Ogo dị elu maka ịwepụta ginseng n'ogbe na Montreal
Ọdịmma dị elu maka ịwepụta ginseng n'ogbe na nkọwa Montreal:
[Aha Latin] Panax ginseng CA Mey.
[Ihe ọkụkụ] Mgbọrọgwụ akpọnwụwo
[Nkọwa] Ginsenosides 10%-80%(UV)
[ọdịdị] Ntụ ntụ odo odo mara mma
[Nha nke akụkụ] 80 Ntupu
[Mfu na ihicha] ≤ 5.0%
(Heavy Metal) ≤20PPM
[Wepụ ihe mgbaze] ethanol
[Microbe] Ngụkọta Plate Aerobic: ≤1000CFU/G
Yist & ebu: ≤100 CFU/G
[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.
[Shelf ndụ] Ọnwa 24
[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.
Gịnị bụ Ginseng?
N'ihe gbasara nyocha sayensị ọgbara ọhụrụ, a maara ginseng dị ka adaptogen. Adaptogens bụ ihe na-enyere anụ ahụ aka iweghachi onwe ya na ahụike ma na-arụ ọrụ na-enweghị mmetụta ọ bụla ma ọ bụrụ na a na-atụ aro ka dose ahụ gafere.
A na-eji Ginseng n'ihi mmetụta adaptogens ya n'ọtụtụ ebe iji belata cholesterol, nwekwuo ume na ntachi obi, belata ike ọgwụgwụ na mmetụta nke nrụgide na igbochi ọrịa.
Ginseng bụ otu n'ime ihe mgbakwunye mgbochi ịka nká kacha dị irè. Ọ nwere ike ibelata mmetụta ụfọdụ dị mkpa nke ịka nká, dị ka mmebi nke sistemu ọbara, na ịbawanye ikike nke uche na nke anụ ahụ.
Uru ndị ọzọ dị mkpa nke ginseng bụ nkwado ya na ọgwụgwọ ọrịa cancer na mmetụta ya na arụmọrụ egwuregwu.
[Ngwa]
1. Tinyere na ihe mgbakwunye nri, ọ nwere mmetụta nke ike ọgwụgwụ, mgbochi ịka nká na ụbụrụ na-edozi ahụ;
2. A na-etinye ya n'ọhịa ọgwụ, a na-eji ya na-agwọ ọrịa obi, angina cordis, bradycardia na nnukwu obi arrhythmia, wdg;
3. etinyere na ịchọ mma ubi, ọ nwere mmetụta nke ịcha ọcha, dispelling ntụpọ, mgbochi wrinkle, rụọ ọrụ akpụkpọ cell, na-eme ka akpụkpọ ọzọ nro na ike.
Foto nkọwa ngwaahịa:
Ntuziaka ngwaahịa emetụtara:
Ogo na-abịa na mbụ; ọrụ bụ ihe mbụ; azụmahịa bụ imekọ ihe ọnụ" bụ anyị azụmahịa nkà ihe ọmụma nke na-mgbe niile hụrụ na-achụso anyị ụlọ ọrụ maka High Quality maka Ginseng wepụ N'ogbe na Montreal , The ngwaahịa ga-ezitekwara n'ụwa nile, dị ka: Indonesia, Malaysia, Mongolia, Our ngwaahịa bụ tumadi. mbupụ na Europe, Africa, America, Middle East na Southeast Asia na mba na mpaghara ndị ọzọ Anyị enwewo aha ọma n'etiti ndị ahịa anyị maka ngwaahịa dị mma na ezigbo ọrụ. Anyị ga-eme enyi na ndị ọchụnta ego si n'ụlọ na ná mba ọzọ, na-esote. nzube nke "Ịdị mma Mbụ, aha mbụ, ọrụ kacha mma."
Iji nye iwu nleta:
https://tinyurl.com/maOPC3
Akụkọ akụkọ ọzọ gbasara uru Pycnogenol na ahịa America #1 kacha ere ahịa. Mụ onwe m ewerela ngwaahịa a ma ọ fọrọ nke nta ka ọ kwụsịlata mgbu ogbu na nkwonkwo m.
2 iko ntụ ọka aki oyibo
1 nri nke onye dochie akwa akwa - ma ọ bụ 1 akwa mgbe niile.
2 tablespoons ntụ ntụ ntụ ntụ (maka njikọ)
3 tablespoons ntụ ntụ (iji mee ka muffins bilie!)
2 tablespoons raw koko ntụ ntụ
1 njuaka nke raw cacao nibs
2 iko mmanụ aki oyibo
2 tablespoons nke Natvia
maka ntụziaka ndị ọzọ na www.sweeterlifeclub.com
Onye nnọchi anya Natvia Jessica Nazarali dere
Site na Genevieve si Luxemburg - 2018.12.14 15:26
Ndị ọrụ ndị ahịa na-enwe ndidi ma nwee àgwà dị mma na nke na-aga n'ihu maka mmasị anyị, ka anyị wee nwee nghọta zuru oke banyere ngwaahịa ahụ na n'ikpeazụ anyị ruru nkwekọrịta, daalụ!
Site na Kay si Kenya - 2017.09.28 18:29