[Latin Name] Vitis vinifera L..

[Nroog Source] los ntawm Tuam Tshoj

[Cov tsos mob] Tsaus liab liab xim av mus rau ntshav hmoov

Nroj Tsuag Siv: Txiv Hmab Txiv Ntoo

[Particle loj] 80 Mesh

[Poob ntawm ziab] ≤8.0%

[Heavy Hlau] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Lub neej txee] 24 Lub Hlis

[Package] Ntim hauv ntawv-nruas thiab ob lub hnab yas hauv.

[Net nyhav] 25kgs / nruas

[Introduction:]

Grape Juice concentrate extract hmoov yog lwm lub zog antioxidant. Nws txhawb nqa thiab tiv thaiv cov ntaub so ntswg nyob thiab pab hauv kev ncig. Nws yog super antioxidant, 20-50 npaug ntau dua li cov vitamin C, E thiab beta-carotene. Thaum peb muaj hnub nyoog, peb lub cev tsim cov tshuaj tiv thaiv antioxidant tsawg los tawm tsam cov txheej txheem kev laus thiab yog li yuav tsum tau ntxiv nrog cov no. Grape noob extract muaj natural bioflavonoids hu ua proanthocyanidins uas pab txhawb kev noj qab haus huv ntawm cell membranes los ntawm dawb radical puas. Nws kuj tseem muab kev tiv thaiv kab mob plawv los ntawm kev tiv thaiv oxidation ntawm lipoproteins, ua rau lawv tsis tshua ua rau cov hlab ntsha phab ntsa.

[Lub luag haujlwm tseem ceeb]

1) Flavors nyob rau hauv seasoning packets rau raspberry kua txiv hmoov khaws cov thawj flavors

2) Cov xim hauv cov dej khov nab kuab, cov khoom qab zib rau cov xim zoo nkauj xim av ntawm raspberry kua txiv hmoov

3) Tsis tas li tuaj yeem siv rau hauv kev sib xyaw dej haus, khoom noj me nyuam mos, khoom noj siv mis, bakery, khoom qab zib thiab lwm yam

[Daim ntawv thov]

• Ntxiv rau dej thiab dej khov rau cov dej uas muaj vitamin nkig

• Ntxiv rau cov dej electrolyte rau haus dej haus ua kis las

• Npaj "cov kua dej yooj yim" los ntawm kev ntxiv rau cov khoom qab zib thiab dej, siv nws los ua cov dej qab zib sib xyaw lossis ua cov dej khov nab kuab

• Ntxiv hmoov rau cov khoom ci xws li ncuav mog qab zib, cupcakes, muffins thiab ncuav qab zib

• Ntxiv rau cov kua txiv hmab txiv ntoo

• Do rau hauv yogurt dawb

• Do hauv dej khov

Carbohydrates yog cov khoom noj tseem ceeb uas cuam tshuam rau saj thiab khoom noj khoom haus. Kev txiav txim siab ntawm hom thiab qib ntawm carbohydrates hauv cov zaub mov yog qhov tseem ceeb rau kev ntsuas lub zog, kev sau cov khoom noj khoom haus, kev tswj kom zoo thiab txhawm rau txheeb xyuas qhov muaj peev xwm deev tau. Qhov webinar no yuav piav qhia txog qhov tseeb chromatographic txoj hauv kev rau kev ntsuas niaj hnub ntawm carbohydrates hauv ntau yam khoom noj thiab dej haus. Kawm paub txog kev tshawb nrhiav thoob ntiaj teb them nqi aerosol thiab xaiv qhov ntsuas pulsed amperometric rau kev txiav txim ncaj qha ntawm carbohydrates hauv cov matrices nyuaj. Kawm paub txog qhov zoo ntawm cov txheej txheem no dua li lwm txoj hauv kev tshuaj ntsuam thiab kev txhim kho thiab kev xaiv cov txheej txheem no tuaj yeem coj mus rau koj qhov chaw kuaj mob.

Yog xav paub ntxiv: https://chrom.ms/r9fYJVY

BCH24053