[Inoa Latina] Euterpe Oleracea

[Plant Source] Acai Berry mai Palakila

[Nā kikoʻī] 4:1, 5:1, 10:1

[Hōʻikeʻike] ʻO Violet Fine Powder

[Hoʻohana ʻia ka ʻāpana mea kanu]: Huaʻai

[Particle nui] 80 Mesh

[Nalo ma ka maloʻo] ≤5.0%

[Mea Kaumaha] ≤10PPM

[Ke koena pesticide] EC396-2005, USP 34, EP 8.0, FDA

[Storage] E kūʻai ma kahi maloʻo a maloʻo, e mālama i ka mālamalama pololei a me ka wela.

24 Mahina

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko.

[Hiʻona nui]

1. 100% extract mai Acai hua hua;
2. Ke koena pesticide: EC396-2005, USP 34, EP 8.0, FDA;
3. Hoʻokomo pololei mai i nā hua acai berry hau hau hou mai Palakila;
4. ʻO ke kūlana o ka noʻonoʻo kaumaha e like me ka

   pharmacopoeia haole USP, EU.

5. ʻO ke kūlana kiʻekiʻe o ka maikaʻi o nā mea waiwai i laweʻia mai.
6. Maikaʻi ka wai, ke kumu kūʻai kūpono.

[He aha ka Acai berry]

ʻO ka palma Acai ʻAmelika Hema (Euterpe oleracea) - i ʻike ʻia ʻo ka lāʻau o ke ola ma Brazil - hāʻawi i kahi hua liʻiliʻi e ulu ana i ka kaulana, ʻoiai ma hope o nā noiʻi hou ʻana e nā herbalists kaulana a me nā naturopaths i hoʻokaʻawale iā ia he "superfood". He waiwai nui nā hua Acai i nā antioxidants, nā huaora a me nā minela. Kaulana ʻia ka acai berry no kona hiki ke kākoʻo i ka ʻai ʻana, pale i ka ʻili, hoʻemi i ka pilikia o ka maʻi cardiovascular a pale i ka ulu ʻana o kekahi mau ʻano maʻi kanesa.

[Hana]

ʻOiai he nui nā huaʻai a me nā wai huaʻai ma ka mākeke, aia ka Acai i ka pūʻulu piha loa o nā huaora, nā minela, a me nā mea momona momona. Aia ka Acai i ka Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin),

Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), hao, potassium, phosphorus a me ka calcium. Loaʻa pū kekahi i nā ʻakika momona koʻikoʻi Omega 6 a me Omega 9, nā amino acid pono āpau, a ʻoi aku ka protein ma mua o ka hua manu.

1) ʻOi aku ka ikaika a me ka ikaika

2) Hoʻomaikaʻi i ka ʻai ʻana

3) ʻOi aku ka maikaʻi o ka hiamoe

4) ʻO ka waiwai protein kiʻekiʻe

5) Kiʻekiʻe kiʻekiʻe o ka fiber

6) Maikaʻi Omega waiwai no kou puʻuwai

7) Hoʻonui i kou ʻōnaehana pale

8) Pono Amino Acid Complex

9) Kōkua i ka hoʻomaʻamaʻa ʻana i nā pae Cholesterol

10) Loaʻa iā Acai Berries he 33 mau manawa i ka mana Antioxidant o nā hua waina ʻulaʻula a me ka waina ʻulaʻula

1) Waiwai Cranberry
ʻOi aku ka maʻalahi o nā wahine i ka UTI, ʻo ia kekahi o nā maʻi maʻamau e mālama ʻia e nā kauka. Noho ʻo "E.coli" bacteria i loko o ka ʻōpū a piʻi i luna i ka urethra, e hoʻoulu ai i nā maʻi ʻeha. Hāʻawi ka wai Cranberry i ka hapa nui o nā phytonutrients i nānā pono ʻia no kā lākou antioxidant a me nā waiwai anti-inflammatory, a he mea kupanaha nā hopena. ʻO ka Proanthocyanidin, ka mea i loko o ka cranberries, pāpā i ka bacteria i makemake ʻole ʻia, e like me E.coli, e hoʻopili i nā linings o ka ʻāpana mimi e hopena i nā maʻi.

2) Yogurt Probiotic
ʻO ka yogurt probiotic maoli ka mea olakino maikaʻi loa o nā huahana waiu, hāʻawi i kahi kumu maikaʻi loa o nā huaora a me nā minela, me kahi kumu nui o ka protein kiʻekiʻe. ʻO nā probiotics i loko o ka yogurt he bacteria ola i aʻo nui ʻia no ko lākou mau hopena olakino maikaʻi. Hiki i nā moʻomeheu ola o kēia mau bacteria ola ke kōkua i ke kaua ʻana i ka maʻi bacteria e alakaʻi ai i ke ahi a me ka ʻeha i ka wā o ka mimi.

3) Wai
ʻO ko mākou kino he 60% wai e kōkua i ka lawe ʻana i nā meaʻai, ʻeli i ka meaʻai, a me nā hana pau ʻole. ʻO ka wai maʻemaʻe kahi meaʻai ma kāna iho, e kōkua ana i kēlā me kēia cell i loko o ke kino e hana pono. ʻO ka inu ʻana i ka wai nui e hoʻokuʻu aku i nā hua bacteria weliweli e komo a pili i ka ʻāpana mimi. ʻO ka nui o ka wai āu e inu ai, ʻoi aku ka liʻiliʻi o ka nui o ka mimi i loko o ka ʻōpū, a laila e hōʻemi ai i ka ʻā a me ke ahi.

4) Kiʻi ʻōmaʻomaʻo
Hoʻopiha ʻia kahi kīʻaha kīʻaha ʻōmaʻomaʻo wela me nā meaʻai a me nā antioxidants i loaʻa nā hopena kupaianaha i ke kino. ʻO ka loaʻa ʻana o nā flavonoids a me nā waikawa amino i ke kī ʻōmaʻomaʻo, pale i ka ulu ʻana o ka bacteria invasive a ua hōʻike ʻo ia i ka hoʻohemo ʻana i nā toxins i loaʻa i loko o ke kino e hoʻopilikia ai i nā UTI. ʻO ka inu ʻana i ʻelua a ʻekolu mau kīʻaha kīʻaha ʻōmaʻomaʻo i kēlā me kēia lā hiki ke kōkua i ka hoʻohaʻahaʻa ʻana i ka ʻāʻī ʻana o ka ʻōpū, ʻo ia ka mea i pili i ka waiwai antioxidant kikoʻī o kēia lāʻau lapaʻau.

5) Kāleka
Hoʻokaʻawale ʻia nā mea hoʻohui i loko o ke kālika no kā lākou mau mea lapaʻau kupaianaha a ikaika.Allicin , ʻO ka hui nui o ke kāleka ke kuleana no ka "ʻala garlic" ikaika, pili i nā hopena anti-inflammatory a me nā antibiotic ma nā ʻōnaehana kino. ʻO nā waiwai anti-bacterial a me nā anti-viral o ke kāleka e kōkua i ka mālama ʻana i nā maʻi a pale aku i ka hoʻouka ʻana o nā hua bacteria e hele ana ma ka ʻāpana mimi.

6) Blueberries
Hoʻomaikaʻi nui ʻia nā Blueberries no kā lākou hui ʻana me ka hōʻemi ʻana i ka pilikia o nā kūlana olakino. Aia nā phytonutrients i loko o kēia hua liʻiliʻi makaʻu ʻole, hana ma ke ʻano he antioxidants a ma ke ʻano he anti-inflammatory agents i ke kino. Hōʻike nā Blueberries i ka mālama ʻana i ka UTI-hakakā i nā waiwai i hāʻawi ʻia i kā lākou mau mea anti-adhesive. ʻO kēia mau mea ikaika e pale aku i ka hoʻopili ʻana o ka bacteria ma nā paia o ka ʻāpana mimi.

7) ʻO ka ʻuala
ʻO kekahi o nā ala maikaʻi loa e loaʻa ai ka hōʻoluʻolu maoli mai nā UTI ʻo ia nā huahana meaʻai i loaʻa nā kiʻekiʻe o nā carotenoids. ʻO nā kala hana kemika i kapa ʻia ʻo phytopigments, e hoʻopau i ke kūkulu ʻana o nā mea ʻawaʻawa i loko o ke kino a hōʻike i ka pale ʻana i nā maʻi maʻi urinary tract. Eia hou, hāʻawi ka ʻuala i nā kumu kumu maikaʻi loa o ka Vitamin A e kākoʻo ana i kahi ʻōnaehana pale olakino a he antioxidant ikaika e hakakā i ka maʻi.

8) Iʻa ʻaila
ʻO nā iʻa ʻaila e like me ka salmon, sardines, tuna a me ka herring, nā kumu maikaʻi o nā Huaʻa A a me D, a he waiwai nui i nā ʻakika momona omega-3 e kōkua i ka hoʻomaha ʻana i ka ʻeha o ka ʻōpū. Hōʻike nā haʻawina he pono nā omega-3 i loko o ka iʻa ʻaila no ka ʻōnaehana pale olakino e hiki ke hakakā i nā maʻi a hoʻōla maoli i nā UTI ʻeha. ʻO ka mālama ʻole ʻana i nā maʻi viral, fungal a i ʻole bacteria, hiki ke ulu i nā pilikia koʻikoʻi me nā puʻupaʻa; e ʻimi mau i nā ʻōlelo aʻo lapaʻau ʻoihana.

9) Kiwi
Hiki ke loaʻa ka Vitamin C, he huaʻai hiki ke hoʻoheheʻe ʻia i ka wai, ma o ka ʻai maikaʻi ʻana i nā meaʻai maʻamau i loaʻa i nā kau a pau o ka makahiki. Hāʻawi kēia huaora koʻikoʻi i nā hopena antioxidant nui e hiki ai ke pale aku i nā maʻi he nui o ke kanaka, me nā maʻi bacterial hiki ke hoʻolaha i ka ʻāpana urinary. ʻO ka ʻai ʻana i nā kiwi, ʻo ia kekahi o nā kumu maikaʻi loa o ka Vitamin C, e kōkua i ka mālama ʻana i kahi kūlana waikawa maʻamau i loko o ka mimi e pono ai e pale i ka ulu ʻana o ka bacteria.

10) Oatmeal
ʻOi aku ka nui o ka fiber meaʻai ma mua o nā hua ʻai ʻē aʻe, a ua lilo i 'ai olakino' kaulana loa i nā makahiki. Hōʻike nā haʻawina hou e pili ana ka constipation mau me ka piʻi nui ʻana o nā maʻi maʻi urinary tract. Hiki i ka constipation ke kau i ke kaomi ma luna o ka ʻōpū e hiki ai ke hoʻokuʻu ʻole i ka mimi; ʻO ka hōʻiliʻili ʻana o ka mimi i loko o ka ʻōpū e hoʻoikaika i ka ulu ʻana o ka bacteria. ʻO kahi kīʻaha oatmeal i hoʻomoʻa ʻia i ka wai a kau ʻia me nā nati a me nā hua, he ala olakino ia e hoʻomaka ai i kou lā.

Ua ulu maikaʻi ʻo Stevia ma nā ʻāina uka i ke anuanu subtropical. Ma nā wahi ʻē aʻe hiki ke hoʻoulu ʻia e like me ka makahiki. ʻOi aku ka mea kanu i kahi lepo māmā i hoʻoheheʻe ʻia, i hoʻohui ʻia i nā mea organik. Pono ia i ka nui o ka wai i maʻa mau ka lepo, akā ʻaʻole pulu. I ka wela a me ka lā, maikaʻi loa ia i ka semi-malu. ʻO ka hoʻolaha ʻana mai nā ʻanoʻano i lūlū ʻia i ka pūnāwai, akā hiki ke manaʻo haʻahaʻa ka hapa o nā ʻanoʻano i lūlū ʻia ʻaʻole e ulu. E kanu i nā mea kanu ke pau ka pilikia o ka hau. ʻOhi maikaʻi nā lau ma mua o ka pua ʻana. E ulu pū nā mea kanu mai nā ʻokiʻoki, ʻoi aku ka maikaʻi o ka lawe ʻana i ka hopena o ka hoʻoilo. ʻO ka hoʻonui ʻana o ka stevioside i nā lau o Stevia i ka wā e ulu ai nā mea kanu ma lalo o ka lā lōʻihi. lepo ʻulaʻula maikaʻi a me ka lepo one one. Pono ka lepo ma ka pae pH o 6.5-7.5. Pono e pale ʻia ka lepo paʻakai no ka mahi ʻana i kēia mea kanu.

Hiki ke hoʻoulu maikaʻi ʻia ʻo Stevia a puni ka makahiki a puni ʻo India e manaʻo i nā wahi, kahi e hāʻule ai ka hau, a i ʻole ka mahana ma lalo o 5 degere Celsius i ka hoʻoilo. No ka maikaʻi ʻole o ka ulu ʻana o nā hua, hoʻolaha ʻia ia i nā mea kanu. ʻOiai ua hoʻohana ʻia nā ʻokiʻoki no ka moʻomeheu vegetative tissue, ua hōʻoia ʻia ʻo ia ka mea kanu maikaʻi loa no Stevia. He maʻemaʻe maoli nā mea kanu moʻomeheu Tissue o Stevia, ʻaʻohe pathogens a loaʻa ka ikaika maikaʻi. Hiki ke kanu ʻia nā mea kanu moʻomeheu i loko o ka makahiki, e manaʻo ʻia i ke kauwela wela. He 40,000 mau mea kanu no ka eka me ka mamao o 25×40 knm i loko o kahi moena moe. Hiki ke hoʻonui ʻia ka lepo me ka ʻaʻahu abasal o 25 tons o nā manure / ʻeka maikaʻi.

ʻAno lepo
Pono ʻo Stevia i ka hoʻokahe wai maikaʻi loa ʻaʻole kūpono ka lepo e mālama i ka makū no ka manawa lōʻihi no ka mahi ʻana o Stevia a pono e pale ʻia ma ka hoʻomana.

Hoʻomākaukau moe hoʻokiʻekiʻe
ʻO ka hana ʻana i nā moena hoʻokiʻekiʻe ʻo ia ke ala ʻoi aku ka maikaʻi o ka ulu ʻana o Stevia. ʻO ka moena hoʻokiʻekiʻe he 15 knm ke kiʻekiʻe a he 60 knm ka laulā. ʻO ka mamao ma waena o kēlā me kēia mea kanu 23 cm. E hāʻawi kēia i ka heluna mea kanu ma kahi o 40,000 no ka ʻeka.

Mea kanu
ʻElua mau koho no ka hoʻonui. ʻO ka mua ka moʻomeheu kikokiko a ʻo ka lua o ka ʻoki kumu. ʻO ka moʻomeheu kikokiko ka koho maikaʻi loa akā nui ka poʻe mahiʻai e hoʻowalewale e hoʻāʻo i ke ʻano ʻoki kumu no ka hoʻonui. E like me ka ʻike pono, ʻoi aku ka nui o ke kumukūʻai o ka ʻoki ʻana i kekahi manawa ma mua o ka moʻomeheu ʻiʻo no ka mea he haʻahaʻa loa ka helu o ka kūleʻa o ka hoʻokumu ʻana i nā ʻoki kumu, ʻoi aku ka liʻiliʻi o 25 mau pule no ka ulu ʻana o ka ʻoki kumu i nā aʻa hānai kūpono no ka hoʻololi ʻana. ʻOi aku ka nui o ka make ma mua o 50% i nā pule mua o ka hoʻololi ʻana ma ke kahua nui).

ʻOhi ʻohi
ʻO kekahi mea nui o ka ʻohi ʻana ʻo ia ka manawa o ka ʻohi ʻana. Pono e hoʻomaopopo ʻia ʻaʻole pono e ʻae ʻia nā mea kanu e pua ma hope o ka pua ʻanaStevioside emi koke ka pakeneka a lilo nā lau i mea kūʻai ʻole. Hoʻopiliʻia nā lau ma kaʻohiʻana i kahi liʻiliʻi, aiʻole eʻokiʻia ka mea kanu a pau me nā lālāʻaoʻao e waiho ana i ka 10 a 15 cm mai ke kumu. Hiki ke ʻohi ʻia i kēlā me kēia ʻekolu mahina, no ʻelima mau makahiki. ʻO ka mea ʻono i loko o ka lau ka lōʻihi a hiki i ka pua o ka mea kanu. Ma mua o ka pua ʻana, pono e ʻoki ʻia ka mea kanu me ka waiho ʻana he 10 cm mai ka lepo. E ʻōpuʻu mai ka lau hou mai ʻaneʻi. E mākaukau ka mea kanu hou no ka ʻohi hou ʻana i loko o ʻekolu mahina. Hāʻawi ka mea kanu ma kahi o 3000 kg o nā lau maloʻo mai ka ʻeka o ka mahiko i kēlā me kēia makahiki. Pono e hana ʻia ka ʻohi ʻana i ka wā hiki loa, no ka mea, ʻoi aku ka maikaʻi o ke anuanu o ka hāʻule a me nā lā pōkole i ka ʻono o nā mea kanu i ko lākou ulu ʻana i kahi kūlana hānau.

Wehe i ka ʻono i kāu ʻohi
Ke ʻohi ʻia nā lau a pau, pono e hoʻomaloʻo iā lākou. Hiki kēia
hoʻokō ʻia ma ka ʻupena. ʻO ka hoʻomaloʻo ʻana ʻaʻole ia he mea e koi ai i ka wela nui; ʻoi aku ka nui o ka holo ʻana o ka ea. I ka lā hāʻule mahana, hiki ke hoʻomaloʻo koke ʻia ka hua stevia i ka lā piha ma kahi o 12 mau hola. (ʻO ka lōʻihi o ka maloʻo ʻana ma mua o kēlā e hoʻohaʻahaʻa i ka ʻike stevioside o ka huahana hope.)
ʻO ka ʻohi ʻana i nā lau maloʻo ka hana hope loa i ka hoʻokuʻu ʻana i ka mana ʻono o stevia. ʻO ka
pauda nā lau maloʻo, kānana ʻia a mālama ʻia ka pauda maikaʻi i loko o nā pahu. Hiki ke hana ʻia kēia ma ka lima a i ʻole, no ka ʻoi aku ka maikaʻi, i loko o ka mīkini kofe a i ʻole i kahi huila kūikawā no nā mea kanu.

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