[Inoa Latina] Lycium barbarum L.

[Plant Source]mai Kina

[Nā kikoʻī] 20% -90% Polysaccharide

[Hōʻike] ʻulaʻula ʻulaʻula pauda

Mahele Meakanu: Hua

[Nui ʻāpana] 80 Mesh

[Nalo ma ka maloʻo ʻana] ≤5.0%

[Mea Kaumaha] ≤10PPM

[Ke ola mau] 24 Mahina

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko.

[Kapaona paona] 25kgs/pahu

Hōʻike huahana

ʻOhi ʻia ka wolfberry ke ʻulaʻula ka hua. Ma hope o ka maloʻo ʻana i nā wrinkles o ka ʻili, hōʻike ʻia i ka ʻili maʻemaʻe a me nā hua palupalu, a laila wehe i ke kumu. ʻO Wolfberry kahi ʻano lāʻau lapaʻau Kina maʻamau loa i waiwai nui i nā meaʻai a loaʻa ka waiwai lapaʻau kiʻekiʻe ʻAʻole i loaʻa wale nā ​​mea e like me ka hao, phosphorus, calcium, akā he nui ke kō, ka momona a me ka protein. Loaʻa pū kekahi i ka polysaccharide me ka hana mālama olakino maikaʻi i ke kino kanaka a me ka germanium organik e pono ai i ka naʻauao o ke kanaka.

Hana

1. Me ka hana o ka hoʻoponopono ʻana i ka immune, kaohi ʻana i ka ulu ʻana o ka tumora a me ka mutation cell;

2. Me ka hana o ka lipid-lowering a me ka anti-fatty ate;

3. Hoʻoikaika i ka hana o ka hematopoietic;

4. Me ka hana o ka anti-tumor a me ka anti-aging.

Nā noi:

1. Hoʻohana ʻia i ka māla meaʻai, hiki ke hana ʻia i loko o ka waina, canned, condensed wai a me nā meaʻai ʻē aʻe;

2. Hoʻohana ʻia i loko o ke kahua huahana olakino, hiki ke hana ʻia i suppositories, lotions, injection, papa, capsules a me nā ʻano hana ʻē aʻe e hoʻoponopono ai i ka palekana;

3. Hoʻohana ʻia i ka lāʻau lapaʻau, mālama pono i ka maʻi kanesa, hypertension, cirrhosis a me nā maʻi ʻē aʻe;

4. Hoʻohana ʻia i ka māla hoʻonaninani, hiki ke pale i ka ʻelemakule a hoʻomaikaʻi i ka elasticity ʻili.

I ka manawa āu i manaʻo ai he palekana ke haʻalele i ka Patch…| Kau inoa: https://youtube.com/c/Savortooth
Twitter: https://twitter.com/Savor_Tooth | Facebook: https://facebook.com/SavortoothChef
*Polo i lalo no ka meaʻai piha*

Nā papa inoa pāʻani
–Savortooth: https://goo.gl/Q7ab8g
– Ka nui o ka nahu: https://goo.gl/8gbwdR
– Menu huna: https://goo.gl/NQF04a
– Nā ʻokiʻoki: https://goo.gl/iqbmMm
________________________________________

Mea ʻai piha
————————
1/2c hua paukena*
1-2 tsp wai inā pono
——–
Chili Lime: Wai o 1/2 lime, 1-2tsp chili pauka, 1-2tsp cayenne pepa, 1/2tsp paʻakai (koho)
——–
ʻO ka ʻaʻa Curry: 2 tsp ka pauka curry, 1 tsp cumin, 1 tsp ginger lepo, 1/2 tsp turmeric, 1/2 tsp paʻakai (koho)
——–
Paʻakai a me ka Pepa: 1-2 tsp paʻakai, 2-3 tsp ʻeleʻele pepa
——–
Sugar & Spice: 1-2tsp kō, 2 tsp cinnamon, 1 tsp nutmeg, 1/2 tsp clove, 1/2 tsp allspice

E hoʻohui i nā ʻanoʻano me nā mea ʻala i koho ʻia, e hoʻohui i ka wai a hiki i ka hoʻoheheʻe ʻana.
Marinate 30min.
E puhi mua i ka umu a 400.
E hohola i nā ʻanoʻano ma ka papa hoʻokahi ma luna o ka pepa bakena parchment.
E hoʻomoʻa i 20-25 mau minuke, e hoʻomaha.
No ka Sugar & Spice: E hoʻopaʻa pū ʻia nā hua me ke kō i hoʻoheheʻe ʻia.
E ʻoluʻolu loa, e hoʻokiʻekiʻe i nā ʻaoʻao o ka parchment a pelu mālie i loko.
E ninini i loko o ke kīʻaha a wāwahi me ka lima o ka puna lāʻau.

*E hāʻawi ka ʻukena liʻiliʻi nui iā ʻoe ~2c o nā hua. (Ua hoʻohana au i ʻelua mau mea liʻiliʻi.)

ʻO CLINIVITA OPC Protect Tablets, i hōʻike ʻia e hāʻawi i ka pale antioxidant cell mai ke koʻikoʻi o ka cell oxidative ma ka pae mole, a loaʻa i nā oligomeric proanthocyanidins (OPCs) maʻamau, nā pūhui flavonol ma muli o nā mea kanu i unuhi ʻia mai nā hua waina a me ka ʻili Pine. ʻO kēia mau oligomeric proanthocyanidins kekahi o nā Antioxidants ikaika loa i loaʻa i ke kūlohelohe a hakakā i nā radical manuahi e kākoʻo i ke olakino a me ke olakino.