[Aha Latin] Stevia rebaudiana

[Ihe ọkụkụ] sitere na China

[Nkọwa] 1.Stevia wepụ ntụ ntụ (Steviosides)

Mkpokọta Steviol Glycosides 80%, 90%, 95%

2. Rebaudioside-A

Rebaudioside-A 40%, 60%, 80%, 90%, 95%, 98%

3. Stevioside 90%

Otu monomer na Steviol glycosides

[ọdịdị] ntụ ntụ ọcha dị mma

A na-eji akụkụ osisi: Akwụkwọ

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

Stevia wepụ

[Ụdị]

Sugar Stevia nwere nnukwu ụtọ na obere kalori na ụtọ ya bụ 200 350 ugboro nke shuga okpete mana kalori ya bụ naanị 1/300 nke shuga okpete.

Akụkụ nke stevia wepụ nke na-enye ya ụtọ bụ ngwakọta nke steviol glycosides dị iche iche. Akụkụ nke ụtọ dị na akwụkwọ stevia bụ stevioside, rebaudioside A, C, D, E na dulcoside A. Rebaudioside C, D, E na dulcoside A dị ntakịrị. Ihe ndị bụ isi bụ stevioside na rebaudioside A.

Ogo nke stevioside na rebaudiosideA dị mma karịa nke ihe ndị ọzọ, nke a na-amịpụta na-ere ahịa ma jiri ya mee ihe dị iche iche.

A na-akpọ steviol glycosides dị na stevia wepụ dị ka "steviosides" ma ọ bụ ¡°stevia wepụ ¡±. N'ime "steviosides" ndị a, nke a na-ahụkarị bụ Stevioside na RebaudiosideA. Stevioside nwere uto ahịhịa dị ntakịrị ma dị ụtọ yana Rebaudioside-A enweghị ụtọ ahịhịa.

Ọ bụ ezie na Rebaudioside C na dulcoside A dị ntakịrị na stevia wepụ, ha bụ isi ihe na-enye obi ụtọ.

[ọrụ]

Ọnụ ọgụgụ dị ukwuu nke nyocha ọgwụ egosila na shuga stevia enweghị mmetụta ọ bụla, carcinogens, ọ dịkwa mma maka iri nri.

E jiri ya tụnyere shuga okpete, ọ nwere ike ịchekwa 70% nke ọnụ ahịa ya. Na agba ọcha dị ọcha, ụtọ na-atọ ụtọ na enweghị isi, Stevia sugar bụ isi iyi shuga ọhụrụ nwere echiche sara mbara maka mmepe. Stevia rebaudianum shuga bụ ihe na-esi ísì ụtọ dị ala nke na-adịkarị ka ụtọ shuga, nke Ministri Ahụike steeti na Ministry of Light Industry kwadoro iji ya.

Ọ bụ nke atọ eke succedaneum nke okpete sugar na biiti sugar na mmepe na nlekọta ahụ ike uru, amịpụtara si epupụta nke herbal inine nke mejupụtara ezinụlọ-stevia rebaudianum.

Ewebata ịṅụ mmanya na-acha ọbara ọbara iji lụso ịka nká ọgụ na United States na France, wee gbasaa n'ụwa niile. Mmetụta mgbochi ịka nká nke mmanya na-acha ọbara ọbara na-esite na ihe ndị pụrụ iche ya - bioflavonoids ma ọ bụ proanthocyanidins dị ka nyocha nke ndị ọkà mmụta sayensị si kwuo, ihe a nwere ike ịnwe mgbochi ọrịa cancer, meziwanye ọrịa obi, mbufụt na-adịghị ala ala na mgbasa ọbara, ma nwee ike ịchụpụ ahụ ya. na-ewepu oke free radicals n'ime ahụ ma nweta mmetụta antioxidant, ya mere ọ nwere mmetụta scavenger. Ma ọ bụ ịchịkwa shuga ọbara ma ọ bụ melite ahụike, ọ dị mkpa na-aga n'ihu na antioxidants.

Nkwadebe. Na mbụ, kwadebe nri. M na-eji hazelnuts na ugu osisi. Ị nwere ike were mịrị amị, mana ahụghị m ya n'anya, yabụ leghara ya anya.
Grate ugu, anya m hụrụ apụl, n'ihi ya, m kpebiri itinye ya n'ebe ahụ (ọzọ n'ụzọ ziri ezi abụọ apụl).
Gwakọta ihe niile akọrọ, tinye ngwa nri na puree.
Ọzọ tinye mmanụ na mmiri (ị nwere ike iji ihe ọṅụṅụ, dịka ọmụmaatụ multivitamin, ga-atọ ụtọ) kpalie ngwa ngwa ma wụsa mmanụ ma fesa ya na ụdị semolina.
Ime na oven n'elu ọkara okpomọkụ maka 40-45 min.
Ezi agụụ.
Ngwa ngwa
semolina 1 iko
ntụ ọka oat 0,5 iko
sugar 0,5 iko
ugu mashed 1 iko
ugu 2 pcs.
ntụ ntụ ntụ 1 tbsp
mmiri soda 1 tsp.
mmanụ oriri 4 tblspn
ngwa nri (ginger, cinnamon, nutmeg, cloves)
akụ
ugu osisi
mmiri (ihe ọṅụṅụ) 1 iko

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