[Inoa Latina]ʻO Silybum marianus G.

[Plant Source] ʻO ka hua maloʻo o Silybum marianum G.

[Nā kikoʻī] Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Nani] Pada Melemele Malamalama

[Particle nui] 80 Mesh

[Holo ma ka maloʻo ʻana] £ 5.0%

[Mea Kaumaha] £10PPM

[Hoʻoheheʻe ʻia] Ethanol

[Microbe] Ka helu ʻana o ka pā aerobic: £1000CFU/G

Huna a me Mold: £100 CFU/G

[Storage] E kūʻai ma kahi maloʻo a maloʻo, e mālama i ka mālamalama pololei a me ka wela.

[Ke ola mau] 24 Mahina

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko. Kaumaha ʻupena: 25kgs / pahu

[He aha ka Milk Thistle]

ʻO Milk Thistle kahi lāʻau ʻokoʻa i loaʻa i kahi hui kūlohelohe i kapa ʻia ʻo silymarin. Mālama ʻo Silymarin i ke ake e like me nā meaʻai ʻē aʻe i ʻike ʻia i kēia manawa. ʻO ke ake he kānana hoʻomaʻemaʻe mau i ke kino e pale aku iā ʻoe mai nā toxins.

I ka wā lōʻihi, hiki ke hōʻiliʻili i kēia mau toxins i loko o ke ake. ʻO nā waiwai antioxidant ikaika o Milk Thistle a me nā hana hoʻohou e kōkua i ka mālama ʻana i ke akepaʻa ikaika a olakino.

[Hana]
1, Ua hōʻike ʻia nā hoʻokolohua Toxicology: he hopena ikaika o ka pale ʻana i ka membrane cell o ke ake, i ka noi Clinical, Milk Thistle

Loaʻa nā hopena maikaʻi o ka Extract no ka mālama ʻana i ka maʻi hepatitis a me ka maʻi maʻi, cirrhosis ate a me nā ʻano mea ʻino o ka ate, etc.;
2, Milk Thistle Extract e hoʻomaikaʻi nui i ka hana o ke akepaʻa o nā maʻi me nā hōʻailona o ka hepatitis;

3, Nā noi lapaʻau: no ka mālama ʻana i ka maʻi hepatitis a me ka maʻi maʻi, cirrhosis, ʻawaʻawa a me nā maʻi ʻē aʻe.

E paʻi mai iaʻu no kāu… E hoʻolōʻihi i ka lōʻihi a i ʻole e pulu ka wailele a hiki i hoʻokahi pule piha!!!! Pololei kēnā!! Holla iaʻu

https://diabetessugarcontrol.mysocialtoolkit.com/

https://www.davegsmith.com/

https://davesmith.ludaxx.com

Antioxidant ikaika, pehea e hana ai
No ka hoʻopau ʻana, pono e hoʻoikaika ʻia ka hoʻohana ʻana o F21, PEARL a me KONLI lāʻau lāʻau no ka hoʻoikaika kino kino ma muli o kā lākou hopena synergistic like ʻole.
ʻO F21 kahi All Natural Sugar Blocker e kōkua i ka hoʻopaʻa ʻana i kou komo ʻana i ke kō koko. Loaʻa iā ia nā pūhui like ʻole i loaʻa i nā pono olakino like ʻole, e like me L-Arabinosa, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate, Mint flavor: Menthol and Natural Colors. ʻAʻole kōkua wale ʻo F21 i ka hoʻonui ʻana i ke kaumaha, (PSK) hoʻonui i kāu pane ʻōnaehana pale. ʻO ka ʻoiaʻiʻo, no kēlā me kēia kalama o F21, hiki iā ʻoe ke kāohi a hiki i 20 grams o ke kō (sucrose). ʻAʻole kōkua wale ke kumu i ka hoʻonui ʻana i ke kaumaha, pono ia i ka ʻōnaehana digestive ma ka ʻae ʻana i ka sucrose i hoʻopaʻa ʻia e kākoʻo i nā hua bacteria probiotic pono aʻo ka polysaccharide (PSK) e hoʻonui i kāu pane ʻōnaehana pale.

Hoʻopili
Dave Smith https://www.davegsmith.com/

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