[Inoa Latina]ʻO Silybum marianum G.

[Plant Source] ʻO ka hua maloʻo o Silybum marianum G.

[Nā kikoʻī] Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Nani] Pada Melemele Malamalama

[Nui ʻāpana] 80 Mesh

[Nalo ma ka maloʻo ʻana] £ 5.0%

[Mea Kaumaha] £10PPM

[Hoʻoheheʻe ʻia] Ethanol

[Microbe] Ka helu ʻana o ka pā aerobic: £1000CFU/G

Huna a me Mold: £100 CFU/G

[Storage] E kūʻai ma kahi maloʻo a maloʻo, e mālama i ka mālamalama pololei a me ka wela.

[Ke ola mau] 24 Mahina

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko. Kaumaha ʻupena: 25kgs / pahu

[He aha ka Milk Thistle]

ʻO Milk Thistle kahi lāʻau ʻokoʻa i loaʻa i kahi hui kūlohelohe i kapa ʻia ʻo silymarin. Mālama ʻo Silymarin i ke akepaʻa e like me nā meaʻai ʻē aʻe i ʻike ʻia i kēia manawa. ʻO ke ake he kānana hoʻomaʻemaʻe mau i ke kino e pale aku iā ʻoe mai nā toxins.

I ka wā lōʻihi, hiki ke hōʻiliʻili kēia mau toxins i loko o ke ake. ʻO nā waiwai antioxidant ikaika o Milk Thistle a me nā hana hoʻōla hou e kōkua i ka mālama ʻana i ke akepaʻa ikaika a olakino.

[Hana]
1, Ua hōʻike ʻia nā hoʻokolohua Toxicology: he hopena ikaika o ka pale ʻana i ka membrane cell o ke ake, i ka noi Clinical, Milk Thistle

Loaʻa nā hopena maikaʻi o ka Extract no ka mālama ʻana i ka maʻi hepatitis a me ka maʻi maʻi, cirrhosis ate a me nā ʻano mea ʻino o ka ate, etc.;
2, Milk Thistle Extract e hoʻomaikaʻi nui i ka hana o ke akepaʻa o nā maʻi me nā hōʻailona o ka hepatitis;

3, Nā noi lapaʻau: no ka mālama ʻana i ka maʻi hepatitis a me ka maʻi maʻi, cirrhosis, ʻawaʻawa a me nā maʻi ʻē aʻe.

Nā Pono Ola o Isotonix OPC-3

https://www.antlerfarms.com Ua hana ʻia ʻo Antler Farms® Whey Protein Isolate mai ka waiu kiʻekiʻe, mai nā bipi i hānai ʻia ma Canterbury Plains o New Zealand nani. Noho kā mākou mau bipi i waho, ma kahi e pono ai. ʻAʻole lākou i hoʻopaʻa ʻia i nā ʻāpana hānai a me ka lepo.

ʻO kā mākou whey protein kaʻawale mai nā bipi hānai mauʻu olakino maoli. Loaʻa ka hapa nui o nā huahana whey protein mai ka waiū o ka palaoa hānai ʻia, nā bipi mahiʻai hale hana. Ua ʻike ʻia ka nui o ka maʻi o nā bipi hānai ʻai.

Loaʻa i ka Antler Farms® Whey Protein Isolate kahi maʻi protein kiʻekiʻe a me ka bioavailability kiʻekiʻe. Mālama kā mākou hana anu i ke ʻano olaola o ka protein (undenatured), hoʻonui i ka ʻike protein, a wehe i ka lactose a me ka momona.

Hoʻohana wale kā mākou whey protein i ke kumu maikaʻi loa o ka protein a me nā mea kūlohelohe āpau. ʻAʻohe mea hoʻopiha piha, waihoʻoluʻu hana, ʻono, a mea ʻono paha.

Hoʻokaʻawale ʻo Antler Farms® Whey Protein i kahi pauka protein maʻemaʻe. ʻAʻole ia i nā hormones ulu, nā lāʻau antibiotic a me nā koena kemika. ʻAʻohe gluten a ʻaʻohe soy, a nānā ʻia no nā mea haumia ola e like me E.coli, yeast, mold a me salmonella. ʻO kā mākou pahuhopu, ʻo ia ka hana ʻana i ka pauka whey kiʻekiʻe loa me ka hoʻohana ʻana i ke kumu maikaʻi loa o ka protein hānai mauʻu a me nā mea kūlohelohe ʻē aʻe.

E kūʻai ma aneʻi: https://shop.antlerfarms.com/New-Zealand-Grass-Fed-Whey-Protein-Isolate-p/afwpi001.htm

ʻO Antler Farms® Whey Protein Isolate he hormone manuahi, ʻaʻohe lāʻau antibiotic a ʻaʻohe kemika. ʻAʻohe waihoʻoluʻu, ʻono, a mea ʻono paha. ʻAʻohe gluten, s soy free a me GMO free.