[Latin Lub Npe] Coffea arabica L.

[Nroog Source] los ntawm Tuam Tshoj

[Specifications] chlorogenic acid 10% -70%

[Zoo] Yellow xim av hmoov zoo

Nroj Tsuag Siv: Taum

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤5.0%

[Heavy Hlau] ≤10PPM

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Lub neej txee] 24 Lub Hlis

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Net nyhav] 25kgs / nruas

[Cov Lus Qhia luv luv]

Green Coffee Bean Extract yog los ntawm Tebchaws Europe thiab yog tus qauv rau ntau tshaj 99% Chlorogenic Acid. Chlorogenic Acid yog cov tshuaj muaj nyob hauv kas fes. Uas tau ntev lub npe hu ua rau nws cov khoom muaj txiaj ntsig. Cov khoom xyaw nquag no ua rau Green Coffee Bean tus neeg sawv cev zoo tshaj plaws los nqus cov pa dawb radicals; Ntxiv nrog rau kev pab tiv thaiv hydroxyl radicals, ob qho tib si uas ua rau muaj kev puas tsuaj ntawm cov hlwb hauv lub cev.Green Kas fes taum muaj cov polyphenols muaj zog uas ua haujlwm los pab txo cov pa dawb radicals hauv lub cev, tab sis nws yog tus qauv rau ntau tshaj 99% Cholorgenic Acid, Kev noj haus polyphenol uas pab tswj cov metabolism.Cov txiaj ntsig tau pom tias Green Coffee Bean muaj ntau dua ob npaug ntawm cov pa oxygen radical absorbance peev xwm thaum piv rau cov tshuaj yej ntsuab thiab cov noob txiv hmab txiv ntoo.

[Lub luag haujlwm tseem ceeb]

1.Chlorogenic acid, ntev lub npe hu ua antioxidant nrog lub peev xwm los tiv thaiv qog noj ntshav, kuj ua rau cov piam thaj tso rau hauv cov hlab ntsha tom qab noj mov.

2. txo qis ntshav qab zib, txo qis qab los noj mov, txo cov ntshav siab, thiab txo qis cov roj visceral.

3.Ua tau zoo hauv kev tawm tsam cov dawb radicals hauv peb lub cev uas tuaj yeem ua rau peb lub hlwb puas thiab ua rau muaj mob xws li kab mob plawv. Cov qhabnias xeem

pom Green Coffee Bean muaj ntau tshaj li ob npaug ntawm cov pa oxygen radical absorbance peev xwm thaum piv rau cov tshuaj yej ntsuab thiab cov txiv hmab txiv ntoo rho tawm.

4.Ua raws li cov tshuaj tua kab mob zoo tshwj xeeb rau cov tshuaj migraine;

5. Txo qhov kev pheej hmoo ntawm ntshav qab zib.

Xav paub ntxiv: https://www.stellaculinary.com/agar

Txawm hais tias agar tsuas yog nyuam qhuav tshwm sim los ua ib tus neeg sawv cev gelling hauv cov chav ua noj sab hnub poob niaj hnub no, nws tau siv nyob rau hauv cov teb chaws Asia rau ntau pua xyoo ua lawv tus neeg sawv cev mus rau gelling. Ib qho polysaccharide muab tau los ntawm cov algae liab, agar yog ib qho kev xaiv zoo rau gelatin thaum xav tau vegan los yog neeg tsis noj nqaij gel, los yog thaum sim gel kua uas feem ntau yuav zom cov gelatin vim tsis muaj pH, cawv siab, los yog proteolytic enzymes hauv cov txiv hmab txiv ntoo tshiab.

Ib qho tshwj xeeb zoo ntawm agar gel yog…

Nyeem ntxiv: https://www.stellaculinary.com/podcasts/video/an-introduction-to-agar-gels

Txhim kho koj tus txiv neej txhim kho nrog Deer Antler Plus - https://tinyurl.com/nhxjfo3

Deer Antler plus yog ib hom khoom muaj kev nyab xeeb ntawm qhov zoo tshaj plaws hauv mos lwj velvet. Yog los ntawm cov mos lwj liab nyob rau hauv New Zealand, uas yog tus loj tshaj exporter ntawm mos lwj velvet nyob rau hauv lub ntiaj teb no! Yog li koj paub, nws yog ib qho khoom siv tsiaj uas tsim los ntawm velvet antler ntawm tus mos lwj liab.

Deer antler muaj peev xwm txhim kho txiv neej txoj kev sib deev mus rau qhov loj 10 npaug!

Thaum noj, nws tuaj yeem tsim kom muaj zog txaus rau txiv neej.

Nws kuj tseem tuaj yeem pab cov txiv neej uas raug mob los yog mob caj dab.

Hauv daim vis dis aus no peb yuav tsum ua tib zoo saib qee cov lus nug uas nquag nug ntau tus txiv neej ua ntej lawv txiav txim siab yuav cov khoom no.