Ngwaahịa dị elu maka ụlọ ọrụ ihe ọṅụṅụ mkpụrụ vaịn na-ewepụta ntụ ntụ sitere na Comoros
Ngwaahịa dị elu maka ụlọ ọrụ ihe ọṅụṅụ mkpụrụ vaịn wepụ ntụ ntụ sitere na nkọwa Comoros:
[Aha Latin] Vitis vinifera L..
[Ihe ọkụkụ] sitere na China
[ọdịdị] Agba aja aja na-acha uhie uhie ruo na-acha odo odo
Akụkụ Osisi Eji: Mkpụrụ
[Nha nke akụkụ] 80 Ntupu
[Mfu na ihicha] ≤8.0%
(Heavy Metal) ≤10PPM
[Ihe fọdụrụ pesticide] EC396-2005, USP 34, EP 8.0, FDA
[Ndụ nchekwa] Ọnwa 24
[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.
[Net arọ] 25kgs / drum
[Okwu mmalite:]
Ihe ọṅụṅụ mkpụrụ vaịn na-ewepụta ntụ ntụ bụ ihe ọzọ dị ike antioxidant. Ọ na-ewusi ma na-echebe anụ ahụ dị ndụ ma na-enyere aka na mgbasa. Ọ bụ nnukwu antioxidant, 20-50 ugboro ike karịa vitamin C, E na beta-carotene. Ka anyị na-akawanye nká, ahụ anyị na-emepụta obere antioxidant iji lụso usoro ịka nká ọgụ, ya mere ọ dị mkpa iji tinyekwuo ihe ndị a. Mkpụrụ mkpụrụ vaịn nwere bioflavonoids eke a na-akpọ proanthocyanidins nke na-enyere aka ịkwado ahụ ike nke membranes cell site na mmebi radical free. Ọ na-enyekwa nchebe obi site na igbochi oxidation nke lipoproteins, na-eme ka ha ghara ịrapara na mgbidi arịa ọbara.
[Isi ọrụ]
1) Atọ ụtọ na ngwugwu ihe na-esi ísì ụtọ maka ntụ ntụ ihe ọṅụṅụ rasberi na-edobe ụtọ mbụ
2) Agba na ice ude, achịcha maka agba aja aja mara mma nke ntụ ntụ ihe ọṅụṅụ raspberry
3) Enwere ike itinye ya na ngwakọta ihe ọṅụṅụ, nri ụmụaka, ngwaahịa mmiri ara ehi, bred, swiiti na ndị ọzọ
[Ngwa]
• Tinye na mmiri na ice maka mmiri vitamin na-enye ume ọhụrụ
• Tinye na mmiri electrolyte maka ihe ọṅụṅụ egwuregwu niile
• Kwadebe "sirop dị mfe" site n'ịgbakwụnye na ihe ụtọ na mmiri na-esi ísì ụtọ, jiri ya mee ihe ọṅụṅụ agwakọtara ọnụ ma ọ bụ mee ka akpụ akpụ akpụ.
• Tinye ntụ ntụ na ngwaahịa esiri esi dị ka achịcha, cupcakes, muffins na kuki
• Tinye na ihe ọṅụṅụ akwụkwọ nri
• Tinye n'ime yogọt nkịtị
• Tinye n'ime ice cream
Foto nkọwa ngwaahịa:
Ntuziaka ngwaahịa emetụtara:
Nkwupụta ngwa ngwa na nnukwu, ndị ndụmọdụ ndụmọdụ ga-enyere gị aka ịhọrọ ngwaahịa ziri ezi nke dabara na mmasị gị niile, obere oge okike, njikwa mma kacha mma yana ọrụ dị iche iche maka ịkwụ ụgwọ na mbupu ihe maka ngwa ahịa dị elu maka ihe ọ juiceụ ụ grape na-amịpụta ntụ ntụ sitere na Comoros, The ngwaahịa ga-ezitekwara n'ụwa nile, dị ka: Hongkong, Malaysia, Jordan, Anyị nwere raara onwe ya nye na ike ike ahịa otu, na ọtụtụ alaka, nri anyị isi ahịa. Anyị na-achọ mmekọrịta azụmahịa na-adịte aka, ma hụ na ndị na-ebubata anyị na ha ga-erite uru n'ezie na nkenke na ogologo oge.
Nabata na Carol's free life BLOG
https://caroleasylife.blogspot.com/
Nabata ịdenye aha na ọwa ndụ efu Carol
https://www.youtube.com/user/caroljay01/featured
Etu ị ga-esi jiri akwụkwọ gelatin mee ihe:
Efrata:
4 g nke gelatin
200 ml nke ihe ọṅụṅụ cranberry
sugar 10 g
1 teaspoon ihe ọṅụṅụ lemon
Ụfọdụ ice cubes
https://caroleasylife.blogspot.com/2016/08/how-to-use-gelatin-sheets.html#more
Nke a bụ m na-esi na ugu Long Island Cheese Pumpkin na-eme ugu ntụ ntụ m ṅara n'ọkụ ma wụsa ya na poteto nduku wee gbasaa na mpempe mmiri na-ekpo ọkụ wee kpoo ihe dị ka awa 32. Mgbe e mesịrị, a na-asa ogbe ndị e si na obere Pumpkins mee nke ọma wee kpochaa n'ime ihe oriri na-edozi n'elu mpempe akwụkwọ wee kpoo ya ma gbanye ya.
Site Dominic si Saịprọs - 2018.12.11 14:13
Nkewa ngwaahịa a bụ nkọwa zuru oke nke nwere ike bụrụ ihe ziri ezi iji gboo ihe anyị chọrọ, onye na-ere ahịa ọkachamara.
By Mildred si Mexico - 2017.11.12 12:31