[Latin Name] Sambucus nigra

[Specification] Anthocyanidins 15% 25% UV

[Zoo] Ntshav hmoov zoo

Nroj Tsuag Siv: Txiv Hmab Txiv Ntoo

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤5.0%

[Heavy Hlau] ≤10PPM

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Lub neej txee] 24 Lub Hlis

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Net nyhav] 25kgs / nruas

[Dab tsi yog elderberry extract?]

Elderberry extract los ntawm cov txiv hmab txiv ntoo ntawm Sambucus nigra los yog Cov Txwj Laug Dub, ib hom muaj nyob hauv Europe, Western Asia, North Africa, thiab North America. Lub npe hu ua "cov tshuaj hauv siab ntawm tib neeg," Txwj Laug paj, txiv hmab txiv ntoo, nplooj, tawv ntoo, thiab cov hauv paus hniav tau siv rau ntau pua xyoo hauv cov tshuaj pej xeem tshuaj. Txwj Laug txiv hmab txiv ntoo muaj cov vitamins A, B thiab C, flavonoids, tannins, carotenoids, thiab amino acids. Elderberry ntseeg tau tias muaj kev kho mob siv raws li kev tiv thaiv kab mob, diuretic, thiab immuno-stimulant.

[Function]

1. Raws li cov khoom siv raw khoom: Nws tuaj yeem txhawb kev kho cov kab mob plab hnyuv; Nws tuaj yeem siv rau cov kab mob siab thiab mob ntev thiab kab mob siab evocable hepatomegaly, hepatocirrhosis; txhawb kev kho ntawm daim siab ua haujlwm.

2. Raws li cov khoom noj khoom haus xim: dav siv hauv khoom qab zib, dej haus, khoom qab zib, ice cream thiab lwm yam.

3. Raws li chemical raw khoom rau kev siv txhua hnub: dav siv ntau hom tshuaj ntsuab tshuaj txhuam hniav thiab tshuaj pleev ib ce.

2011 ACAMP MNT Ag & Forestry Seminar
Lub Rau Hli 16 2011
Edmonton, Alberta Canada
Alberta Innovates - Technology Futures Auditorium
www.acamp.ca

https://www.gofundme.com/TheLEACChannel

Masala Chai Powder Ingredients (ntau npaum li cas rau Tag Nrho Cov noob thiab txiv ntoo (unrinded)):

Cinnamon hmoov (grinded): 1 teaspoon
Ginger hmoov (grinded): 2 tablespoons
Cardamon: 2 teaspoons tag nrho cov noob nrog lub plhaub
Loj: 10-15 cloves
Nutmeg: 1 noob
Peppercorn: 1-2 tablespoon nyob ntawm koj saj (nws muab ib qho kub ntsim saj)
Star Anise: 1 tablespoon (tag nrho anise)
Fennel noob: 1/2 tablespoon

Chai cov khoom xyaw:

Fresh Ginger: 1 teaspoon ib khob
Masasla hmoov: 1/4 teaspoon ntawm ib khob
Mis
Indian Dub tshuaj yej (CTC TEA, Crush, Tear, thiab Curl (tseem Txiav, Twist, Curl)

Royalty free music info:

Poob H2O (Kev Kho Dej Lim) los ntawm J.Lang
Download tau txuas: https://dig.ccmixter.org/free_music
Daim ntawv tso cai txuas: https://creativecommons.org/licenses/by/3.0/