[Aha Latin] Coffea arabica L.

[Ihe ọkụkụ] sitere na China

[Nkọwapụta] chlorogenic acid 10%-70%

[ọdịdị] ntụ ntụ dị mma na-acha odo odo

Akụkụ ihe ọkụkụ eji: agwa

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa 24

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

[Okwu mmalite]

Green Coffee Bean Extract bụ nke sitere na Europe ma hazie ya ka ọ bụrụ ihe karịrị 99% Chlorogenic acid. Chlorogenic acid bụ ngwakọta dị na kọfị. Nke a mara ogologo oge dị ka ihe bara uru ya. Nke a na-arụ ọrụ mgwa akes Green kọfị Bean magburu onwe gị n'ụlọnga na-amịkọrọ free oxygen radicals; yana inyere aka igbochi hydroxyl radicals, ma nke na-eme ka mmebi nke mkpụrụ ndụ dị n'ime ahụ. Agwa kọfị na-acha akwụkwọ ndụ akwụkwọ ndụ nwere polyphenols siri ike nke na-enyere aka belata radicals oxygen n'efu n'ime ahụ, ma a na-ahazi ya karịa 99% Cholorgenic Acid, a dietary polyphenol nke na-enyere aka ịchịkwa metabolism.Nleba ule gosiri Green kọfị Bean nwere ihe karịrị okpukpu abụọ ọnụego nke oxygen radical absorbance ike ma e jiri ya tụnyere green tii na grape mkpụrụ extracts.

[Ndị isi ọrụ]

1.Chlorogenic acid, nke ogologo oge a maara dị ka antioxidant nwere ike mgbochi ọrịa cancer, na-ebelata ntọhapụ nke glucose n'ime ọbara mgbe nri.

2.welata ọkwa shuga dị n'ọbara mmadụ, na-egbochi agụụ, belata ọbara mgbali, ma belata oke abụba visceral.

3.Ọ bara uru n'ịlụ ọgụ free radicals na ahụ anyị nke nwere ike imebi mkpụrụ ndụ anyị ma tinye aka na ọnọdụ dịka ọrịa obi. Nsonaazụ ule

gosiri Green kọfị agwa nwere ihe karịrị okpukpu abụọ ọnụego oxygen radical absorbance ike ma e jiri ya tụnyere green tii na grape mkpụrụ wepụ.

4.Act dị ka ihe mgbu dị irè karịsịa maka ọgwụ migraine;

5. Belata ihe ize ndụ nke ọrịa shuga.

Uru nke ihe ọṅụṅụ #mangosteen APCO Essence nyocha maka mgbochi kwesịrị ekwesị Ọrụ nyocha na mmepe nke Prof. Dr. Pichet Wiriyachitra duziri
Ozi Mgbakwunye Kpọtụrụ maka nsogbu ahụike https://www.bim100-th17.com/ T.084 765 1841 / 081 629 9208 Line ID @bim100k (echefula itinye @ nakwa) ma ọ bụ bim100k

** Ndụmọdụ nke ihe ọmụma ***
Ihe ọṅụṅụ #Mangosteen #APCOEssence nwere ihe ndị sitere n'okike nke na-eme ka akpụkpọ ahụ mara mma ma doo anya, ọ nwekwara uru ahụike dịka ndị a.
1.GM-1, nke ndị ọrụ nyocha BIM chọpụtara na ha nwere njirimara nke #suppressing uto nke nje bacteria #anti-inflammatory #Antioxidants na #na-egbu mkpụrụ ndụ kansa na vitro.
2.Hydroxy acid na-eme ka akpụkpọ ahụ gị maa mma na nke ọma. Nyere usoro ahụ aka # Metabolize nri, nwekwuo ume # Belata nsị sitere na ọla # Belata ahụ mgbu na mgbu # Na-azụlite akwara obi, sistem ụjọ yana # na-akwalite sistemu ahụ ji alụso ọrịa ọgụ.
3.Hydroxycitirc acid na-enyere usoro ahụ aka. # Gbanwee abụba ka ọ bụrụ ume. Na-ebelata mmepụta nke abụba ọhụrụ, na-eme ka mkpụrụ ndụ cancer na-ewu mgbidi cell nwayọọ nwayọọ ma ya mere gbasaa nwayọọ nwayọọ.
4.Polysaccharides Ọ bụ nnukwu mkpụrụ ndụ shuga nke na-enye ume n'emeghị ka ọrịa shuga na-akpata, na-edozi obi, na-edozi imeju, na-achịkwa ọkwa cholesterol. na ọbara mgbali Na-emepụta ọnọdụ dị mma na izu ike na-enyere aka # gwọọ ọnya ma belata colic. # Na-alụ ọgụ megide nje virus, nje bacteria na ọrịa kansa.

# Ihe ọṅụṅụ Mangosteen # Ihe ọṅụṅụ Mangosteen Apcoessence #Apcoessence #Uru nke ihe ọṅụṅụ mangosteen #Gm-1 na mangosteen #OperationBIM #bim100k #antioxidant #na-enyere aka mgbari nri #na-ere nri #Mbawanye ihe mgbochi

Kpoo oven ruo ogo 325 ma mee ihe dị ka nkeji 30 ruo 35 na mpempe kuki nwere akpụkpọ anụ!!

M na-eji 1 iko oatmeal 8sp, 1/3 iko Swerve (truvia / Stevia ma ọ bụ splenda), 1/3 iko Josephs maple sirop (ma ọ bụ ụdị ọ bụla ma ọ bụ mmanụ aṅụ ọ bụla ga-abụ 1/4 iko), Ọ bụrụ na ị tinye 1/4 tsp. nke Xantham chịngọm ọ ga-eme ka sirop ahụ dịkwuo ibu (nhọrọ adịghị mkpa) M na-eji 1 ntụtụ nke nnu (1/4 tsp), 1 tsp mmanụ oliv 1sp (ma ọ bụ jiri mmanụ aki oyibo), 1 tsp vanilla, 1 tbs cinnamon (ma ọ bụ ihe u) dị ka ma ọ bụ koko ma ọ bụ pb2 ntụ ntụ gụọ sp ma ọ bụrụ na ị na-eme), Tinye ya nhọrọ: 1 tbs nke slivered almond (toasted dị ụtọ) 1sp aki oyibo (toasted) 1sp, 1 tbs sunflower osisi 1sp, 1 tbs ugu osisi 1sp. Mgbe m risịrị nri, m na-agbakwunye 1 tbs nke sugar free chocolate ibe (ụlọ ahịa nri obere carb) ma ọ bụ lelee nnukwu ụlọ ahịa ma ọ bụ ụlọ ahịa nri ahụike mpaghara gị. Ị nwere ike ịgbakwunye ya na mbụ mana ha na-agbazekarị !!! Tụọ ma mepụta bọọlụ ka ọ dị mma !!

Iji mee ka ọ dị ụtọ chocolate…. gbakwunye 1 TBS COCOA

Iji mee ya ire ara ara ara..gbakwunye 1 ma ọ bụ 2 TBS nke ntụ ntụ PB2

Ọ bụrụ na ịchọrọ craisin ma ọ bụ ụbọchị ma ọ bụ mkpụrụ osisi ọ bụla a mịrị amị, na-agbakwunye mgbe ịsachara ma gbakwunye uru smart point !! Ị ga-enweta ihe karịrị iko 2 nke granola !!! Nke m bụ 4 sp maka ọkara iko granola !!!! Nwee anụrị!