[Aha Latin] Brassica oleracea L.var.italica L.

[Ihe ọkụkụ] sitere na China

[Nkọwapụta] 10:1

[ọdịdị] Akwụkwọ ndụ akwụkwọ ndụ na-acha akwụkwọ ndụ na ntụ ntụ

Akụkụ Osisi Eji: osisi dum

[Nha nke akụkụ] 60 Ntugharị

[Mfu na ihicha] ≤8.0%

(Heavy Metal) ≤10PPM

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

Broccoli bụ otu n'ime ezinụlọ kabeeji, yana njikọ chiri anya na kọlịflawa. Ihe ọkụkụ ya sitere n'Ịtali. Broccolo, aha Italian ya, pụtara "kabeeji pulitere." N'ihi akụkụ ya dị iche iche, broccoli na-enye ụdị ụtọ na textures dị iche iche, site na nro na nke ifuru (floret) ruo fibrous na crunchy (osisi na stalk). Broccoli nwere glucosinolates, phytochemicals nke na-adaba na ogige a na-akpọ indoles na isothiocyanates (dị ka sulphoraphane). Broccoli nwekwara carotenoid, lutein. Broccoli bụ ezigbo isi iyi nke vitamin K, C, na A, yana folate na eriri. Broccoli bụ ezigbo isi iyi nke phosphorus, potassium, magnesium na vitamin B6 na E.

Isi Ọrụ

(1) .Na-arụ ọrụ nke mgbochi ọrịa cancer, ma na-emeziwanye ikike nke ịcha ọbara ọbara;

(2) .Inwe mmetụta dị ukwuu iji gbochie na ịchịkwa ọbara mgbali elu;

(3) .Na-arụ ọrụ nke imeju imeju detoxification, melite mgbochi;

(4) .Na ọrụ nke ibelata ọbara shuga na cholesterol.

4. Ngwa

(1) .Dị ka ọgwụ ike akụrụngwa nke mgbochi ọrịa cancer, ọ na-tumadi-eji na-emepụta ọgwụ ubi;

(2) etinyere na mpaghara ngwaahịa ahụike, enwere ike iji ya dị ka akụrụngwa na nri ahụike, ebumnuche bụ ịkwalite mgbochi.

(3) etinyere n'ubi nri, a na-ejikarị ya eme ihe dị ka mgbakwunye nri na-arụ ọrụ.

Uru ahụike Dandelion Herb - Uru ahụike dị ịtụnanya nke ahịhịa Dandelion

Ezi ntụziaka nke ahịhịa dandelion

A na-asọpụrụ kemgbe oge mbụ, ahịhịa Dandelion bụ otu n'ime ahịhịa ndị a na-achọkarị iji mee ka nri anyị na-eri kwa ụbọchị dị ndụ. A na-eji ihe fọrọ nke nta ka ọ bụrụ akụkụ niile nke osisi, akwụkwọ, elu ifuru, na mgbọrọgwụ, ma ọ bụ maka nri nri ma ọ bụ dị ka ọgwụgwọ ọgwụgwọ maka ụfọdụ ọnọdụ ahụike.

Akwụkwọ elu dandelion ọhụrụ, elu ifuru, na mgbọrọgwụ nwere ihe ndị bara uru nke a maara na ha nwere mgbochi antioxidant, igbochi ọrịa, na ihe ndị na-akwalite ahụ ike.

Akwụkwọ ọhụrụ dị obere na calorie. Ọ bụkwa ezigbo isi iyi nke eriri nri Na mgbakwunye, latex ya bụ ezigbo laxative. Ụkpụrụ ndị a na-arụ ọrụ na ahịhịa na-enyere aka belata ibu na ịchịkwa ọkwa cholesterol n'ime ọbara.

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Uru ahụike iri kacha elu
Ntụziaka dị mfe ma dị mma
Osisi na osisi dị ịtụnanya
Ngụkọ ahụike 10 kacha elu
Ngwa nri dị mma
Super aku na Mkpụrụ
Kalori na carbohydrates
Ahụike ụmụ nwanyị
Ngwọta ụlọ
Ndụmọdụ ahụike gbasara Mmekọahụ
Ndụmọdụ ahụike na ahụike
Protein
Cholesterol na abụba
Amino acid
Akwụkwọ nri dị ịtụnanya
Mkpụrụ osisi dị ịtụnanya
Nri Fiber
Nri Super
Mma na ahụike
Nlekọta na ọgwụgwọ
Smoothies na shakes
Ezi nri ezigbo ahụike
Natural mineral
Vitamin eke

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