[Latin Lub Npe] Glycine max (L.) Mere

[Nroog Source] China

[Specifications] Isoflavones 20%, 40%, 60%

[Zoo] Xim av daj zoo hmoov

[Cia Part Siv] Soybean

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤5.0%

[Heavy Hlau] ≤10PPM

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Cov khoom xyaw nquag]

[Soy Isoflavones yog dab tsi]

Non-genetically modified soybean refined soy isoflavones, ib qho khoom noj khoom haus zoo rau ntau yam kev ua haujlwm ntawm lub cev tseem ceeb yog cov nroj tsuag estrogen, yooj yim nqus los ntawm lub cev.

Isoflavones yog phytoestrogens npaj kev lag luam ib qho tshuaj hormones tsis muaj zog, kua txiv hmab txiv ntoo tsuas yog siv tau los ntawm tib neeg kev nkag mus rau isoflavones. Nyob rau hauv cov ntaub ntawv ntawm muaj zog estrogen physiological kev ua si, isoflavones muaj peev xwm ua si lub luag hauj lwm ntawm anti-estrogen. Isoflavones tseem ceeb heev tiv thaiv kab mob qog noj ntshav, tuaj yeem cuam tshuam kev loj hlob thiab kev sib kis ntawm cov qog nqaij hlav cancer thiab tsuas yog mob qog noj ntshav, isoflavones tsis muaj kev cuam tshuam rau lub cev ib txwm muaj. Isoflavones muaj kev tiv thaiv oxidant.

[Functions]

1. Kev pheej hmoo mob qog noj ntshav qis dua hauv cov txiv neej thiab poj niam;

2. Siv Hauv Kev Kho Estrogen Replacement Therapy;

3. Txo cov roj (cholesterol) thiab txo cov kab mob plawv;

4. Txo cov poj niam cev xeeb tub, tiv thaiv kab mob osteoporosis;

5. Tiv thaiv tib neeg lub cev los ntawm kev puas tsuaj los ntawm cov dawb-radical kom nce kev tiv thaiv;

6. Noj qab nyob zoo rau lub plab thiab spleen thiab tiv thaiv cov hlab ntsha;

7. Txo cov roj cholesterol tuab hauv tib neeg lub cev, tiv thaiv thiab kho cov kab mob plawv;

8. Tiv thaiv mob qog noj ntshav thiab tiv thaiv qog noj ntshav £¬ piv txwv li, mob qog noj ntshav prostate, mob qog noj ntshav mis.

[Daim ntawv thov] Siv rau hauv kev pheej hmoo mob qog noj ntshav qis, kev kho tshuaj estrogen hloov, kev tiv thaiv ua ntej, tiv thaiv thiab kho kab mob plawv.

Poob qhov hnyav nrog Termo Te Fuxion, Yog tias koj muaj roj tawv tawv koj xav hlawv, tau txais qee lub zog ntxiv nrog Termo Te. Cov tshuaj yej qab no ua rau koj lub cev muaj peev xwm thermogenic thiab pab ua kom koj cov metabolism. Nws muaj Malabar tamarind, inositol (vitamin BH) thiab txiv qaub roj.

Cov khoom xyaw:

Maltodextrin, L-carnitine, Citric Acid, inositol, malabar tamarind, alpha lipoic acid, stevia (stevioside sweetener) thiab flavoring. Stevia yog lub ntuj, tsis muaj calorie sweetener. Nws yog aspartame-dawb, lactose-dawb, casein-dawb thiab gluten-dawb. Tsis muaj xim pleev xim.

Peb yog Wiki FuXion Youtube Official Channel

Polysaccharides (Complex carbohydrates)
Dm, Am, G
ntev chains ntawm ob peb puas los yog txhiab monosaccharides tuav ua ke los ntawm 1-4 los yog 1-6 glycosidic linkages.
kev ua haujlwm: lub zog cia (ex. Starch thiab glycogen) thiab alpha kev txhawb nqa (ex. cellulose thiab chitin).
(F#m, C, F ntawm fret 3, F ntawm fret 5)
hmoov txhuv nplej siab yog tsim los ntawm 2 polysaccharides: amylose thiab amylopectin saib daim duab. 9 ua pg. 31).
F#m, G, D, A
Amylose yog ib co coiled saw ntawm unbranched alpha qabzib tuav ua ke alpha 1-4 glycosidic linkages. (Saib daim duab 11a ntawm nplooj 32)
Amylopectin yog tsim los ntawm cov saw tseem ceeb ntawm kev sib txuas alpha qabzib txuas los ntawm alpha 1-4 glycosidic bonds thiab ceg ntsiab lus tsim los ntawm alpha 1-6 glycosidic linkages. Cov nroj tsuag khaws cov hmoov txhuv nplej siab hauv chloroplasts, amyloplasts thiab lwm yam plastids.
Dm, Am, G
Kev khaws cov piam thaj hauv cov tsiaj yog glycogen. Glycogen yog cov qauv zoo ib yam li amylopectin, txawm li cas los xij, alpha 1-6 ceg ntsiab lus luv dua thiab ntau zaus uas ua rau cov molecule uas muaj ceg heev.
F#m, C, F ntawm fret 3, F ntawm fret 5)
Tib neeg khaws glycogen hauv daim siab hlwb thiab cov leeg. Enzymes nyob rau hauv cov ntaub so ntswg hydrolyze glycogen rau hauv ib qho kua nplaum molecules
F#m, C, G, D
rau lub zog thaum lub cev ua si.
Cellulose yog ib qho tseem ceeb ntawm cov txheej txheem ntawm cov nroj tsuag cell phab ntsa. Nws yog cov organic ntau tshaj plaws ntawm lub ntiaj teb. Nws yog ib tug ncaj saw polymer. ntawm B-Glucose tuav ua ke. los ntawm B1-4 glycosidic linkages.
F#m, G, Am, C
Txhawm rau kom muaj kev cuam tshuam tshwm sim ntawm pawg hydroxyl ntawm cov pa roj carbon 1 thiab 4, txhua lwm B-Glucose yuav tsum tau hloov pauv. Tib neeg tsis muaj enzyme rau hydrolyses B (1-4) glycosidic linkage, yog li tsis tuaj yeem tau txais lub zog ntawm cellulose.
Chitin yog ib qho polymer ntawm N-acetylglucosamine uas ua rau lub cev tawv tawv ntawm kab thiab crustaceans.
Coprophagus
- noj lawv cov poop kom nqus cov as-ham uas ploj lawm
- muaj cov pelts thaum nruab hnub uas nyuaj, thiab muaj cov mos mos thaum hmo ntuj uas yog edible rau reabsorb cov as-ham.