[Inoa Latina]ʻO Silybum marianus G.

[Plant Source] ʻO ka hua maloʻo o Silybum marianum G.

[Nā kikoʻī] Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Hōʻikeʻike] Pauda Melemele Māmā

[Particle nui] 80 Mesh

[Nalo ma ka maloʻo ʻana] £ 5.0%

[Mea Kaumaha] £10PPM

[Hoʻoheheʻe ʻia] Ethanol

[Microbe] Ka helu ʻana o ka pā aerobic: £1000CFU/G

Huna & Mold: £100 CFU/G

[Storage] E kūʻai ma kahi maloʻo a maloʻo, e mālama i ka mālamalama pololei a me ka wela.

[Ke ola mau] 24 Mahina

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko. Kaumaha ʻupena: 25kgs / pahu

[He aha ka Milk Thistle]

ʻO Milk Thistle kahi lāʻau ʻokoʻa i loaʻa i kahi hui kūlohelohe i kapa ʻia ʻo silymarin. Mālama ʻo Silymarin i ke ake e like me nā meaʻai ʻē aʻe i ʻike ʻia i kēia manawa. Hana ke ake e like me ke kānana o ke kino e hoʻomaʻemaʻe mau ana e pale aku iā ʻoe mai nā toxins.

I ka wā lōʻihi, hiki ke hōʻiliʻili kēia mau toxins i loko o ke ake. ʻO nā waiwai antioxidant ikaika o Milk Thistle a me nā hana hoʻōla hou e kōkua i ka mālama ʻana i ke akepaʻa ikaika a olakino.

[Hana]
1, Ua hōʻike ʻia nā hoʻokolohua Toxicology: he hopena ikaika o ka pale ʻana i ka membrane cell o ke ake, i ka noi Clinical, Milk Thistle

Loaʻa nā hopena maikaʻi o ka Extract no ka mālama ʻana i ka maʻi hepatitis a me ka maʻi maʻi, cirrhosis ate a me nā ʻano mea ʻino o ka ate, etc.;
2, Milk Thistle Extract e hoʻomaikaʻi nui i ka hana o ka ate o nā maʻi me nā hōʻailona o ka hepatitis;

3, Nā noi lapaʻau: no ka mālama ʻana i ka maʻi hepatitis a me ka maʻi maʻi, cirrhosis, ʻawaʻawa a me nā maʻi ʻē aʻe.

Hōʻike ka wikiō i ke ʻano o ka pycnogenol. ʻO kēlā me kēia hui o nā flavonoids i unuhi ʻia mai ka ʻili o nā lāʻau paina, ʻoi aku ka proanthocyanidins. pycnogenol synonyms: OPC, proanthocyanidin. Pycnogenol Meaning. Pehea e haʻi ai, wehewehe puke wehewehe leo. Pehea e ʻōlelo ai ʻo pycnogenol. Hoʻohana ʻia e MaryTTS, Wiktionary

https://diabetic-diet-plan.researchedbyyou.com – Nā ʻōlelo aʻoaʻo no ka hoʻolālā ʻana i ka maʻi diabetes

ʻO nā meaʻai nui 10 kiʻekiʻe - nā meaʻai olakino ʻaʻole pono ʻoe e hana me ka ʻole

Hoʻopiha pinepine ʻia lākou me nā pōmaikaʻi hoʻoikaika olakino, mai nā huaora koʻikoʻi i nā antioxidants a i nā flavanoids. Ma ke ʻano he mea hoʻoikaika kino maikaʻi, ʻike ʻia lākou e hakakā i ka maʻi kanesa, hoʻohaʻahaʻa i ka cholesterol, hakakā i ka maʻi puʻuwai a hoʻemi i ka nui o kou kāʻei.

1.Acai Berry
Ke ulu nei ma luna o nā lāʻau pāma i ka wao nahele ʻo Amazonian, ua ʻōlelo ʻia kēia hua Brazilian i ka superfood maikaʻi loa a puni. Me kona fiber kiʻekiʻe, kiʻekiʻe ka protein a me ka haʻahaʻa o ke kō, hiki ke loaʻa ka açaí i nā smoothies, nā yogurts paʻa, nā wai a me nā mea inu ʻawaʻawa. ʻOiai ʻo kā lākou mau pono meaʻai e like me ka blueberries, cranberries a me nā strawberries, ʻoi aku ka nui o nā hua açaí i ʻumi ka nui o nā antioxidants i loaʻa i nā hua waina ʻulaʻula. Antioxidants, e like me ka inoa
ʻO ia hoʻi, e kūʻē i nā hopena o ka hoʻoheheʻe ʻana o ke kelepona, pale i nā radical manuahi a hoʻemi paha i ke koko kiʻekiʻe a kōkua i ka pale ʻana i ka maʻi puʻuwai.

2. Kinamona
Ma muli o ke kōkua ʻana o kēia ʻala ʻala maikaʻi i ke kaulike ʻana i ke kō koko, hiki ke kōkua i ka pale ʻana i ka maʻi maʻi diabetes (a i ʻole: hiki ke lilo i mea hoʻohui maikaʻi i nā meaʻai o ka poʻe maʻi maʻi maʻi). Eia kekahi, hiki i nā waiwai anti-inflammatory o ke kinamona ke hoʻohaʻahaʻa i nā hōʻailona o ka arthritis.

3. Huaʻala
Inā makemake kekahi i nā hua waina, nā ʻalani a i ʻole nā ​​​​tangerines, ʻoi aku ka nui o nā hua citrus i ka huaora C, pono e pale aku i ke anu a me nā maʻi maʻi maʻi ʻino. Ua hōʻoia ʻia nā ʻalani, nā tangerines a me nā hua waina i ka pale ʻana i nā ʻano maʻi maʻi like ʻole, e like me ka prostate, ka māmā a me ka maʻi maʻi umauma.

4. Cranberries
Hoʻopiha ʻia me nā proanthocyanidins (kahi ʻano o ka antioxidant-rich, free-radical-fighting flavanoid), hiki i kēia hua ʻulaʻula-ʻulaʻula ke kōkua i ka hoʻōla ʻana i nā maʻi maʻi urinary a me nā maʻi bacteria ʻē aʻe me ka nui o kēlā me kēia lā. Ma waho aʻe o nā pono no ke koko, ʻoi aku ka maikaʻi o kēia mau huaʻai no ka waha. ʻAʻole mākou e pili ana i ka ʻono wale nō, ʻoiai he ʻono lākou. Ua hōʻike ʻia ka Cranberry e pale i nā lua a me nā maʻi ʻāʻī.

5. Kāleka
Mai emi iho i ka pilau i kēia manawa; ʻO ka puʻupuʻu ʻala ʻala hoʻohaʻahaʻa i ke koko a me ka hōʻemi ʻana i ka pilikia o ka loaʻa ʻana o nā maʻi bacterial. Hoʻohana pū ʻo Garlic ma ke ʻano he anti-inflammatory, hoʻēmi i nā maʻi e like me ka ʻāʻī a me ka hānō.

No nā ʻōlelo aʻoaʻo hoʻolālā meaʻai diabetic e hele i ~
https://diabetic-diet-plan.researchedbyyou.com – Nā ʻōlelo aʻoaʻo no ka hoʻolālā ʻana i ka maʻi diabetes

6. 'ē aʻe
Hāʻawi kēia ʻano lau lau lau i kahi ʻano olakino o ka calcium, ka huaora B6 a me ka lutein, e kōkua ana i ka pale ʻana i nā maʻi ʻili a me nā maka. E like me nā mea kanu cruciferous ʻē aʻe, aia ka kale i ka
mua o nā meaʻai pale i ka maʻi kanesa.

7. Pomegerane
Hōʻike maikaʻi ʻia i ka hana kahiko a me ka palapala, ua lohi ka neʻe ʻana o nā pomegerane mai ke Kaiwaenahonua a me ka Hikina Waena. I kēia mau lā i loaʻa ai nā hua o kēia meaʻai nui i nā mea ʻono, e like me ka sopa a me nā salakeke, ma nā ʻāina Komohana. ʻO ka inu ʻana i ka wai o kēia hua ʻulaʻula liʻiliʻi e hoʻoikaika i ka puʻuwai olakino a me ke kōkua ʻana i ka hakakā ʻana i ka maʻi ʻaʻai, hypertension a me ka maʻi Alzheimer. I ka lāʻau Ayurvedic, hoʻohana ʻia nā pomegerane ma ke ʻano he lāʻau kuʻuna no ka maʻi maʻi, dysentery a me nā maʻi ʻōpū.

8. ʻUkena
Loaʻa i ka ʻiʻo, nā ʻanoʻano a me ka aila o kēia ʻōpala punahele i ka hāʻule ʻana i nā meaʻai koʻikoʻi e hōʻemi i nā hōʻailona o ka ʻelemakule a me ka pilikia o ka maʻi prostate i nā kāne. Ma waho aʻe o ka hoʻokiʻekiʻe ʻana i kahi ʻike mineral kiʻekiʻe, ʻo ka paukena he anti-diabetic, antioxidant, anti-carcinogenic a me anti-inflammatory.

9. Hua Chia
ʻElua wale punetēpē o nā hua chia liʻiliʻi i puʻunaue ʻia i ka lā o ka lā e hāʻawi i kou kino i nā pae kiʻekiʻe o ka protein, fiber a me omega-3, no nā hopena e hoʻoikaika, hoʻomaʻemaʻe a me ka puʻuwai olakino. Ke ʻai ʻia i ka maka, ʻanoʻuʻuku nā hua chia a ʻaʻole like me nā hua poppy i ko lākou ʻano a me ka nui. ʻAneʻane ʻono ʻole, ʻae lākou iā ʻoe e hoʻolei iā lākou i loko o nā meaʻai he nui me ka ʻike ʻole i ko lākou hele ʻana. E ho'āʻo iā lākou i kāu yogurt, oatmeal a i ʻole salakeke no ka nui o ka calcium, hao, keleawe a me ka zinc. Hoʻomoʻa i ka chia i loko o kekahi wai (hana nā Mekiko me ka wai huaʻai e hana i kahi inu i kapa ʻia ʻo chia fresca) a hoʻonui lākou i ka gel i ʻoi aku ka nui o ka hua mua.

10. ʻAiʻa
Ma kekahi mau ʻāina o ka honua, ua manaʻo ʻia ka ʻuʻu wai he mauu, a ma kekahi ʻaoʻao he mea kanu wai a mea kanu paha. Ke kaena ʻana i ka nui o nā pono olakino, ʻaʻole maoli ʻo wai ka mauu! ʻO ka mea ikaika loa i ka wā e ʻai ai i ka hou a me ka maka, kōkua kēia lau lau i ke kaua ʻana i nā maʻi maʻi like ʻole a ua hoʻohana lōʻihi ʻia e mālama i ka scurvy. Ma muli o kona ʻano iodine kiʻekiʻe, ua hoʻoikaika ka watercress i ka thyroid gland, kahi mea e pono ai no ka poʻe maʻi hypothyroidism.

ʻatikala i kākau ʻia e Gayot.com

https://www.gayot.com/cooking/top10superfoods/main.html

No nā ʻōlelo aʻoaʻo hoʻolālā meaʻai diabetic e hele i ~
https://diabetic-diet-plan.researchedbyyou.com – Nā ʻōlelo aʻoaʻo no ka hoʻolālā ʻana i ka maʻi diabetes