ka ʻiʻo a me ka ʻeha hui. ʻO kēlā me kēia mau huaora a me nā minela i loko o ka kukumba e lilo ia i ʻenemi ikaika o ka ʻiʻo a me ka ʻeha hui. Mālama i nā puʻupaʻa e like me ka pila. Hoʻohaʻahaʻa ka kukama i nā pae corrosive uric i kou anga, e hauʻoli ana nā puʻupaʻa. Pono no ka maʻi maʻi maʻi. Hiki i ka poʻe maʻi me ka maʻi maʻi ke mahalo i ka kukama a ʻo ka ʻohi pū ʻana i kāna mau ʻāpana o ka pancreas no ka hāʻawi ʻana i ka insulin. Hoʻemi i ka cholesterol. ʻO kahi pūhui i kapa ʻia ʻo sterols i loko o ka kukama e hoʻemi ana i ka cholesterol weliweli.

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