[Inoa Latina] Lycium barbarum L.

[Plant Source]mai Kina

[Nā kikoʻī] 20% -90% Polysaccharide

[Hōʻike] ʻulaʻula ʻulaʻula pauda

Mahele Meakanu: Hua

[Nui ʻāpana] 80 Mesh

[Nalo ma ka maloʻo ʻana] ≤5.0%

[Mea Kaumaha] ≤10PPM

[Ke ola mau] 24 Mahina

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko.

[Kapaona paona] 25kgs/pahu

Hōʻike huahana

ʻOhi ʻia ka wolfberry ke ʻulaʻula ka hua. Ma hope o ka maloʻo ʻana i nā wrinkles o ka ʻili, hōʻike ʻia i ka ʻili maʻemaʻe a me nā hua palupalu, a laila wehe i ke kumu. ʻO Wolfberry kahi ʻano lāʻau lapaʻau Kina maʻamau loa i waiwai nui i nā meaʻai a loaʻa ka waiwai lapaʻau kiʻekiʻe ʻAʻole i loaʻa wale nā ​​mea e like me ka hao, phosphorus, calcium, akā he nui ke kō, ka momona a me ka protein. Loaʻa pū kekahi i ka polysaccharide me ka hana mālama olakino maikaʻi i ke kino kanaka a me ka germanium organik e pono ai i ka naʻauao o ke kanaka.

Hana

1. Me ka hana o ka hoʻoponopono ʻana i ka immune, kaohi ʻana i ka ulu ʻana o ka tumora a me ka mutation cell;

2. Me ka hana o ka lipid-lowering a me ka anti-fatty ate;

3. Hoʻoikaika i ka hana o ka hematopoietic;

4. Me ka hana o ka anti-tumor a me ka anti-aging.

Nā noi:

1. Hoʻohana ʻia i ka māla meaʻai, hiki ke hana ʻia i loko o ka waina, canned, condensed wai a me nā meaʻai ʻē aʻe;

2. Hoʻohana ʻia i loko o ke kahua huahana olakino, hiki ke hana ʻia i suppositories, lotions, injection, papa, capsules a me nā ʻano hana ʻē aʻe e hoʻoponopono ai i ka palekana;

3. Hoʻohana ʻia i ka lāʻau lapaʻau, mālama pono i ka maʻi kanesa, hypertension, cirrhosis a me nā maʻi ʻē aʻe;

4. Hoʻohana ʻia i ka māla hoʻonaninani, hiki ke pale i ka ʻelemakule a hoʻomaikaʻi i ka elasticity ʻili.

ʻO kekahi o nā meaʻai hoʻomaha wikiwiki loa. Me ka Coconut Chutney he mea ʻono loa ia i kā mākou ʻaina kakahiaka.

NUI

Aval (gula) Pauka - 1/4 kg
Piʻi - 10 Nos ʻoki ʻia
Kāleka - 2 Nos ʻokiʻoki
Piʻi ʻōmaʻomaʻo hou - 10 Nos
ʻOniona Nui (Bellari) - 2 Nos ʻoki ʻia
ʻO ka niu kuʻi - 50 g i hoʻopaʻa paʻa ʻia
Paʻakai - E like me ka makemake
Wai - No ka Soak aval

HOOLAHA

ʻAila Hoʻomaʻemaʻe - 10 ml
ʻO ka niu - 10 ml
Nā hua sinapi - 1/2 Tsp
ʻO ka pauka Asafoetida - 1/2 Tsp
Bengal Gram dal - 1 tsp
Urad dal - 1 tsp
ʻO Chili ʻōmaʻomaʻo - 1 No
ʻO Chili ʻulaʻula - 1 No
ʻO nā lau curry - 3 puna
wai Lemona - 2 Tsp

Maʻalahi e kuke, hauʻoli e ʻai

Mahalo iā ʻoe.

https://davesmith.ludaxx.com/

https://www.davegsmith.com

No ke aha e hana ai
ʻO F21 kahi All Natural Sugar Blocker e kōkua i ka hoʻopaʻa ʻana i kāu kōpaʻa koko. Loaʻa iā ia nā pūhui like ʻole i loaʻa i nā pono olakino like ʻole, e like me L-Arabinosa, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate, Mint flavor: Menthol and Natural Colors. ʻAʻole kōkua wale ʻo F21 i ka hoʻonui ʻana i ke kaumaha, (PSK) hoʻonui i kāu pane ʻōnaehana pale. ʻO ka ʻoiaʻiʻo, no kēlā me kēia kalama o F21, hiki iā ʻoe ke pale a hiki i 20 grams o ke kō (sucrose). ʻAʻole kōkua wale ke kumu i ka hoʻohaʻahaʻa kaumaha, hoʻomaikaʻi ia i ka ʻōnaehana digestive ma ka ʻae ʻana i ka sucrose i hoʻopaʻa ʻia e kākoʻo i nā hua bacteria probiotic pono aʻo ka polysaccharide (PSK) e hoʻonui i kāu pane ʻōnaehana pale.
Akā, pehea e wāwahi ai kēia ʻano i ke kō i loko o ko mākou kino? Aia ma ke kumu ʻekolu mau ʻanuʻu:
KANAWAI 1
Komo ke kō (sucrose) i ke kino ma ke ʻano he mole holoʻokoʻa.
KANAWAI 2
Hoʻokaʻawale ka enzyme "sucrose" i ka mole mole sucrose i ʻelua mau mole kōpaʻa, ʻo Glucose a me Fructose, a laila komo i ke kahawai koko e hoʻohana ʻia. Kāohi ʻo F21 i ka sucrose mai ka hoʻokaʻawale ʻana i ka molekole sucrose.
KANAWAI 3
Ma mua o ke komo ʻana o nā kō i loko o ke kahe koko, noho ka mole mole sucrose a me F21 i loko o ka digestive tract a lilo i prebiotics.
ʻO ka mea nui i loko o F21 ʻo L-Arabinosa, e kōkua ana i ka pale ʻana i ke kō (sucrose) mai ka hoʻololi ʻana i ke kino. He kōkua nō hoʻi ia e hoʻomāʻona i ka makemake i ke kō. ʻO kekahi mea hoʻohui,Polysaccharide (PSK), he antioxidant ikaika loa a me ka pale hoʻoponopono pale. Ua noiʻi maikaʻi ʻia nā hopena anti-tumor, anti-infection a me nā hopena anti-inflammation e kōkua i ka hoʻoponopono ʻana i nā cell i pōʻino a kākoʻo i ka ʻōnaehana pale.
ʻO Konjac-Mannan kahi mea hoʻopau i ka makemake maoli. He mea ia e hōʻailona ai i kou ʻōpū e māʻona iki a hiki ke kōkua i ka hōʻemi ʻana i ka makemake pōloli.
ʻO nā prebiotics nā mea ʻai no nā probiotics. Noho ʻo F21 a me ka molekole sucrose holoʻokoʻa i loko o ka ʻōpū nui a lilo i meaʻai no nā probiotics.
ʻO ka Menthol kahi mea hoʻohui kino i hana ʻia me ka synthetically a i loaʻa mai mai ka cornmint, peppermint a i ʻole nā ​​​​ʻaila mint ʻē aʻe. Loaʻa i ka Menthol nā ʻano anesthetic kūloko a me nā ʻano counterirritant, a hoʻohana nui ʻia ia e hoʻomaha i ka ʻāʻī liʻiliʻi. Ua ʻike ʻia he pūhui lāʻau ikaika i hoʻopili ʻia i kekahi mau pono olakino. ʻO ka ʻaila Peppermint, kahi kumu maoli o ka menthol, ua noiʻi ʻia ma ke ʻano he lapaʻau no nā maʻi a me nā kūlana.
ʻO Magnesium stearate, i kapa ʻia ʻo octadecanoic acid, i hana ʻia mai nā aila holoholona a me nā mea kanu a ʻo ia ke kumu e kuhikuhi ai kekahi mau meaʻai meaʻai i ka magnesium stearate i hoʻohana ʻia mai nā mea kanu.