[Inoa Latina] Amorphophallus konjac

[Plant Source] mai Kina

[Nā kikoʻī] Glucomannan85%-90%

[Hōʻike] ʻO ka pauka keʻokeʻo a i ʻole ka ʻula

Māhele Mea kanu i hoʻohana ʻia: Root

[Nui ʻāpana] 120 Mesh

[Nalo ma ka maloʻo] ≤10.0%

[Mea Kaumaha] ≤10PPM

[Storage] E kūʻai ma kahi maloʻo a maloʻo, e mālama i ka mālamalama pololei a me ka wela.

[Ke ola mau] 24 Mahina

[Package] Hoʻopili ʻia i loko o nā pahu pahu pepa a me ʻelua ʻeke plastik i loko.

[Kapaona paona] 25kgs/pahu

[Hoʻolauna]

ʻO Konjac kahi mea kanu i loaʻa ma Kina, Iapana a me Indonesia. He ʻāpana ka mea kanu o ka genus Amorphophallus. ʻO ka maʻamau, ulu ia ma nā wahi mahana o Asia.

ʻO ka unuhi o ke kumu Konjac i kapa ʻia ʻo Glucomannan. ʻO Glucomannan kahi mea e like me ka fiber i hoʻohana mau ʻia i nā ʻano meaʻai, akā i kēia manawa ua hoʻohana ʻia ia ma ke ʻano he ala ʻē aʻe o ka pohō kaumaha. Me kēia pōmaikaʻi, loaʻa ka konjac extract i nā pono ʻē aʻe no ke koena o ke kino.

ʻO ka mea nui o ka konjac gum maoli he konjac hou, e ulu ana ma ka ululāʻau puʻupaʻa ma Hubei. Hoʻohana mākou i ke ala holomua e hoʻopau i ka KGM, aminophenol, Ca, Fe, Se i maikaʻi no ke olakino. ʻIke ʻia ʻo Konjac ʻo "ka ʻehiku meaʻai no ke kanaka".

ʻO Konjac Gum me kona mana paʻa wai kūikawā, kūpaʻa, emulsibility, waiwai mānoanoa, waiwai hoʻokuʻu a me ka pono gel hiki ke hoʻohana pono ʻia i ka ʻoihana meaʻai.

[Hana Nui]

1. Hiki iā ia ke hōʻemi i ka glycemia postprandial, ke koko cholesterol a me ke koko.

2. Hiki iā ia ke hoʻomalu i ka makemake a hoʻemi i ke kaumaha o ke kino.

3. Hiki iā ia ke hoʻonui i ka ʻike insulin.
4. Hiki iā ia ke hoʻomalu i ka insulin resistant syndrome a me ka maʻi diabetesII.
5. Hiki ke hōʻemi i ka maʻi puʻuwai.

[Pono]

1) Gelatinizer (jelly, pudding, Cheese, candy palupalu, jam);

2) Stabilizer(ʻiʻo, pia);

3) Kiʻiʻoniʻoni Mua (capsule, preservative)

4) Mea mālama wai ( Baked Foodstuff );

5) Mānoanoa (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food meaʻai);

6) Adherence agent(Surimi);

7) Foam Stabilizer (ka ailika, ka ʻaila, ka pia)

Loaʻa i ka ʻāpana hua waina a me nā oligomeric proanthocyanidins (OPCs) i nā waiwai antioxidant, anti-inflammatory, a me nā mea anti-allergenic.

• Hoemi i ka poino radical manuahi a me ke ko'iko'i oxidative e hō'ike ana i kona pono i ka ho'ēmi 'ana i ka pilikia o ka ma'i 'a'ai, ka hānō, ka ma'i o ka na'au, ka na'au a me nā ma'i mau.

• 20 manawa ʻoi aku ka ikaika ma mua o ka Vitamin C a he 50 manawa ʻoi aku ka ikaika ma mua o ka Vitamin E

• Kāohi i ka maʻi maʻi maʻi puʻuwai, ka hoʻokumu ʻana o ke koko, ka ulu ʻana o nā maʻi maʻi maʻi, ka hānō i nā keiki a me nā mākua, a me ka ʻelemakule mua.

• Hoʻomau i ke kiʻekiʻe o ke koko maʻamau ma o ka pale ʻana i nā kīʻaha koko mai ka pōʻino a me ka hana ʻana ma ke ʻano he mea hoʻomaha hoʻomaha.

Ua hoʻonohonoho pono ʻia ʻo F21 ma ke ʻano he All Natural Sugar Blocker ™ e kōkua i ka hoʻopaʻa ʻana i kāu kōpaʻa koko. No kēlā me kēia kalama o F21 hiki iā ʻoe ke ālai i ka 20 grams o ke kō (sucrose). Hoʻohui, ʻaʻole kōkua wale kā mākou patent e kali nei i ka hoʻēmi kaumaha, hoʻomaikaʻi ia i ka ʻōnaehana digestive ma ka ʻae ʻana i ka sucrose i hoʻopaʻa ʻia e kākoʻo i ka bacteria probiotic pono aʻo ka polysaccharide (PSK) e hoʻonui i kāu pane ʻōnaehana pale.

F21 mea komo:

L-Arabinosa, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate

ʻono mint: Menthol a me nā kala maoli.

https://venaker.ludaxx.com

E ʻimi iā mākou ma Facebook: https://www.facebook.com/LudaxxF21allnaturalsugarblocker