[Aha Latin] Amorphophallus konjac

[Ihe ọkụkụ] sitere na China

[Nkọwapụta] Glucomannan85%-90%

[ọdịdị] ntụ ntụ ọcha ma ọ bụ ude

Akụkụ ihe ọkụkụ ejiri: Mkpọrọgwụ

[Nha nke akụkụ] 120 Ntupu

[Mfu na ihicha] ≤10.0%

(Heavy Metal) ≤10PPM

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

[Okwu mmalite]

Konjac bụ osisi dị na China, Japan na Indonesia. Osisi ahụ bụ akụkụ nke genus Amorphophallus. Na-emekarị, ọ na-eme nke ọma na mpaghara okpomọkụ nke Eshia.

A na-akpọ mwepu nke Konjac mgbọrọgwụ dị ka Glucomannan. Glucomannan bụ ihe dị ka eriri na-ejikarị eme ihe na nri nri, mana ugbu a, a na-eji ya dị ka ụzọ ọzọ isi belata ibu. Tinyere uru a, nchịkọta konjac nwere uru ndị ọzọ maka ahụ ndị ọzọ.

Isi ihe dị na konjac chịngọm bụ konjac ọhụrụ, nke na-eto n'oké ọhịa na-amaghị nwoke na mpaghara Hubei. Anyị na-eji usoro dị elu mee ka KGM, aminophenol, Ca, Fe, Se dị mma maka ahụ ike. A maara Konjac dị ka "ihe oriri nke asaa maka mmadụ".

Konjac chịngọm nwere ikike ijide mmiri pụrụ iche, nkwụsi ike, emulsibility, ihe na-eme ka ọ sie ike, ihe nkwusioru na ihe gel nwere ike ịnakwere na ụlọ ọrụ nri.

[Isi ọrụ]

1. Ọ nwere ike belata postprandial glycemia, cholesterol ọbara na ọbara mgbali.

2.Ọ nwere ike ịchịkwa agụụ ma belata ibu ahụ.

3. Ọ nwere ike ịbawanye mmetụta insulin.
4.Ọ nwere ike ịchịkwa ọrịa insulin na-eguzogide ọrịa na mmepe nke ọrịa shuga II.
5.Ọ pụrụ ibelata ọrịa obi.

[Ngwa]

1) Gelatinizer (jelii, pudding, cheese, swiiti dị nro, jam);

2) Stabilizer (anụ, biya);

3) Ihe nkiri gara aga (capsule, ihe nchekwa)

4) Onye na-echekwa mmiri (Nri Nri);

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imiting Food stuff);

6) Onye na-ahụ maka nnabata ( Surimi);

7) Foam Stabilizer (ice cream, ude, biya)

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Nke a dị nnọọ mkpirikpi clip na-egosi ọhụrụ anakọtara raw propolis anyị scrapped na okpokolo agba na igbe mgbe mmanụ aṅụ na-achịkọta. Ọ dịghị ọcha ma ọ bụ dị ọcha, dị nnọọ ka e si ekwo Ekwo. N'okpuru bụ ụfọdụ nkọwa na ojiji nke propolis. Mee ka anyị mara ma ọ bụrụ na ị nwere mmasị na vidiyo zuru ezu nke propolis na-eji na anyị ga-emepụta ha dị ka achọrọ.Propolis bụ otu n'ime ọta okike kachasị ike nke a na-ahụ na okike: mgbochi ọrịa, ọgwụ nje, antiviral, fungicidal, antioxidant dị ike, nyere aka igbochi ọrịa kansa. Mmetụta ya na-esiwanye ike na mgbakwunye na osisi ọgwụ ndị ọzọ dị ka echinacea na garlic maka ịkpali usoro ahụ ji alụso ọrịa ọgụ na ichebe ahụ pụọ na ọrịa.

Ọ bụrụ na vidiyo ndị a masịrị gị, biko denye aha ma nwee mmasị, ma ọ bụ bufee njikọ ahụ na ndị ọzọ ị chere na ọ ga-erite uru. Anyị nwere ekele maka enyemaka gị.

Egwu nke Groovey mebere, rụrụ ma nye ya – Adam Kubát na Pavel Křivák
Ị nwere ike ịga na webụsaịtị ha na: https://www.groovey.cz/. Ọzọkwa, Kevin McLeod nyere Royalty egwu efu. Daalụ maka ntinye aka gị.

Propolis bụ ngwakọta resinous nke aṅụ mmanụ aṅụ na-anakọta site n'osisi osisi, mmiri sap, ma ọ bụ ihe ọkụkụ ndị ọzọ. A na-eji ya dị ka ihe mkpuchi maka oghere oghere na-achọghị na ekwo Ekwo.Propolis a na-eji maka obere oghere (ihe dịka 6 millimeters (0.24 in) ma ọ bụ obere), ebe nnukwu oghere na-ejupụta na beeswax. Agba ya na-adịgasị iche dabere na isi mmalite ahịhịa ya, nke a na-ahụkarị bụ aja aja gbara ọchịchịrị.Propolis na-arapara n'ahụ na n'elu ụlọ okpomọkụ, 20 Celsius C (68 Celsius F). N'oge okpomọkụ dị ala, ọ na-esi ike ma na-agbajikwa nke ukwuu. Ruo ọtụtụ narị afọ, ndị na-azụ aṅụ chere[1] na aṅụ ji propolis mechie ụlọ aṅụ ahụ iji chebe ógbè ahụ pụọ na ikuku, dị ka mmiri ozuzo na oyi oyi. Otú ọ dị, nchọpụta narị afọ nke 20 egosila na ọ bụghị nanị na aṅụ na-adị ndụ, kamakwa ọ na-eme nke ọma, na-enwewanye ikuku ikuku n'oge ọnwa oyi na mpaghara ụwa niile.
Propolisekwenyere ugbu a:[2]
mee ka nkwụsi ike nhazi nke ekwo Ekwo ume;
belata vibration;
mee ka ekwo ekwo ahụ bụrụ nke a na-agbachitere ya site na ịchichi ọnụ ụzọ ndị ọzọ;
gbochie ọrịa na nje nje ịbanye n'ụlọ ekwo Ekwo, na igbochi fungal na nje nje;[3]
gbochie putrefaction n'ime ekwo Ekwo. Aṅụ na-ebukarị ihe mkpofu na-esi na ekwo Ekwo. Otú ọ dị, ọ bụrụ na obere ngwere ma ọ bụ òké, dị ka ihe atụ, chọtara ụzọ n'ime ekwo Ekwo wee nwụọ n'ebe ahụ, aṅụ nwere ike ghara isi n'ọnụ ụzọ ekwo ekwo ebu ya. N'ọnọdụ ahụ, ha ga-anwa kama mechie ozu ahụ na propolis, na-eme ka ọ bụrụ ihe na-adịghị mma ma na-adịghị njọ. (Wikipedia - https://en.wikipedia.org/wiki/Propolis)

Ọzọkwa ezi isi iyi nke ozi bụ: https://en.mr-ginseng.com/propolis/