[Latin Lub Npe] Haematococcus Pluvialis

[Nroog Source] los ntawm Tuam Tshoj

[Specifications] 1% 2% 3% 5%

[Zoo] Tsaus Liab Hmoov

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤5.0%

[Heavy Hlau] ≤10PPM

[Storage] Khaws rau hauv qhov chaw txias & qhuav, kom deb ntawm lub teeb ncaj qha thiab cua sov.

[Lub neej txee] 24 Lub Hlis

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Net nyhav] 25kgs / nruas

Lus Taw Qhia

Astaxanthin yog ib qho khoom noj khoom haus ntuj, nws tuaj yeem pom ua zaub mov ntxiv. Cov tshuaj ntxiv yog npaj rau tib neeg, tsiaj txhu, thiab aquaculture noj.

Astaxanthin yog carotenoid. Nws belongs rau chav kawm loj ntawm phytochemicals hu ua terpenes, uas yog tsim los ntawm tsib carbon precursors; isopentenyl diphosphate thiab dimethylallyl diphosphate. Astaxanthin raug cais raws li xanthophyll (thaum xub muab los ntawm lo lus lub ntsiab lus "daj nplooj" txij li cov nplooj daj nplooj xim yog thawj pom ntawm xanthophyll tsev neeg ntawm carotenoids), tab sis tam sim no ua hauj lwm los piav txog carotenoid tebchaw uas muaj cov pa oxygen, hydroxyl lossis ketone, xws li zeaxanthin thiab canthaxanthin. Tseeb, astaxanthin yog ib qho metabolite ntawm zeaxanthin thiab / lossis canthaxanthin, muaj ob pawg hydroxyl thiab ketone ua haujlwm. Zoo li ntau cov carotenoids, astaxanthin yog cov yeeb yuj, lipid-soluble pigment. Cov xim no yog vim qhov txuas txuas ntawm cov sib txuas (alternating ob thiab ib leeg) ob daim ntawv cog lus ntawm qhov chaw ntawm qhov sib xyaw. Cov saw hlau ntawm ob daim ntawv cog lus no kuj yog lub luag haujlwm rau kev ua haujlwm antioxidant ntawm astaxanthin (nrog rau lwm cov carotenoids) vim nws ua rau thaj tsam ntawm cov hluav taws xob decentralized uas tuaj yeem pub dawb los txo cov oxidizing molecule.

Muaj nuj nqi:

1.Astaxanthin yog ib qho muaj zog antioxidant thiab tuaj yeem tiv thaiv oxidative kev puas tsuaj rau lub cev nqaij daim tawv.

2.Astaxanthin tuaj yeem txhim kho lub cev tiv thaiv kab mob los ntawm kev ua kom cov tshuaj tiv thaiv kab mob ntau ntxiv.

3.Astaxanthin yog ib tus neeg muaj peev xwm los kho cov kab mob neurodegenerative xws li Alzhimer thiab Parkinson kab mob.

4.Astaxanthin dan txo UVA-teeb kev puas tsuaj rau ntawm daim tawv nqaij xws li sunburn, o, laus thiab mob qog noj ntshav.

Daim ntawv thov

1.Thaum thov nyob rau hauv kev lag luam teb, astaxanthin hmoov muaj kev ua haujlwm zoo ntawm antineoplastic;

2.Thaum siv rau hauv cov zaub mov noj qab haus huv, astaxanthin hmoov yog siv los ua zaub mov ntxiv rau cov xim thiab kev kho mob;

3.Thaum siv rau hauv cov tshuaj pleev ib ce, astaxanthin hmoov muaj kev ua haujlwm zoo ntawm antioxidant thiab tiv thaiv kev laus;

4.Thaum siv nyob rau hauv tsiaj pub teb, astaxanthin hmoov yog siv los ua tsiaj pub additive rau impart coloration, nrog rau cov liaj teb-tso ntses salmon thiab qe yolks.

Ob peb xyoos rov qab FDA thiab EU tau muab Stevia lub teeb ntsuab siv los ua cov khoom qab zib hauv cov zaub mov thiab dej haus. Steviva Cov khoom xyaw tshwj xeeb tau nqis peev ntawm cov khoom noj khoom haus acidified. Peb tau nce peb cov khoom muag muag tsib npaug rau xyoo dhau los. Peb txuas ntxiv mus pom qhov muaj zog heev nyob rau hauv peb cov khoom muag muag rau cov ntshiab stevia thiab stevia fortified sweeteners los ntawm cov dej haus thiab cov khoom qab zib.

Ib yam khoom uas muaj pH tsawg dua 7 yog acidic, thaum ib qho pH ntau tshaj 7 yog alkaline. Cov khoom lag luam acid saj qaub, thiab ib qho alkaline saj qab iab. Yog tias acidification tsis raug tswj hwm ntawm pH ntawm 4.6, nws yuav ua rau muaj cov kab mob txaus ntshai uas tsim cov kab mob, hu ua Clostridium botulinum, uas tuaj yeem loj hlob ntawm qee yam khoom noj. Txij li thaum stevia thiab cov khoom muaj feem xyuam poob txaj muag ntawm pH ntawm 7, cov no yog nruab nrab hauv acidity thiab feem ntau lees paub tias muaj kev nyab xeeb los ntawm FDA.

Siv Steviva Cov Khoom xyaw kab uas zoo rau koj cov khoom qab zib hauv koj cov txheej txheem tsim khoom noj acidified yuav pab koj ua tau raws li cov hom phiaj no:

• Tsim ib yam khoom uas tsis yog-gmo
• Tsim ib daim ntawv lo kom huv, zoo rau cov neeg siv khoom
• Tsis txhob ntxiv qab zib
• Txo calories
• Thov rau cov neeg mob ntshav qab zib
• Txhim kho lub vaj huam sib luag khoom noj khoom haus

Siv Steviva Cov Khoom xyaw kab ntawm qhov zoo rau koj cov khoom qab zib hauv koj cov txheej txheem tsim khoom noj acidified yuav xa cov Flavor Advantages

• Sib npaug, huv si tsw
• Nruab nrab tsw
• Tshem tawm cov khoom qab zib
• Ua kom zoo qab zib
• Flavour masking qhov xav tau
• Lub qhov ncauj ci ntsa iab

Rau cov nplooj ntawv spec, cov ntaub ntawv thiab cov qauv ntawm Steviva Cov Khoom xyaw tag nrho cov kab zoo rau koj cov khoom qab zib hu rau koj tus neeg muag khoom Steviva ntawm 310-455-9876 lossis email info@steviva.com

Txhua yam kuv siv yog grapeseed roj.

* Nyeem hauv qab no txog cov txiaj ntsig ntawm grapeseed roj

Grapeseed roj tau tshwm sim los ua cov roj zoo tshaj plaws los siv rau ntawm koj lub ntsej muag ntawm daim tawv nqaij. Muaj qee cov khoom lag luam uas muaj cov roj no. Txoj kev pheej yig dua thiab siv tau zoo dua yog siv cov roj ntawm nws tus kheej.

Cov roj nplua nuj no yog muab los ntawm cov txiv hmab txiv ntoo. Nws yog nplua nuj nyob rau hauv antioxidants thiab OPCs, txwv tsis pub hu ua oligomeric proanthocyanidin complexes. Cov txiaj ntsig ntawm grapeseed roj rau koj cov tawv nqaij muaj xws li cov kev pab cuam los tiv thaiv kev laus, supple ntawm daim tawv nqaij, thiab ib tug txawm tawv nqaij.

nyeem ntxiv ntawm no

https://www.dailyglow.com/the-benefits-of-grapeseed-oil-for-your-skin.html

Tau koob hmoov,
~Key~