[Latin aha] Ganoderma lucidum

[Ihe ọkụkụ] sitere na China

(Nkọwapụta) 10 ~ 50% Polysaccharides

[ọdịdị] ntụ ntụ odo-agba aja aja

Akụkụ osisi eji: ahịhịa

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

Ngwa

A na-eji eke Reishi mushroom Extract mee ihe na ọgwụ ọdịnala Chinese maka opekata mpe afọ 2,000. Aha Chinese ling zhi sụgharịrị dị ka "osisi nke ike ime mmụọ" ma bụrụ onye a na-akwanyere ùgwù nke ukwuu dị ka elixir nke anwụghị anwụ.

Natural Reishi Mushroom Extract bụ Omenala Chinese Medicine na-egosi na-agụnye ọgwụgwọ nke izugbe ike ọgwụgwụ na adịghị ike, ụkwara ume ọkụ, ehighi ura, na ụkwara. na ebe nchekwa ihe inyeaka ọgwụgwọ ọrịa obi, ọrịa shuga, ịba ọcha n'anya na-adịghị ala ala, ọrịa agadi na ọrịa ndị ọzọ na-adịghị ala ala na-egbochi ịka nká, ihu na akpụkpọ ahụ na-achọ mma ma na-edozi ahụ nke ndị agadi na ndị okenye.

Isi ọrụ:

1) Anti-cancer, mgbochi tumor, na mgbochi neoplastic mmetụta
2) Na-emezi usoro ahụ ji alụso ọrịa ọgụ
3) gbochie ọrịa cancer metastasis
4) Anti-bacterial na mgbochi nje omume
5) Mbelata ọbara mgbali na shuga ọbara
6) Mmetụta bara uru na Mbelata Cholesterol

https://diabetessugarcontrol.mysocialtoolkit.com/

https://www.davegsmith.com/

https://davesmith.ludaxx.com

Antioxidant siri ike, ka o si arụ ọrụ maka
Iji kwubie, ojiji nke F21, PEARL na KONLI herbal tea maka ịdị mma anụ ahụ ga-abụrịrị mkpali n'ihi nsonaazụ mmekọrịta dị iche iche ha.
F21 bụ ihe mgbochi shuga niile nke na-enyere aka belata nnabata shuga n'ọbara gị. Ọ mejupụtara ogige dị iche iche achọtara nwere uru ahụike dị iche iche, dị ka L-Arabinose, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate, ekpomeekpo Mint: Menthol na Agba eke. F21 ọ bụghị naanị na ọ na-enyere aka ịkwalite ibu ibu, (PSK) na-akwalite nzaghachi usoro ahụ ji alụso ọrịa ọgụ. N'ezie, maka gram ọ bụla nke F21, ị nwere ike igbochi ihe ruru gram 20 nke shuga (sucrose). Usoro a abụghị naanị na-enyere aka ịkwalite oke ibu, ọ na-erite uru na sistem nri nri site na ikwe ka sucrose egbochiri kwado nje bacteria bara uru ebe polysaccharide (PSK) na-akwalite nzaghachi sistemu ahụ.

Kpọtụrụ
Dave Smith https://www.davegsmith.com/

Ijikwa ọrịa shuga:
00:00:05 Njikwa ọrịa shuga
00:00:04 felata
00:00:03 Njikwa ọrịa shuga
00:00:02 ogwu maka ọrịa shuga
00:00:01 Njikwa ọrịa shuga

Rie nri iri abụọ na ise a ma ọ bụrụ na ịchọrọ ịkwụsị ibu ma ọ bụ abụba! https://www.youtube.com/watch?v=UzslPdHiwaU

ọ bụrụ na ị na-eche na iri obere nri hà nhata na ibu
ọnwụ, ị nwere ike na-ezighị ezi.

biko denye aha ma lelee vidiyo a ruo mgbe
ngwụcha ịmata ozi zuru oke.

Kama ibelata ihe ị na-eri, ị
kwesịrị n'ezie na-achịkọta efere gị na mkpụrụ osisi.
akwụkwọ nri, aki oyibo na mkpụrụ nke nwere abụba
Njirimara na-ere ọkụ.

Ịkwakọba ihe oriri ndị na-edozi ahụ mgbe
ịgbalị ịwụfu pound ga-ewepụ agụụ
ma mee ngwa ngwa ike nke na-ere abụba nke ahụ gị.

1. Green tii.
Studies na-egosi na green tii wepụ nwere ike mbo mbuli
metabolism ma nwee ike inye aka belata ibu. Ọ bụkwa
na-ahapụ ike na glucose na nri anyị na-eri,
nke na-enye aka na-ere abụba ọkụ.

2. Mkpụrụ vaịn.
A na-eche na kemịkalụ pụrụ iche
nke a na-alụ ọgụ abụba, vitamin C nwere citrus
mkpụrụ osisi na-enyere aka ibelata ọkwa insulin, nke
na-egbochi nchekwa abụba ma na-akwalite ibu ibu.

3. Brokoli.
Broccoli dị obere na abụba, ọ bụkwa fibrous
carbohydrate nke pụtara na ọ ga-enyere gị aka
na-enwekwu afọ ojuju ogologo oge. Na mgbakwunye na fiber,
broccoli nwere nnukwu ọdịnaya mmiri na-agbakwunye
olu gị nri na-agbakwunyeghị efu
calorie, yabụ ị nwere ike iri nri, agụụ anaghị agụ gị
ma ka na-atụfu ibu. Enwere ike iri ya
raw n'onwe ya ma ọ bụ tinye ya na obere abụba
hummus dị ka nri nri dị ụtọ ọzọ.

4. Nri ahụekere.
Ahụekere na-enyere aka mee ka ọ̀tụ̀tụ̀ shuga dị n'ọbara kwụsie ike
ma nwee ndepụta glycemic dị ala. Nke a pụtara
ha na-agbari nwayọọ nwayọọ ma hapụ ha
sugar ji nwayọọ nwayọọ banye n'ọbara,
inye ike na-adịte aka na mbelata
na sugar agụụ.

5. Apụl.
Apụl nwere chemical a na-akpọ pectin. Nke a
A na-ahụkwa kemịkalụ n'ọtụtụ mkpụrụ osisi, na
mkpụrụ ọhụrụ. Pectin dị n'ime mgbidi sel
ọtụtụ mkpụrụ osisi, karịsịa apụl. Oke pectin
oke abụba nke mkpụrụ ndụ gị nwere ike ịmị.

6. Mkpụrụ flax.
The na-ekpo ọkụ, earthy na aghụghọ nutty ekpomeekpo nke
Mkpụrụ flax jikọtara ya na oke omega
3 fatty acids na-eme ka ha na-abawanye
mgbakwunye ewu ewu na nri ahụike.

Mkpụrụ flax nwere ezigbo ngwakọta nke
abụba dị mma chọrọ maka metabolism abụba
ma bụrụkwa nnukwu isi iyi nke metabolism
na-akwalite protein na fiber dị mma.

7. Soybe.

Soybean nwere lecithin, nke ga-akwụsị
sel gị site n'ịgbakọba abụba. Dị ka a
ọta, ihe a na-egbochi abụba
na-etolite na sel gị. Ọ ga-agbajikwa
gbadata abụba abụba n'ime ahụ gị.

8. Quinoa.
Nnukwu isi iyi nke protein zuru oke. Anaghị agụta ọnụ
ọmụmụ egosila na protein nwere ike inye aka
kwalite metabolism, hapụ abụba ma mee ka ọ dị nro
akwara anụ ahụ ka ị na-erekwu calorie.

9. Owu.
Ihe ndị a bụ ezigbo isi iyi nke cholesterol.
ọgụ, eriri na-agbaze abụba nke na-ebuli elu
Metabolism ma na-eme ka ahụ gị dịkwuo mma
ogologo.

10. Barley.
Ezi isi iyi nke eriri soluble nke nyocha
egosila dị mkpa maka ibu ibu.

11. Garlic.
Garlic nwere ihe a na-akpọ allicin
nke nchọcha gosiri nwere nnukwu ihe
àgwà nchebe na sel nke na-enyere aka
belata abụba abụba. Mgbe e were ya, ọ na-eweta
gbadaa ọkwa nke abụba.

12. Ofe.
Rie obere ma gbaa abụba ngwa ngwa site n'inwe nnukwu efere
ofe dị ka appetizer ma ọ bụ nri.
Dị ka ọmụmụ ihe ọmụmụ Mahadum Penn State si kwuo,
ofe bụ ihe na-egbochi agụụ agụụ n'ihi na
emebere ya bụ agụụ na-eju afọ
ngwakọta nke mmiri mmiri na ihe siri ike.

13. Ube.
Ụmụ nwanyị buru ibu bụ ndị riri ihe ruru atọ
obere pears otu ụbọchị tụfuru ibu karịa na obere obere.
nri calorie karịa ndị inyom na-etinyeghị mkpụrụ osisi
na nri ha.

14. Blueberries.
A kediegwu isi iyi nke vitamin C. Studies nwere
gosiri na vitamin C na-eri bụ kpam kpam
dị oke mkpa maka njikwa ibu.

15. Azụ mmanu.

Tinyere mkpụrụ flax, azụ nwere mmanu dị ka salmon,
mackerel na azụ asa bụ ezigbo isi iyi
abụba dị mkpa nke nyocha gosipụtara bụ ihe
mkpa arọ ọnwụ nri.

16. Ukpa.
Nnyocha egosiwo na gram 30 nke walnuts a
ụbọchị na-eme ka profaịlụ cholesterol dịkwuo mma nke ndị ọrịa
nwere ụdị ọrịa shuga 2 ma belata ihe egwu
nke oke ibu.

17. Unere.
Ezigbo isi iyi nri nke magnesium. Magnesium bụ
dị oke egwu maka mmepụta ume na akwara kwesịrị ekwesị
ọrụ, ọ na-akwalite ahụ ike ahụ ike na
na-enyere ahụ aka imepụta na iji insulin. Magnesium
bụkwa isi ihe na-enye calcium absorption na a
ziri ezi itule n'etiti abụọ mineral bụ
dị mkpa maka ibu ibu.

18. Mkpụrụ osisi sunflower.
Mkpụrụ ndị a bụ ụlọ ike nke protein na-edozi ahụ,
vitamin, mineral na ihe ndị na-edozi ahụ na-enyere aka
ike na metabolism ma na-akwalite ibu ibu.

19. Lentils.
Lentils bụ nhọrọ dị mma maka onye ọ bụla na-achọ ida
ibu ma ọ bụ abụba, n'ihi na ha nwere nnọọ obere kalori na
abụba karịa protein anụmanụ. Otu ọkara iko na-eje ozi
na-enye ihe dị ka gram 9 nke protein, nke na-enye aka
maka onye ọ bụla na-achọ iwulite uru ahụ siri ike na mgbatị ahụ.