[Latin Lub Npe] Glycine max (L.) Mere

[Specification] 90%; 95%

[Zoo] Dawb hmoov

[Melting point] 134-142℃

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤2.0%

[Heavy Hlau] ≤10PPM

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Lub neej txee] 24 Lub Hlis

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Net nyhav] 25kgs / nruas

[Phytosterol yog dab tsi?]

Phytosterols yog cov khoom sib txuas pom hauv cov nroj tsuag uas zoo li cov cholesterol. Lub National Institutes of Heath tshaj tawm tias muaj ntau dua 200 qhov sib txawv phytosterols, thiab qhov siab tshaj plaws ntawm phytosterols pom muaj nyob hauv cov roj zaub, taum thiab txiv ntoo. Lawv cov txiaj ntsig tau lees paub tias cov khoom noj muaj zog nrog phytosterols. Ntawm lub tsev loj, koj yuav pom cov kua txiv kab ntxwv lossis margarine tshaj tawm cov ntsiab lus phytosterol. Tom qab tshuaj xyuas cov txiaj ntsig kev noj qab haus huv, koj tuaj yeem xav ntxiv cov khoom noj muaj phytosterol rau koj cov zaub mov.

[Cov txiaj ntsig]

Cov txiaj ntsig zoo ntawm cov roj (cholesterol).

Qhov zoo tshaj plaws paub, thiab kev tshawb fawb pov thawj, cov txiaj ntsig ntawm phytosterols yog lawv lub peev xwm los pab txo cov roj cholesterol. Ib qho phytosterol yog cov nroj tsuag sib xyaw uas zoo ib yam li cov roj cholesterol. Ib txoj kev tshawb fawb hauv xyoo 2002 qhov teeb meem ntawm "Kev Ntsuam Xyuas Txhua Xyoo ntawm Khoom Noj" piav qhia tias phytosterols yeej sib tw rau kev nqus nrog cov roj cholesterol hauv cov hnyuv. Thaum lawv tiv thaiv kev nqus ntawm cov roj cholesterol tsis tu ncua, lawv lawv tus kheej tsis yooj yim nqus, uas ua rau tag nrho cov roj cholesterol qis. Cov txiaj ntsig txo cov roj cholesterol tsis xaus nrog tus lej zoo ntawm koj cov ntshav ua haujlwm. Muaj cov roj (cholesterol) qis ua rau muaj lwm yam txiaj ntsig, xws li txo kev pheej hmoo rau mob plawv, mob stroke thiab plawv nres.

Cov txiaj ntsig tiv thaiv kab mob

Phytosterols kuj tau pom los pab tiv thaiv kev loj hlob ntawm qog noj ntshav. Lub Xya Hli 2009 qhov teeb meem ntawm "European Journal of Clinical Nutrition" muab cov xov xwm txhawb nqa hauv kev tawm tsam mob qog noj ntshav. Cov kws tshawb fawb ntawm University of Manitoba hauv Canada tau tshaj tawm tias muaj pov thawj tias phytosterols pab tiv thaiv zes qe menyuam, mis, plab thiab mob ntsws cancer. Phytosterols ua qhov no los ntawm kev tiv thaiv kev tsim cov qog nqaij hlav cancer, txwv tsis pub kev loj hlob thiab kev sib kis ntawm cov hlwb uas twb muaj lawm thiab ua rau muaj kev txhawb nqa kev tuag ntawm cov qog nqaij hlav cancer. Lawv cov qib anti-oxidant siab ntseeg tau tias yog ib txoj hauv kev phytosterols pab tiv thaiv qog noj ntshav. Ib qho tshuaj tiv thaiv oxidant yog cov khoom sib xyaw uas tawm tsam dawb radical puas tsuaj, uas yog qhov tsis zoo rau lub cev tsim los ntawm cov hlwb uas tsis zoo.

Cov txiaj ntsig tiv thaiv tawv nqaij

Ib qho txiaj ntsig tsawg dua ntawm phytosterols suav nrog kev tu tawv nqaij. Ib qho ntawm cov txiaj ntsig hauv kev laus ntawm daim tawv nqaij yog kev puas tsuaj thiab poob ntawm collagen - lub ntsiab tseem ceeb hauv cov ntaub so ntswg ntawm daim tawv nqaij - thiab tshav ntuj yog qhov tseem ceeb rau qhov teeb meem. Raws li lub cev muaj hnub nyoog, nws tsis tuaj yeem tsim collagen li nws ib zaug. Phau ntawv xov xwm kho mob German "Der Hautarzt" tshaj tawm txoj kev tshawb fawb uas muaj ntau yam kev npaj tshuaj pleev xim rau ntawm daim tawv nqaij rau 10 hnub. Cov tshuaj kho mob uas pom tias muaj txiaj ntsig los tiv thaiv kev laus rau ntawm daim tawv nqaij yog ib qho uas muaj phytosterols thiab lwm yam roj ntsha. Nws tau tshaj tawm tias phytosterols tsis tsuas yog nres qhov qeeb ntawm collagen ntau lawm uas tuaj yeem tshwm sim los ntawm lub hnub, nws tau txhawb nqa cov collagen tshiab.

Daim ntawv qhia no yog ib daim video ntawm ib daim ntawv qhia los ntawm kuv phau ntawv qhia, THE NAKED DIET. Koj tuaj yeem xaj nws ntawm AMAZON tam sim no - https://goo.gl/XNvwhG

Cov khob cij no yog ua los ntawm flax thiab av almonds. Xws li nws yog cov nplej tag nrho thiab tsis muaj carb, yog li zoo meej rau txhua tus neeg mob ntshav qab zib lossis sim txiav rov qab rau lawv cov piam thaj kom tsawg. Nws yog undoubtedly ntawm nws qhov zoo tshaj plaws toasted, dolloped, drizzled thiab hnav nrog tej toppings, los yog dips, koj zoo nkauj.

Sau npe yuav ua rau cov yeeb yaj kiab tom ntej thiab cov zaub mov yooj yim, thiab tshawb xyuas kuv lub vev xaib ntawm https://www.tessward.com/

Cov khoom xyaw:

5 vaj
250 g ntawm av flax / linseeds
170 g ntawm almonds
1 tablespoon ci hmoov
70 g taub dag / sunflower noob
1/2 tablespoon txiv maj phaub / txiv roj roj
1 qib teaspoon hiav txwv ntsev

Koj xav tau: 1 Lub khob cij me me

Txoj kev

Pre-heat qhov cub kom 180 degrees celsius
Ntxiv 3/4 ntawm cov noob thiab tag nrho lwm cov khoom xyaw qhuav rau hauv lub tais

Txiav koj cov qe rau hauv lwm lub tais, 200ml dej thiab sib tov. Koj tab tom nrhiav kev ntxhib los mos ntawm tuab tab sis pourable batter, tej zaum koj yuav tau ntxiv me ntsis dej ntxiv. Ntxiv cov qhuav sib tov, thiab 3/4 ntawm cov noob. Sib tov thiab ncuav rau hauv me me greased loaf tin.
Scatter hla cov noob seem
Ci rau 35-40 feeb.
Cia kom txias rau ntawm ib lub khib nyiab ua ntej slicing thiab pab.

Lub khob cij yuav khaws cia rau 3-4 hnub, tawm ntawm lub fridge

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QAAFI Science Seminar

Qhia los ntawm Prof. Mike Gidley
Director of Center for Nutrition & Food Sciences ntawm QAAFI

TSAB NTAWV

Cog cov phab ntsa thiab cov polysaccharides txuam nrog (aka dietary fiber) ua lub luag haujlwm tseem ceeb hauv kev zom cov zaub mov noj qab haus huv, feem ntau raws li kev txhais cov yam ntxwv ntawm tag nrho cov nplej, txiv hmab txiv ntoo, txiv ntoo, thiab zaub. Kev ntseeg siab tuaj yeem tsim tau los txuas cov phab ntsa ntawm tes ntawm cov khoom noj cog qoob loo kom txo tau cov kev pheej hmoo rau cov kab mob loj.

Lub cev lub cev ntawm cov nroj tsuag cell phab ntsa polysaccharide Cheebtsam cuam tshuam rau lub plab zom mov ua haujlwm tuaj yeem muab faib ua (i) kev tsim ntau yam, (ii) kev thauj mus los, thiab (iii) molecular binding. Piv txwv ntawm txhua hom kev ua haujlwm los ntawm ob qho tib si hauv vitro thiab hauv vivo kev tshawb fawb yuav raug nthuav tawm.

Kev faib tawm ntawm cov khoom noj fiber ntau rau hauv hom soluble thiab insoluble disguises qhov tseeb hais tias lub cev daim ntawv ntawm cov nroj tsuag cell phab ntsa nyob rau hauv digesta yog feem ntau nruab nrab nruab nrab ntawm lub extremes ntawm yaj polymers thiab cov khoom uas tsis o uas feem ntau siv los ua piv txwv soluble thiab insoluble. fiber ntau. Lwm txoj kev ntawm categorizing noj fibers yog npaj raws li kev sib xyaw ntawm particle / molecule loj thiab zoo ntom.

Hais txog Prof. Mike Gidley

Prof. Gidley tau txais daim Bachelor of Science (Hons) hauv Chemistry, ntawm University of London hauv 1977 thiab tau mus ua tiav nws PhD hauv Chemistry ntawm University of Cambridge hauv 1982.

Ua ntej tsim CNAFS hauv 2003 (ib qho kev sib koom tes ntawm UQ thiab tsoomfwv Queensland), Prof. Gidley tau ua haujlwm rau Unilever Research hauv tebchaws United Kingdom rau ntau tshaj 20 xyoo, pib ua tus kws tshawb fawb tshawb fawb thiab ua tiav raws li Pawg Thawj Coj ntawm Cov Khoom Noj Khoom Noj. thiab Cov khoom xyaw.

Prof. Gidley qhov kev tshawb fawb tseem ceeb yog kev sib txuas ntawm cov qauv cog molecular rau cov khoom macroscopic nrog rau cov khoom noj khoom haus cog qoob loo. Tshwj xeeb, Prof. Gidley txaus siab tshawb nrhiav polysaccharide cov rooj sib txoos xws li cov phab ntsa ntawm cov nroj tsuag (raws li ib feem ntawm Australian Research Council Center of Excellence in Plant Cell Walls thiab starch granules, tshwj xeeb tshaj yog txoj kev cov qauv no tau sib sau ua ke hauv qhov xwm txheej thiab tom qab ntawd disassembled thaum tsim khoom. thiab tom qab ntawd thaum digestion.

Prof. Gidley txoj kev tshawb fawb txog kev siv spectroscopic, microscopic thiab cov ntaub ntawv txheeb xyuas cov ntaub ntawv ntuj thiab cov qauv tshuab. Kev nkag siab txog kev sib raug zoo ntawm cov khoom vaj khoom tsev tau txais thiab tom qab ntawd tuaj yeem siv los muab cov hom phiaj rau cov khoom siv raw thiab cov txheej txheem nrog cov khoom noj khoom haus thiab cov khoom noj muaj txiaj ntsig zoo.