[Latin Lub Npe] Rhodiola Rosea

[Nroog Source] Suav teb

[Specifications] Salidrosides: 1% -5%

Rosavin: 3% HPLC

[Zoo] Brown hmoov zoo

[Cia Part Use] Root

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤5.0%

[Heavy Hlau] ≤10PPM

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Dab tsi yog Rhodiola Rosea]

Rhodiola Rosea (tseem hu ua Arctic cag lossis golden cag) yog ib tus tswv cuab ntawm tsev neeg Crassulaceae, tsev neeg ntawm cov nroj tsuag nyob rau thaj tsam arctic ntawm Eastern Siberia. Rhodiola rosea yog dav faib nyob rau hauv Arctic thiab roob roob thoob plaws hauv Europe thiab Asia. Nws loj hlob ntawm qhov siab ntawm 11,000 txog 18,000 ko taw saum hiav txwv theem.

Muaj ntau cov tsiaj txhu thiab cov raj ntsuas kev tshawb fawb qhia tias rhodiola muaj ob qho tib si stimulating thiab sedating nyhuv rau hauv nruab nrab paj hlwb; txhim khu lub cev endurance; txhim kho cov thyroid, thymus, thiab adrenal ua haujlwm; tiv thaiv lub paj hlwb, lub plawv thiab daim siab; thiab muaj antioxidant thiab anticancer zog.

[Function]

1 Txhim kho kev tiv thaiv thiab ncua kev laus;

2 Tiv thaiv hluav taws xob thiab qog;

3 Kev tswj hwm lub paj hlwb thiab cov metabolism hauv lub cev, txo qis kev xav thiab lub siab xav, thiab txhawb kev puas siab puas ntsws;

4 Tiv thaiv kab mob plawv, dilating coronary artery, tiv thaiv kab mob plawv thiab arrhythmia.

Saib ntau cov yeeb yaj kiab Party Appetizers & Snack Foods: https://www.howcast.com/videos/353402-How-to-Bake-Pumpkin-Seeds

Cov noob taub dag, tseem hu ua pepitas, yog qab thiab noj qab haus huv. Ua raws li daim ntawv qhia no los ci koj cov noob taub dag thiab tsim cov khoom qab zib, ntsim, los yog ntsev hauv tsev.

Kauj Ruam 1: Preheat qhov cub
Preheat koj qhov cub kom 250 degrees Fahrenheit. Sprinkle daim ntawv ci nrog nonstick ua noj tshuaj tsuag thiab muab tso rau ib sab.

Kauj Ruam 2: Tshem tawm thiab qhuav cov noob
Tshem tawm cov noob taub dag los ntawm taub dag, ntxuav lawv, thiab txhuam lawv kom qhuav nrog ntawv phuam. Sprinkle tusyees ntawm daim ntawv ci, thiab ci rau ib teev ntawm 250 degrees kom qhuav lawv.

Kauj Ruam 3: Muab cov noob, roj, thiab ntsev
Muab cov noob taub dag nrog cov roj canola thiab ntsev hauv ib lub tais loj sib tov. Siv ntsev ntau dua los yog tsawg dua kom ua tiav qhov koj xav tau.

Kauj Ruam 4: Ntxiv cov txuj lom
Ua kom lub qhov cub kub kom 350 degrees. Ntxiv txuj lom los tsim koj tus kheej tsw ua ke. Pov cov noob, roj, thiab txuj lom kom txog thaum cov noob taub dag sib npaug.

Tswv yim
Siv cov txuj lom hauv koj lub pantry los tsim kev sib xyaw ua ke ntawm tus kheej. Siv chili hmoov rau cov noob taub dag los yog muab cov suab thaj, cinnamon, cumin, thiab qhiav kom qab zib.

Kauj Ruam 5: Ci cov noob
Tshaj tawm cov noob taub dag sib npaug ntawm daim ntawv ci thiab ci hauv qhov cub preheated rau plaub feeb.

Kauj Ruam 6: Rov faib dua
Sib tov cov noob taub dag rau ntawm daim ntawv ci, thiab rov faib lawv sib npaug. Rov qab daim ntawv ci rau hauv qhov cub thiab ci rau plaub mus rau tsib feeb ntxiv.

Kauj Ruam 7: Txias thiab khaws cia
Tshem cov noob taub dag los ntawm qhov cub thiab cia lawv txias tag. Khaws lawv rau hauv ib lub thawv airtight - yog tias koj tuaj yeem tswj tsis txhob noj tag nrho tam sim ntawd.

Koj puas paub?
Cov noob taub dag tuaj yeem pab nrog ntau yam teeb meem kev noj qab haus huv. Cov kev tshawb fawb tau pom tias lawv tuaj yeem pab txo qis kev mob caj dab, tiv thaiv pob txha, thiab txo cov roj cholesterol.

Ntim: 1 Ginger
2 Cov txiaj ntsig ntawm Ginger Mis
3 How to make milk with Ging 3.1 Cov khoom xyaw rau mis nyuj nrog qhiav
3.2 Txoj Kev Npaj 4 References Ginger
Ginger yog ib qho tseem ceeb ntawm tib neeg kev noj haus thiab kev kho mob txij li thaum ancient sij hawm, raws li nws yog suav hais tias yog ib qho ntawm feem ntau siv tshuaj ntsuab, vim nws yog ib yam ntawm cov txuj lom siv nyob rau hauv kev npaj zaub mov, ntxiv rau nws cov kev kho mob ntau yam ( 1) Lub teb chaws ntawm Ginger cog yog suav tias yog nyob rau hauv lub teb chaws ntawm Southeast Asia, tab sis nws yog zus nyob rau hauv ntau lwm cheeb tsam. Ginger yog tus cwj pwm los ntawm nws cov pungent tsw thiab txawv aroma, thiab muaj ntau yam active tshuaj, xws li volatile roj (3), thiab non-volatile pungent tebchaw, nrog rau cov gingerol tebchaw (3).Gingerols), thiab cov tebchaw Shagols thiab Zingerones, thiab ob qho tib si Gingerol thiab Shagool yog suav hais tias yog cov khoom muaj txiaj ntsig zoo tshaj plaws (5), thiab cov mis nyuj kuj muaj qhov chaw tseem ceeb hauv tib neeg noj zaub mov txij thaum ub mus txog rau https://www.shoalakhbar.com/ How_AswaI_Milk_Ginger