[Latin Name] Sambucus nigra

[Specification] Anthocyanidins 15% 25% UV

[Zoo] Ntshav hmoov zoo

Nroj Tsuag Siv: Txiv Hmab Txiv Ntoo

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤5.0%

[Heavy Hlau] ≤10PPM

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Lub neej txee] 24 Lub Hlis

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Net nyhav] 25kgs / nruas

[Dab tsi yog elderberry extract?]

Elderberry extract los ntawm cov txiv hmab txiv ntoo ntawm Sambucus nigra los yog Cov Txwj Laug Dub, ib hom muaj nyob hauv Europe, Western Asia, North Africa, thiab North America. Lub npe hu ua "cov tshuaj hauv siab ntawm tib neeg," Txwj Laug paj, txiv hmab txiv ntoo, nplooj, tawv ntoo, thiab cov hauv paus hniav tau siv rau ntau pua xyoo hauv cov tshuaj pej xeem tshuaj. Txwj Laug txiv hmab txiv ntoo muaj cov vitamins A, B thiab C, flavonoids, tannins, carotenoids, thiab amino acids. Elderberry ntseeg tau tias muaj kev siv tshuaj tua kab mob, diuretic, thiab tshuaj tiv thaiv kab mob.

[Function]

1. Raws li cov khoom siv raw khoom: Nws tuaj yeem txhawb kev kho cov kab mob plab hnyuv; Nws tuaj yeem siv rau cov kab mob siab thiab mob ntev thiab kab mob siab evocable hepatomegaly, hepatocirrhosis; txhawb kev kho ntawm daim siab ua haujlwm.

2. Raws li cov khoom noj khoom haus xim: dav siv hauv khoom qab zib, dej haus, khoom qab zib, ice cream thiab lwm yam.

3. Raws li chemical raw khoom rau kev siv txhua hnub: dav siv ntau hom tshuaj ntsuab tshuaj txhuam hniav thiab tshuaj pleev ib ce.

Cov khoom lag luam zoo tshaj plaws: https://bit.ly/HealthBuyStore Kuv Pom kuv cov kev noj qab haus huv & kev sib deev thiab cov khoom zoo nkauj zoo nkauj nyob ntawm no.

Lwm qhov kev ua phem tsis zoo siab los ntawm Clementenes chav ua noj. Ua haujlwm 4.

Rau cov Enchiladas
x8 pob kws tortillas
2c ntawm diced taub dag
1 taum taum chilli

Rau txiv qaub & Basil aioli
1/2 C (kua los ntawm ib lub tin) chickpeas
Kua txiv ntawm 2 txiv qaub
Zest ntawm 1 txiv qaub
1 Tbsp Dijon mustard
1 Tbsp Kua cider vinegar
Ntxiv kua txob dub, ntsev
1 1/4 C canola los yog nplej bran roj

Rau cov ntses
2 Tbsp txiv roj roj
4 qej cloves
1 loj dos dawb
1 tin txiv lws suav
3 Tbsp txiv lws suav muab tshuaj txhuam
2 khob capsicum
1/3 C dej
Ntsev & kua txob
1 Tbsp smoked paprika
1 tsp kua txob flakes
1 Tbsp coriander noob los yog hmoov
1/4 C qab zib kua txob

Rau mov
2 C txiv hmab txiv ntoo los yog dej
2 C mov

Rau garnish
Zaub xam lav, taub dag noob, txiv lws suav, tshiab basil, mint los yog coriander.