[Latin Lub Npe] Camellia sinensis

[Nroog Source] China

[Specifications]

Tag nrho cov tshuaj yej polyphenols 40% -98%

Tag nrho cov catechins 20% -90%

EGCG 8% -60%

[Zoo] Yellow xim av hmoov

[Cia Part Siv] Ntsuab tshuaj yej nplooj

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤5.0%

[Heavy Hlau] ≤10PPM

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Dab tsi yog ntsuab tshuaj yej extract]

Ntsuab tshuaj yej yog qhov thib ob loj tshaj plaws dej haus xav tau los ntawm cov neeg siv khoom thoob ntiaj teb. Siv nyob rau hauv Tuam Tshoj thiab Is Nrias teb rau nws cov tshuaj los. Muaj ntau lub tebchaw muab rho tawm los ntawm cov tshuaj yej ntsuab nrog rau cov catechins uas muaj ntau ntawm hydroxyphenols uas yooj yim oxidized, congregated thiab cog lus, uas piav qhia nws cov nyhuv anti-oxidation zoo. Nws cov nyhuv tiv thaiv oxidation yog 25-100 npaug zog li cov vitamin C thiab E.

Nws yog dav siv hauv tshuaj, kev ua liaj ua teb, thiab tshuaj lom neeg thiab zaub mov kev lag luam. Cov extract no tiv thaiv kab mob plawv, txo qis kev pheej hmoo ntawm mob qog noj ntshav, thiab txo cov ntshav qab zib thiab ntshav siab, nrog rau cov kab mob. Hauv kev lag luam khoom noj khoom haus, cov tshuaj tiv thaiv oxidation siv los khaws cov zaub mov thiab cov roj ua noj.

[Function]

1. Ntsuab tshuaj yej extract tuaj yeem txo cov ntshav siab, ntshav qab zib, ntshav lipids.

2. Ntsuab tshuaj yej extract muaj cov haujlwm ntawm kev tshem tawm cov radicals thiab tiv thaiv kev laus.

3. Ntsuab tshuaj yej extract tuaj yeem txhim khu kev tiv thaiv kab mob thiab tiv thaiv kab mob khaub thuas.

4. Ntsuab tshuaj yej extract yuav tiv thaiv hluav taws xob, tiv thaiv qog noj ntshav, inhibiting qhov nce ntawm cov qog nqaij hlav cancer.

5. Ntsuab tshuaj yej extract siv los tiv thaiv kab mob, nrog rau kev ua kom tsis muaj menyuam thiab deodorization.

[Daim ntawv thov]

1.Applied nyob rau hauv tshuaj pleev ib ce teb, Ntsuab tshuaj yej extract muaj cov nyhuv ntawm anti-wrinkle thiab anti-aging.

2.Applied nyob rau hauv cov zaub mov teb, Ntsuab tshuaj yej extract yog siv raws li ntuj antioxidant, antistaling neeg sawv cev, thiab anti-fading agents.

3.Applied nyob rau hauv kev lag luam teb, ntsuab tshuaj yej extract yog siv los tiv thaiv thiab kho cov kab mob plawv, ntshav qab zib.

Yuav ua li cas ci cov noob taub dag nrog peb lub qab qab: Kas fes thiab Chili flavored, Maple thiab Hiav Txwv ntsev flavored, thiab ntsev.

Kas fes thiab Chili Flavored Pumpkin Noob
1 khob nyoos taub dag noob
1/8 teaspoon ntawm txiv roj roj
1 teaspoon chili hmoov
1 teaspoon finely av kas fes
1/2 teaspoon suab thaj
1/2 teaspoon hiav txwv ntsev

Maple thiab Hiav Txwv Salt Flavored Pumpkin Noob
1 khob nyoos taub dag noob
1 tablespoon maple phoov
1/2 teaspoon xim av qab zib
1/2 teaspoon hiav txwv ntsev

Ntses taub dag noob
1 khob nyoos taub dag noob
1/2 teaspoon txiv roj roj
1/2 teaspoon hiav txwv ntsev

Muab cov noob tso rau hauv saucepan nrog dej txaus los npog, ntxiv 1 tablespoon ntsev rau txhua lub khob taub dag.
Nqa mus rau ib lub boil thiab cia lawv simmer rau li tsib feeb.
Lim cov noob thiab cia lawv qhuav tag.
Tam sim no sib tov koj cov noob taub dag nrog cov seasonings teev saum toj no.
Kab ib daim ntawv ci loj nrog daim ntawv parchment, thiab thaum khaws cov noob flavoured sib cais, nthuav tawm rau hauv ib txheej.
Ci lawv ntawm 375 degrees rau li 20 feeb, los yog kom txog thaum cov noob ntsev cia li pib saib toasted - tsis txhob cia lawv hlawv!