[Aha Latin] Vaccinium uliginosum

[ọdịdị] Dark Purple fine ntụ ntụ
[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] 5.0%

(Heavy Metal) 10PPM

[Wepụ ihe mgbaze] ethanol

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime. Net arọ: 25kgs / drum

[Ihe gbasara izugbe]

1.The raw material blueberry mkpụrụ sitere na ugwu Daxing'an;
2.Without ọ bụla ịkwa iko nke ndị ọzọ ikwu ụdị Berries, 100% dị ọcha si blueberry.
3. Zuru okè mmiri solubility, mmiri insoluble 4.Good solubility na mmiri, nke a pụrụ iji mee ihe n'ọtụtụ ebe na ihe ọṅụṅụ, mmanya, ihe ịchọ mma, achicha, na cheese wdg.
5. Ash dị ala, adịghị ọcha, ígwè dị arọ, ihe mgbaze na-enweghị ihe fọdụrụ na pesticide.

.

[ọrụ]

Blueberries bụ osisi ifuru nke genus Vaccinium nwere mkpụrụ osisi gbara ọchịchịrị-acha anụnụ anụnụ. A na-eburu ha n'ime ọhịa ọhịa na-enweghị mmetọ. Blueberry bara ụba na anthocyanosides,

proanthocyanidins, resveratrol, flavons na tannins na-egbochi usoro mmepe nke mkpụrụ ndụ cancer na mbufụt.

[Ngwa]
1. Chebe anya ma gbochie ìsì, glaucoma, melite myopia.
2. Na-ekpochapụ ọrụ na-enweghị isi, gbochie atherosclerosis.
3. Mee ka arịa ọbara dị nro, kwalite ọrụ mgbochi.
4. Gbochie ụbụrụ ịka nká; mgbochi ọrịa kansa

Ebe ị ga-enweta ntụ ntụ stevia na LA? Ebe a, nweta enzo organic stevia wepụ ntụ ntụ na https://yo.urenzo.com ma ọ bụ gaa na anyị na https://amzn.to/2tiQM4Y na afọ ojuju ma ọ bụ Moneyback Gaurantee

Na-eme ka ahụike akpụkpọ ahụ na ọkpụkpụ dịkwuo mma
Stevia na-enyere aka ịnọgide na-enwe ngbanwe nke akpụkpọ ahụ ma si otú a na-abawanye na ọ bụ nguzogide megide mmebi nke onwe ma ọ bụ nke mpụga.

Na-ebelata shuga ọbara na ọbara mgbali
Stevioside (otu n'ime ogige kemịkalụ eke na stevia) na-edepụta ọrụ nke insulin, homonụ nke na-achịkwa ọkwa shuga dị n'ọbara. Ọ bụghị naanị na ọ nwere ike inye aka belata ọbara mgbali, kamakwa ọ na-eme ka ọkwa shuga dị n'ọbara belata. Uru ndị a bara ezigbo uru karịsịa maka ndị ọrịa shuga 2.

Nnukwu na antioxidants
Ihe ụtọ organic a dị ọcha nwere ọnụ ọgụgụ dị ukwuu nke antioxidant nke bụ ihe nchebe sitere n'okike megide ọrịa ndị dị ize ndụ.
Na-egbochi ncheta ncheta na ịka nká

Stevia na-akwado ọrụ ụbụrụ ma na-enyere aka ịnọgide na-ekesa ọbara na ụbụrụ gị. N'ihi nke a, enwere ohere dị nta nke ịmepụta mfu ebe nchekwa ma ọ bụ nsogbu ndị ọzọ.

Akwụkwọ e-akwụkwọ na-akwụghị ụgwọ na 100% KWESỊRỊ azụghachi ego** Kwesịrị ịkpali ka ọ gbazee ***

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#childevia
#stevia ntụ ntụ
#Los Angeles
# ebe ịzụrụ stevia

↓ GỤỌ M ↓

Ndewo onye ọ bụla!
Taa, m ga-egosi gị otu esi eme achịcha a na-atọ ụtọ na-enweghị igwakorita vegan ugu. Ọ dị oke mfe & ọ na-agụnye ntakịrị ichere. Ọ dịtụbeghị mgbe m sie achịcha tupu ya mere ọ bụrụ na m nwere ike ime ya - ị nwekwara ike ime ya!
Ọ bụrụ na vidiyo ahụ masịrị gị, biko nye ya mkpịsị aka ma denye aha maka vidiyo ndị ọzọ. Daalụ ♥

→ M nwetara uzommeputa nke akwụkwọ a & gbanwee ya a obere bit:←

https://www.amazon.de/Vegan-f%C3%BCr-Faule-GU-Themenkochbuch/dp/3833840390/ref=sr_1_1?ie=UTF8&qid=1487533845&sr=8-1&keywords=vegan+rf%C3%

Ọ bụ akwụkwọ GERMAN, yabụ echere m na ọ ga-adị mma ịkọrọ ya na ọwa a na Bekee!

Ị nwekwara ike ịchọta m na:
→ Instagram: https://www.instagram.com/birgittschmidhofer/
→ Facebook: https://www.facebook.com/BirgittYT/
→ Twitter: https://twitter.com/_Birgitt_

Egwu:
TEE YA! Nke Nicolai Heidlas Music https://soundcloud.com/nicolai-heidlas
Creative Commons — Njirimara 3.0 Ebubataghị— CC BY 3.0

https://creativecommons.org/licenses/b…

Egwu sitere n'ọbá akwụkwọ ọdịyo https://youtu.be/mFLg3vm4BW0

Efere & Ntụziaka:
500 g nke ntụ ọka speld
50 g nke mkpụrụ osisi linseed
50 g nke oat
1/2 teaspoon nke akọrọ yist
80 g nke osisi ugu
4 tablespoons nke yogọt soy
2 tablespoons nke maple sirup
1 1/2 teaspoons nke nnu
400 ml nke mmiri ọkụ
achịcha achịcha

1) Wụsa 40g nke mkpụrụ osisi ugu na pan ruo mgbe ha dị ntakịrị aja aja.
2) Tinye ihe ndị akọrọ n'ime efere + gwakọta ihe niile ọnụ. (gụnyere ugu osisi)
3) Tinye ọkara nke yogọt soy, maple sirup na mmiri. Gwakọta ọzọ.
4) Tinye akwa nhicha kichin n'elu nnukwu efere ma kwe ka mgwakota agwa bilie ruo awa iri na asaa.
5) Ghichaa ite achịcha ahụ ma were achịcha dị iche iche kpuchie ya.
6) Tinye mgwakota agwa n'ime tin, tinye akwa akwa kichin n'elu ya ma hapụ ya ka ọ bilie maka awa ọzọ.
7) Kpoo oven ruo 395 degrees Fahrenheit (200 Celsius)
8) Gbasaa yogọt soy nke fọdụrụ n'elu ntụ ọka achịcha ma tinye ụfọdụ mkpụrụ ugu n'elu.
9) Ime maka nkeji 50
10) Nwee anụrị!

Efere & Ntụziaka:
500 g nke ntụ ọka speld
50 g nke ala linseed
50 g nke oat flakes
1/2 teaspoon akọrọ yist
80 g nke osisi ugu
4 tablespoons yogọt soy
2 tablespoons maple sirop
1 1/2 teaspoons nnu
400ml mmiri ọkụ
Nri achịcha

1) Ghaa mkpụrụ osisi ugu 40g ruo mgbe ha na-acha aja aja
2) Gwakọta ihe ndị kpọrọ nkụ n'ime efere (gụnyere ugu osisi)
3) Tinye ọkara nke yogọt soy, maple sirop na mmiri wee gwakọta ihe niile ọzọ.
4) Na-ekpuchi akwa akwa tii ma hapụ mgwakota agwa ahụ bilie maka awa 17.
5) Ghichaa ite a na-esi nri ma fesa ya na achịcha
6) Wunye mgwakota agwa n'ime pan ma hapụ ya ka o guzoro maka awa ọzọ.
7) Kpoo oven - 200 Celsius
8) Gbasaa yogọt nke fọdụrụ na mgwakota agwa ma fesa ya na mkpụrụ ugu nke fọdụrụ.
9) Ime maka 50min.
10) & nwee obi ụtọ!