[Aha Latin] Camellia sinensis

[Ihe ọkụkụ] China

[Nkọwapụta]

Mkpokọta tii polyphenols 40% -98%

Mkpokọta catechins 20%-90%

EGCG 8-60%

[ọdịdị] ntụ ntụ aja aja na-acha odo odo

Akwukwo tii green

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Gịnị bụ akwụkwọ ndụ akwụkwọ ndụ tii wepụ]

Green tii bụ ihe ọṅụṅụ nke abụọ kachasị ukwuu nke ndị na-eri nri na-achọ n'ụwa nile. Ejiri ya na China na India maka mmetụta ọgwụ ya. Enwere ọtụtụ ogige ewepụtara na tii akwụkwọ ndụ akwụkwọ ndụ gụnyere catechins nke nwere nnukwu hydroxyphenols nke na-adị mfe oxidized, gbakọtara na nkwekọrịta, nke na-akọwa mmetụta ya dị mma na-egbochi oxidation. Mmetụta mgbochi oxidation ya bụ ugboro 25-100 siri ike dị ka nke vitamin C na E.

A na-eji ya eme ihe na ọgwụ, ọrụ ugbo, na kemịkalụ na ụlọ ọrụ nri. Mwepụta a na-egbochi ọrịa obi-vaskụla, na-ebelata ohere nke ọrịa cancer, na-ebelata shuga ọbara na ọbara mgbali, yana nje. N'ụlọ ọrụ nri, onye na-ahụ maka mgbochi oxidation na-eji maka nchekwa nri na mmanụ esi nri.

[ọrụ]

1. Green tii wepụ nwere ike ibelata ọbara mgbali, ọbara shuga, ọbara lipids.

2. Green tii wepụ nwere ọrụ nke iwepu radicals na mgbochi ịka nká.

3. Green tii wepụ nwere ike welie dịghịzi ọrụ na mgbochi nke oyi.

4. Green tii wepụ ga mgbochi-radiation, mgbochi ọrịa cancer, inhibiting na-abawanye nke cancer cell.

5. Green tii wepụ na-eji mgbochi nje bacteria, na-arụ ọrụ nke sterilization na deodorization.

[Ngwa]

1.Applied na ịchọ mma ubi, Green tii wepụ nwe mmetụta nke mgbochi wrinkle na mgbochi ịka nká.

2.Applied na nri ubi, Green tii wepụ na-eji dị ka eke antioxidant, antistaling gị n'ụlọnga, na mgbochi-ada ada mmadụ.

3.Applied in pharmaceutical ubi, Green tii wepụ na-eji iji gbochie na gwọọ ọrịa obi, ọrịa shuga.

rụọ ọrụ nkwalite nwoke, ajụjụ a na-ekwughachi n'ime isi gị. M ga-agwa gị banyere enlargement amụ eziokwu, na otú ihe a nwere ike na-ekwe nkwa mmụba amụ iji naanị herbal amụ ọgwụ na enlargement amụ ọgwụ. Nke a na-abawanye ọgwụ amụ na ụfọdụ ozi gbasara ya
ndị nwoke aphrodisiac maka ịba ụba nke ụmụ nwoke na-adị ala na mmekọrịta nke nkwalite arụmọrụ nwoke.

Ọbụlagodi na enweghi ike ime ka enwere ike ịzenarị site n'ịṅụ ọgwụ herbal amụ na mgbakwunye nkwalite nwoke. Nke a bụ otu n'ime ụzọ kachasị mma isi na-enwe mmekọahụ ogologo oge, iji naanị amụbawanye herbal na-eme ka amụ ka ukwuu yana ntuziaka maka otu esi eme mmekọ ahụ iji mee ka nwanyị gị nwee obi ụtọ na nduzi maka otu esi adịte aka n'oge mmekọahụ.

Monomers bụ obere ụmụ irighiri ihe nwere ike isonyere ụmụ irighiri ihe ndị ọzọ yiri ya ka ha wee mepụta mkpụrụ ndụ buru ibu, ma ọ bụ polymer. Ndị monomers niile nwere ikike ịmepụta njikọ kemịkalụ ma ọ dịkarịa ala abụọ ụmụ irighiri monomer ọzọ. Lipids, Polysaccharides, Proteins na Polynucleotides bụ nnukwu ìgwè nke macromolecules nke dị n'ime ihe niile dị ndụ. Nnukwu ụmụ irighiri ihe ndị a na-arụ ọrụ niile dị mkpa nke mkpụrụ ndụ chọrọ. Macromolecules na-etinye aka na usoro dị ka mgbaze nri, nchekwa ozi, njikwa ike na metabolism. A na-esi na amino acid emepụta protein, e si na sugar mee carbohydrates, DNA na RNA bụkwa nucleotides.