[Latin Lub Npe] Euterpe Oleracea

[Nroog Source] Acai Berry los ntawm Brazil

[Specifications] 4:1, 5:1, 10:1

[Zoo] Violet Fine Powder

[Cia Part Siv]: Txiv Hmab Txiv Ntoo

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤5.0%

[Heavy Hlau] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Lub neej txee] 24 Lub Hlis

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[General feature]

1. 100% Extract los ntawm Acai txiv hmab txiv ntoo;
2. Tshuaj tua kab residue: EC396-2005, USP 34, EP 8.0, FDA;
3. Ncaj qha import tshiab khov acai txiv hmab txiv ntoo los ntawm Brazil;
4. Tus qauv ntawm lub hlwb hnyav yog nruj me ntsis raws li cov

   txawv teb chaws pharmacopoeia USP, EU.

5. Cov txheej txheem siab ntawm qhov zoo ntawm cov khoom siv raw khoom.
6. Cov dej solubility zoo, tus nqi tsim nyog.

[Acai txiv hmab txiv ntoo yog dab tsi]

South American Acai xibtes (Euterpe oleracea)-paub tias tsob ntoo ntawm lub neej nyob rau hauv Brazil-muab ib tug me me txiv hmab txiv ntoo uas loj hlob nyob rau hauv lub koob meej, tshwj xeeb tshaj yog tom qab cov kev tshawb fawb tsis ntev los no los ntawm cov paub zoo herbalists thiab naturopaths uas tau categorized nws raws li ib tug "superfood". Acai berries yog nplua nuj nyob rau hauv antioxidants, vitamins thiab minerals. Cov txiv hmab txiv ntoo acai tseem muaj npe nrov rau nws lub peev xwm los txhawb kev noj zaub mov, tiv thaiv daim tawv nqaij, txo kev pheej hmoo ntawm cov kab mob plawv thiab tiv thaiv kev loj hlob ntawm qee yam mob qog noj ntshav.

[Function]

Thaum muaj ntau yam txiv hmab txiv ntoo thiab txiv hmab txiv ntoo sib txawv ntawm lub khw, Acai muaj cov vitamins, minerals, thiab fatty acids tseem ceeb. Acai muaj vitamin B1 (thiamin), vitamin B2 (Riboflavin),

Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), hlau, potassium, phosphorus thiab calcium. Nws kuj muaj cov fatty acids tseem ceeb Omega 6 thiab Omega 9, tag nrho cov amino acids tseem ceeb, thiab ntau cov protein ntau dua li cov qe nruab nrab.

1) Muaj zog thiab muaj zog

2) Txhim kho digestion

3) Zoo dua pw tsaug zog

4) Cov protein ntau

5) Siab Fiber ntau

6) Cov ntsiab lus nplua nuj Omega rau koj lub siab

7) Txhim kho koj lub cev tiv thaiv kab mob

8) Qhov tseem ceeb Amino Acid Complex

9) Pab kom normalize cov roj (cholesterol).

10) Acai Berries muaj 33 zaug Antioxidant zog ntawm Red Grapes thiab Red Wine

Yuav Dr. Vaclav Vetvicka pom zoo BetaGlucan:

https://www.betterwayhealth.com/products/transfer-point-beta-glucan/

Saib peb qhov Extensive BetaGlucanFAQ Library:

https://www.betterwayhealth.com/blog/beta-glucan-faq-table-of-contents/

Yuav tag nrho qhov kev xam phaj no ntawm DVD lossis Digital Download:
DVD: https://www.betterwayhealth.com/dr-vetvicka-faq-dvd.html
Digital Download: https://www.betterwayhealth.com/dr-vetvicka-qna.html

————————————————————————————————————

Tag nrho cov lus nug ntawm mob qog noj ntshav thiab qab zib, nws tsis meej meej txiav li cas nws feem ntau hnov ​​​​txog qhov koj tuaj yeem pom hauv peb cov ntawv xov xwm vim tias yog mob qog noj ntshav tuaj yeem kho lossis nres los ntawm peb tsis noj qab zib lossis khoom qab zib, peb txhua tus yuav noj qab haus huv. Mob qog noj ntshav yuav ploj mus vim koj yuav tsum tsis txhob noj nws. Yog li nws tsis ua haujlwm li no, koj tsis tuaj yeem hais tias kuv yuav tsis noj cov suab thaj rau ob xyoos tom ntej thiab kuv yuav tsis mob qog noj ntshav, nws tsis ua haujlwm li no. Yog li ntawd yog ib yam. Thiab qhov thib ob, glucan yog cov piam thaj molecules tab sis lawv tsis txuas nrog txoj hauv kev zoo li hauv qab zib uas peb noj. Yog vim li ntawd nws tsis qab zib, nws yog iab. Yog li nws yog qab zib ntau nyob rau hauv chemical txoj kev los yog tshuaj lub npe. Koj tsis tuaj yeem qab zib kas fes nrog nws

""Tsis txhob hnov ​​​​qab ntaus lub pob sub -https://vid.io/xc8n
UA TSAUG UA TSAUG NTAU NTAU VIDEO NO THIAB UA TSAUG
UA TSAUG NTAU RAU SHARE VIDEO NO
UA TSAUG NTAU NTAU THIAB Nias LIKE BUTTON
Lau Saag (Tender Bottle gourd nplooj) - 1 lub tais los yog 10 nplooj
POTATO-5-6 PIECES
Qej - 7-8 cloves
Red chilies - 2 pieces
Poppy noob (poppy noob) - 1 tablespoon
turmeric hmoov - ½ tablespoon
Zaub roj - 5 tablespoons
Ntsev - Raws li koj saj
Cov lus qhia:
Cais cov nplooj ntawm ceg thiab cia ib sab. Koj tuaj yeem txiav thiab ua noj cov ceg ntoo thiab cov txiv hmab txiv ntoo raws li qhia hauv daim duab.
Ntxuav cov nplooj kom huv si nrog dej rau 2-3 zaug thiab ces chop lawv finely.
Siv lub tshuab ua kom siab thiab muab cov nplooj tws. Kaw lub hau thiab ua noj rau 2-3 xees…..Koj tsis tas yuav ntxiv dej vim nws yuav tso nws cov dej.
Cia lub chav khiav tawm thiab tom qab ntawd nyem tawm cov dej ntau dhau. Cia ib sab.
Sib tov cloves, liab chilies thiab poppy noob ua ke nrog ib co dej thiab cia ib sab.
Tshav kub mustard roj nyob rau hauv ib lub lauj kaub thiab ncuav lub hauv av cloves, liab chilies thiab poppy noob muab tshuaj txhuam. Ntxiv turmeric hmoov thiab sauté kom txog thaum masala pib tawm roj los ntawm sab.
Tam sim no ntxiv saag thiab ntsev thiab sib tov. Khaws cov nplaim hluav taws tsawg thiab do rau 5-6 feeb kom txog thaum lub saag yog coated nrog masala. Tshem tawm cov roj thiab pab nrog steamed mov.

-~-----------------------
Thov saib: "Yuav ua li cas ua NIRAMISH PUI SAAK CHARCHORI (VEGETARIAN BENGALI DISH)"

-~-----------------------