[Aha Latin] Curcuma longa L.

[Ihe ọkụkụ] Mkpọrọgwụ sitere na India

[Nkọwa] Curcuminoids 95% HPLC

[ọdịdị] ntụ ntụ edo edo

Akụkụ Osisi Eji: Mkpọrọgwụ

[Nha akụkụ] 80 ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

[Gịnị bụ Curcuma Longa?]

Turmeric bụ ahịhịa ahịhịa a maara na sayensị dị ka Curcuma longa. Ọ bụ nke ezinụlọ Zingiberaceae, nke gụnyere ginger. Tumeric nwere rhizomes kama ịbụ ezigbo mgbọrọgwụ, nke bụ isi iyi nke uru azụmahịa maka osisi a. Tumeric sitere na ndịda ọdịda anyanwụ India, ebe ọ bụworị ọgwụ siri ike nke Siddha kemgbe ọtụtụ puku afọ. Ọ bụkwa ihe na-esi ísì ụtọ a na-ejikarị na nri India ma na-ejikarị eme ihe maka mọstad Asia.

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Ezi ntụziaka Cinderella Pumpkin Waffles
Efrata:
• 1 iko ntụ ọka nzube niile
• 1 iko ntụ ọka wheat dum
• 1 ¾ iko ugu purée
• 1 ¾ iko mmiri ara ehi aki oyibo dị ọkụ
• 2 tbsp mmanụ ihe oriri
• 2 àkwá
• 1/3 iko shuga aja aja
• 1 ½ tsp cinnamon
• 1/2 tsp nutmeg
• 1 ¼ tsp ntụ ntụ ntụ
• ¼ tsp nnu
• ịgba nri nri
• 2 tbsp osisi ugu

Ntuziaka nri:
1. Kpoo igwe waffle ọkụ.
2. Na nnukwu efere, jikọta ntụ ọka gị, ntụ ntụ ntụ, cinnamon, nutmeg na nnu.
3. Na-esote, mee olulu mmiri n'etiti etiti ihe ọkụkụ gị ma gbakwunye shuga aja aja, mmanụ ihe oriri, mmiri ara ehi aki oyibo, pumpkin purée na àkwá. Gwakọta ka ikpokọta kpachara anya ka ị ghara ịfefe mix.
4. fesa ígwè waffle gị ekpochapụrụ ọkụ na mmiri esi nri na-adịghị mma fesa ma fesaa ọkara iko batter n'elu ígwè. Esi nri maka nkeji 5-8 ma ọ bụ ruo mgbe aja aja aja.
5. Jiri mkpụrụ ugu na-edozi waffles gị ma nwee obi ụtọ!
6. Meekwu waffles na batter na ifriizi. Tinyegharịa ọkụ maka nri ụtụtụ ngwa ngwa n'ime izu gị na-arụsi ọrụ ike!

Ọrụ: 4-6

Isotonix® OPC-3® bụ ihe mgbakwunye nri nwere ike isotonic nke emere site na ngwakọta nke bilberry, mkpụrụ grape, mmanya na-acha ọbara ọbara, mpụta osisi pine na citrus wepụ bioflavonoids, niile achọpụtara na ọ bụ antioxidants siri ike. Oligomeric proanthocyanidins (OPCs) bụ bioflavonoids (mgbagwoju anya organic osisi ogige) dị na mkpụrụ osisi, akwụkwọ nri na ụfọdụ ogbugbo osisi nke na-enye ahụ mmadụ uru nri pụrụ iche. Nnyocha egosila na OPC dị ike karịa vitamin C ugboro iri abụọ na ike 50 karịa vitamin E n'ịpụpụ free radicals. Isotonix OPC-3 nwere naanị ụdị isotonic nke Pycnogenol® n'ụwa. Pycnogenol bụ ihe ọkụkụ sitere n'ụgbụgbọ osisi pine nke France, yana bioflavonoid kachasị nyocha nke ụlọ ọgwụ na nke nwere ike.