[Latin Lub Npe] Cinnamomun camphcra

[Ntiaj teb cog] Nws yog muab rho tawm los ntawm Ginkgo Biloba nplooj.

[Specifications]

1, Ginkgo Biloba Extract 24/6

Tag nrho Ginkgo flavone glycosides 24%

Tag nrho terpene lactones 6%

2, Ginkgo Biloba Extract 24/6

Tag nrho Ginkgo flavone glycosides 24%

Tag nrho terpene lactones 6%

Ginkgolic acid 5 ppm

3, ZPO 2005

Tag nrho Ginkgo flavone glycosides 24%

Quercatin: kaemperol 0.8-1.5

Tag nrho terpene lactones 6%

Ginkgolic acid

4. Lub teb chaws Yelemees Standard

Tag nrho Ginkgo Flavone Glycosides 22.0% -27%

Tag nrho Terpene Lactones 5.0% -7.0%

Bilobalis 2.6% -3.2%

Ginkgolic acid

5.Water-Soluble Ginkgo Biloba Extract 24/6

Dej Solubility: 5g Ginkgo Biloba Extract yuav yaj tag nrho hauv 100g dej

Tag nrho Ginkgo Flavone Glycosides 24.0%

Tag nrho Terpene Lactones 6.0%

Ginkgolic acid

[Zoo] Lub teeb daj zoo hmoov

[Particle loj] 80 Mesh

[Poob ntawm ziab] £ 5.0%

[Heavy Hlau] £ 10PPM

[Extract solvents] Ethanol

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Function]

Nthuav cov hlab ntsha, tiv thaiv cov ntshav tsis txaus thiab oxygen tsis txaus, ua kom ntshav txaus, txhim kho cov hlab ntsha hauv hlwb thiab qhov muag.

ntshav ntws. Txhawb cerebral ncig metabolism, txhim kho kev nco, tiv thaiv kev nyuaj siab, tiv thaiv lipidic overoxidation,

tiv thaiv daim siab puas.

Hauv tsev kho mob, kho cov ntshav siab, hyperlipoidemia, kab mob plawv, angina pectoris, arterial sclerosis, cerebral embolism,

senile dementia, thawj thiab ntu ntu ntu, mob drumming hauv pob ntseg, epicophosis, ntau yam ntawm lub cev ua haujlwm hauv kev tsis sib haum xeeb, kiv taub hau

thiab lwm yam.

Cantaloupes los yog melons, zoo kawg nkaus qab nrog nplua nuj tsw, tab sis tsawg calorie ntau ntau (100 g txiv hmab txiv ntoo muaj 34 calories xwb) thiab rog. Txawm li cas los xij, cov txiv hmab txiv ntoo yog nplua nuj nyob rau hauv ntau yam kev noj qab haus huv txhawb nqa poly-phenolic cog derived compounds, vitamins, thiab minerals uas yog kiag li rau kev noj qab haus huv zoo.

https://youtu.be/NKow5mQ6A60

https://youtu.be/FS4yWcBmMKE

https://youtu.be/iUL636FGFJ8

Cov txiv hmab txiv ntoo yog ib qho zoo heev ntawm vitamin A, (100 g muab 3382 IU lossis txog 112% ntawm cov qib pom zoo txhua hnub) yog ib qho ntawm cov txiv hmab txiv ntoo cucurbita. Vitamin A yog ib qho muaj zog antioxidant thiab tseem ceeb rau kev pom kev noj qab haus huv. Nws kuj tseem yuav tsum tau ua kom muaj kev noj qab haus huv ntawm daim tawv nqaij thiab daim tawv nqaij. Kev noj cov txiv hmab txiv ntoo ntuj nplua nuj nyob rau hauv vitamin A tau paub tias yuav pab tiv thaiv los ntawm mob ntsws thiab kab noj hniav.

Nws kuj yog nplua nuj nyob rau hauv antioxidant flavonoids xws li beta-carotene, lutein, zea-xanthin thiab cryptoxanthin. Cov tshuaj antioxidants no muaj peev xwm pab tiv thaiv cov hlwb thiab lwm cov qauv hauv lub cev los ntawm oxygen-dawb radicals thiab li no; muaj kev tiv thaiv ntawm txoj hnyuv, prostate, lub mis, endometrial, ntsws, thiab mob qog nqaij hlav pancreatic.

https://youtu.be/FqZxALXP_5k

https://youtu.be/t12p4AfMgv8

Zeaxanthin , ib qho tseem ceeb ntawm kev noj haus carotenoid, xaiv absorbed rau hauv retinal macula lutea nyob rau hauv lub qhov muag uas nws xav tias yuav muab antioxidant thiab tiv thaiv UV lub teeb-filtering zog. Nws, yog li, muaj kev tiv thaiv qhov muag los ntawm "Age-related macular degeneration" (ARMD) kab mob hauv cov neeg laus.

https://youtu.be/aQVseN1mKGo

https://youtu.be/oO12UCPI16Y

Nws yog ib qho chaw nruab nrab ntawm electrolyte, potassium. 100 g txiv hmab txiv ntoo muab 267 mg ntawm no electrolyte. Potassium yog ib qho tseem ceeb ntawm cov kua cell thiab lub cev thiab pab tswj lub plawv dhia thiab ntshav siab. Yog li nws muaj kev tiv thaiv kab mob stroke, thiab kab mob plawv.

Cov txiv hmab txiv ntoo kuj muaj cov vitamins B-complex, xws li niacin, pantothenic acid thiab vitamin C, thiab cov zaub mov zoo li manganese. Kev noj zaub mov nplua nuj nyob hauv vitamin-C pab tib neeg lub cev txhim kho kev tiv thaiv kab mob thiab tshem tawm cov teeb meem oxygen-dawb radicals. Manganese yog siv los ntawm lub cev raws li ib tug co-factor rau cov antioxidant enzyme, superoxide dismutase. Kev lag luam, muskmelons tau raug siv los rho tawm cov enzyme superoxide dismutase (SOD), uas ua lub luag haujlwm tseem ceeb hauv kev tiv thaiv thawj kab antioxidant hauv tib neeg lub cev.

https://youtu.be/NKow5mQ6A60

https://youtu.be/FS4yWcBmMKE

https://youtu.be/iUL636FGFJ8

https://youtu.be/FqZxALXP_5k

https://youtu.be/t12p4AfMgv8

https://youtu.be/aQVseN1mKGo

https://youtu.be/oO12UCPI16Y

Qhov no yog ib qho ntawm cov neeg tsis noj nqaij qab thiab vegan zaub mov koj yuav tau noj. Qhov no yog Middle Eastern zaub mov. Kuv hloov nws los ntawm Najatskitchen tab sis kuv tau ua qee qhov kev hloov kho thiab ntxiv rau nws daim ntawv qhia thiab ua rau kuv tus kheej txoj kevKuv yeej ua tsaug rau nws cov zaub mov zoo kawg no.

Cov khoom xyaw

1 khob nplua bughul ntxuav thiab drained
1/2 khob semolina
1/4 khob grated dos
1/4 tsp ntsev los yog mus saj
1/4 tsp cumin hmoov
1/4 tsp coriander hmoov
1/4 tsp cinnamon
1/4 tsp dawb los yog dub kua txob dub
1/2 tsp marjoram
1 khob taub dag puree

Ntxiv tag nrho cov khoom xyaw ua ke thiab sib tov zoo ces knead lub khob noom cookie li koj xav knead tej qhob cij mov paj. Yog hais tias lub khob noom cookie yog nruj me ntsis ntxiv dej li 1/8 khob. Kev sib ntaus yuav tsum mos.

Lub filling:

1 khob tws dos
2 khob tws Swiss chard qia ib feem los yog tawm ib feem los yog tag nrho ua ke (Kuv tsuas muaj qia)
1/2-3/4 khob siav chickpeas (Kuv siv lub kaus poom). Tshem tawm ntawm daim tawv nqaij.
1/2 khob tws walnuts
1/4 khob tws ca parsley
1/4 tsp kua txob dub
1/2-1 tsp 7 spices
1-2 tablespoons sumac
Ntsev mus saj. Ceev faj tsis txhob ntxiv ntau vim smuc muaj ntsev thiab.

Cov kauj ruam:

1-Tshav kub txog 3 tablespoons roj nyob rau hauv ib lub lauj kaub nruab nrab thiab tshaj nruab nrab kub, ntxiv dos thiab ua noj me ntsis ces ntxiv tws Swiss chard thiab ua noj rau ob peb feeb ntxiv los yog kom txog thaum dos thiab Swiss chard yog mos.
2- Ntxiv chickpeas, parsley thiab walnuts thiab ua noj rau ob peb feeb.
3- Ntxiv kua txob dub thiab 7 txuj lom thiab ua noj rau ib feeb ces ntxiv sumac thiab sib tov zoo. Kos rau ntsev ces tig lub tshav kub.

How to make the kubeh/kuba

1- Txhuam lub lauj kaub me me txog 5 × 7 nti.
Nrog rau siab dav npaum li cas ntawm cov roj zaub los yog tej roj.
2-Qhib thiab theem ib nrab ntawm lub khob noom cookie raws li thawj txheej.
3- Faib lub filling sib npaug rau saum cov thawj txheej ntawm lub khob noom cookie ces drizzle me ntsis ntawm txiv roj roj los yog tej roj rau saum.
4-Qhib thiab theem thib ob ntawm lub khob noom cookie rau saum lub filling.
5- Txhuam txhuam rau sab saum toj nrog ntau cov roj zaub los yog roj txiv roj los yog cov roj uas koj nyiam.
6- Txiav rau hauv txhua yam koj nyiam. Kuv sab saum toj squares nrog cov noob taub dag.
7- Ci ntawm 400 F rau li 45 feeb los yog kom txog thaum nws xim av los ntawm sab thiab sab saum toj.

Txaus siab rau

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