[Aha Latin] Vitis vinifera Linn

[Ihe ọkụkụ] Mkpụrụ vine sitere na Europe

[Nkọwapụta] 95% OPCs;45-90% polyphenols

[ọdịdị] ntụ ntụ aja aja na-acha uhie uhie

[Eji Akụkụ Osisi]: mkpụrụ

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Ihe fọdụrụ pesticide] EC396-2005, USP 34, EP 8.0, FDA

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Ihe gbasara izugbe]

1. Ngwaahịa anyị agafeela ule NJ nke ChromaDex, Alkemist Lab. na ndị ọzọ

ụlọ ọrụ nnwale ikike nke ndị ọzọ, dị ka nchọpụta;

2. The pesticide residues match (EC) Mba 396/2005 USP34, EP8.0, FDA na ndị ọzọ mba ọzọ pharmacopoeia ụkpụrụ na ụkpụrụ;

3. The arọ ọla na siri ike dabere na mba ọzọ pharmacopoeia ọkọlọtọ njikwa, dị ka USP34, EP8.0, FDA, wdg;

4. Ụlọ ọrụ anyị guzobere alaka ụlọ ọrụ ma na-ebubata akụrụngwa ozugbo site na Europe na njikwa siri ike nke ígwè dị arọ na ihe fọdụrụ na pesticide. Aslo hụ na ọdịnaya procyanidins dị na mkpụrụ vaịn karịrị 8.0%.

5. OPCs n'elu 95%, polyphenol n'elu 70%, elu ọrụ, oxidation iguzogide dị ike, na ORAC karịa 11000.

[ọrụ]

Akpọsawo mkpụrụ vaịn (Vitis vinifera) maka uru ọgwụ na nri ha bara kemgbe ọtụtụ puku afọ. Ndị Ijipt riri mkpụrụ vaịn a ogologo oge azụ, na ọtụtụ ndị ọkà ihe ọmụma Gris oge ochie kwuru banyere ike ịgwọ ọrịa nke mkpụrụ vaịn - na-emekarị n'ụdị mmanya. Ndị na-agwọ ọrịa ndị Europe na-esi na sap nke mkpụrụ vaịn na-eme mmanụ na-esi ísì ụtọ iji gwọọ ọrịa akpụkpọ na anya. A na-eji akwụkwọ greepu akwụsị ọbara ọgbụgba, mbufụt, na mgbu, dị ka ụdị hemorrhoid na-ebute. A na-eji mkpụrụ vaịn na-akaghị aka agwọ akpịrị akpịrị, a na-ejikwa mkpụrụ vaịn a mịrị amị (mịrị) eme ihe maka afọ ntachi na akpịrị ịkpọ nkụ. A na-eji mkpụrụ vaịn gbara gburugburu, mfri eke, na-atọ ụtọ gwọọ ọtụtụ nsogbu ahụike gụnyere ọrịa kansa, ọgbụgbọ, kịtịkpa, ọgbụgbọ, ọrịa anya, na akpụkpọ, akụrụ, na ọrịa imeju.

Mkpokọta mkpụrụ greepu bụ ihe mmepụta ihe sitere na mkpụrụ vine dum nwere nnukwu vitamin E, flavonoids, linoleic acid na phenolic OPCs. Ohere azụmahịa nke ịwepụta ihe mejupụtara mkpụrụ vine bụ maka kemịkalụ mara dị ka polyphenols nwere ọrụ antioxidant in vitro.

Uru ahụike dị ukwuu. Ị nwala iri em? Ime dị mfe n'ụlọ. Ime 300-325 maka 45 mins ma ọ bụ ruo mgbe ọla edo… Weta pulps / eriri / mkpụrụ niile sitere na ugu & ahịhịa ahịhịa / eriri na-edebe mkpụrụ osisi na mmiri oyi… Ghichaa em…. Tinye 1 1/2 c mkpụrụ n'ime nnukwu efere na 2 tbs gbazee butter & tuo nnu. Nhọrọ ngwa nri…. Dị mfe dị ka nke ahụ & magburu onwe ya maka oge ọ bụla nke nri ụbọchị! m/DVTVers

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Ka ilele nlebanya ngwaahịa, pịa njikọ enyere n'okpuru (vidiyo nyocha ngwaahịa) -

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Lelee vidiyo maka mbelata ibu (vidiyo na-ebelata ibu) -

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Otu esi eji listi ọkpụkpọ -

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Vlog na vidiyo ndị ọzọ -

https://www.youtube.com/playlist?list=PLBDAGXsbht9nglTYK93MQvwS249xEQFoH

NKWUKWU: Ozi enyere na ọwa a na vidiyo ya bụ maka ebumnuche izugbe na ekwesighi iwere ya dị ka ndụmọdụ ọkachamara. Anyị abụghị ndị nwere ikikere ma ọ bụ ndị dọkịta, yabụ na-akpọtụrụ enyemaka ndị ọkachamara mgbe niile. Anyị na-agbalị mgbe niile idowe ọwa anyị na ọdịnaya ya mana enweghị ike ikwenye ya. Ọdịnaya e bipụtara na ọwa a bụ ọrụ okike nke anyị na ọ bụ ahụmịhe nke onwe anyị. A na-echekwa ọdịnaya niile n'okpuru iwu nwebiisinka.

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Biko lelee: "Ụdị chutney dị otú ahụ na ị ga-anọgide na-aracha mkpịsị aka gị / Lal Chatni Recipe / Chutney"

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