[Inoa Latina] Citrus aurantium L.

[Specification] Synephrine 4.0%–80%

[Hōʻike] pauda ʻeleʻele melemele

Māhele Mea kanu: Hua

[Particle nui] 80Mesh

[Nalo ma ka maloʻo] ≤5.0%

[Mea Kaumaha] ≤10PPM

[Storage] E kūʻai ma kahi maloʻo a maloʻo, e mālama i ka mālamalama pololei a me ka wela.

[Ke ola mau] 24 Mahina

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko.

[Kapaona paona] 25kgs/pahu

[He aha ka Citrus Aurantium]

ʻO Citrus aurantium L, no ka ʻohana Rutaceae, ua laha nui ʻia ma Kina. ʻO Zhishi, ka inoa kuʻuna Kina no Citrus aurantium, he lāʻau lapaʻau maʻamau i ka lāʻau lapaʻau Kina (TCM e hoʻomaikaʻi i ka ʻai ʻana a kōkua i ka hoʻoulu ʻana i ka Qi (ikaika ikaika).

[Hana]

1. Loaʻa ka hana o ka antioxidant, anti-inflammatory, hypolipidemic, vasoprotective a me anticarcinogenic a me nā hana hoʻohaʻahaʻa cholesterol.

2. Loaʻa ka hana o ke kāohi ʻana i nā enzymes: Phospholipase A2, lipoxygenase, HMG-CoA reductase a me cyclo-oxygenase.

3. Loaʻa i ka hana o ka hoʻomaikaʻi ʻana i ke olakino o nā capillaries ma o ka hōʻemi ʻana i ka permeability capillary.

4. Loaʻa ka hana o ka hōʻemi ʻana i ke kuni mauʻu a me nā maʻi maʻi ʻē aʻe ma ke kāohi ʻana i ka hoʻokuʻu ʻana o ka histamine mai nā mast cell. Hiki ke wehewehe ʻia ka hana hiki o ka hesperidin e ka pale ʻana i ka polyamine synthesis. (kahi ʻalani ʻawaʻawa)

E kiʻi i nā mea ʻai: https://www.LindsayAnnBakes.com/2011/10/roasted-pumpkin-seeds.html
CUPCAKE JACK-O-LANTERN VIDEO: https://youtu.be/1rNWoLZQ8S0?list=PLOYRr9r7ykK6HqnArmebtDXmYz09taymu
NUI HALLOWEEN RECIPES: https://www.lindsayannbakes.com/2011/10/halloween-treat-roundup.html
E KĀWAI IA I KA MAHI E ʻike i nā VIDEO HOU A PAU: https://bit.ly/LindsayAnnBakesYouTube

ʻO nā ʻanoʻano paukena i kālua ʻia he 3 ala: ʻO nā ʻanoʻano pai paukena ʻono me ke kō ʻulaʻula a me ke kinamona, nā ʻanoʻano Parmesan Savory Garlic, a me nā ʻanoano Hot Spicy Flamin' me kahi pauka chili, kahi kīʻaha o kāu meaʻai wela punahele, a me kahi kumine lepo.

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