Siberia ginseng wepụ

Okwu ndị dị mkpa: American Ginseng Extract

[Aha Latin] Acanthopanax senticosus (Rupr. Maxim.) Emerụ

(Nkọwapụta) Eleuthroside ≧0.8%

[ọdịdị] ntụ ntụ edo edo

Akụkụ Osisi Eji: Mkpọrọgwụ

[Nha irighiri ihe] 80 Mesh

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

[Gịnị bụ ginseng Siberia?]

Eleutherococcus, nke a makwaara dị ka eleuthero ma ọ bụ Siberian ginseng, na-eto n'oké ọhịa ndị dị n'ugwu ma dị n'ebe ọwụwa anyanwụ Asia gụnyere China, Japan, na Russia. Ọgwụ ọdịnala ndị China ejirila eleutherococcus belata ike ọgwụgwụ, ike ọgwụgwụ, na ume dị ala yana ịbawanye ntachi obi na nnabata na nrụgide gburugburu ebe obibi. A na-ewere Eleutherococcus dị ka "adaptogen," okwu na-akọwa mkpuru osisi ma ọ bụ ihe ndị ọzọ, mgbe a na-etinye ya, na-egosi na ọ na-enyere akụkụ ahụ aka ịbawanye nguzogide nrụgide. Enwere ihe akaebe siri ikeEleutherococcus senticosusna-abawanye ntachi obi na arụ ọrụ uche na ndị ọrịa nwere ike ọgwụgwụ na adịghị ike.

[Uru]

Eleutherococcus senticosus bụ osisi mara mma ma nwee ọtụtụ uru ndị dị na eserese dị n'elu na-egosipụta. Nke a bụ ụfọdụ n'ime ndị kwesịrị ikwu okwu.

1. Ike
2. Lekwasị anya
3. Mgbochi nchegbu
4. Mgbochi ike ọgwụgwụ
5. Ọrịa ike ọgwụgwụ na-adịghị ala ala
6. Oyi na-emekarị
7. Ihe nkwalite mgbochi
8. Imeju Detox
9. Ọrịa cancer
10. Antiviral
11. Ọbara mgbali elu
12. ehighị ụra nke ọma
13. Bronchitis

Kedu ka m si dị site na mmepụta B12!!!!!!!!!!!!!!!!!! Maka onye di ya nwụrụ bf/gf hahaha

Imeju Detox - Rie nri iri ndị a nke na-eme ka imeju gị dị ọcha: ọha mmadụ nke oge a bụ ọnọdụ dị mwute nke na-emepụta ọtụtụ imeju na-arụ ọrụ nke ọma. Mgbe anyị na-eribiga nri ókè ma ọ bụ rie nri esiri esi ma ọ bụ e ghere eghe, na, oge ọ bụla anyị na-enweta mmetọ gburugburu ebe obibi ma ọ bụ nrụgide, imeju na-arụ ọrụ gabigara ókè ma buru ibu. Mgbe a na-atụ ụtụ isi imeju, ọ nweghị ike ịhazi nsị na abụba n'ụzọ dị irè. Enwere ọtụtụ ihe oriri ndị nwere ike inye aka sachaa imeju n'ụzọ nkịtị site n'ịkwalite ikike ebumpụta ụwa ya nke ihichapụ nsị nsị n'ahụ.

1. Lemọn & wayo
Mkpụrụ citrus ndị a nwere nnukwu vitamin C, nke na-enyere ahụ aka n'ịmepụta ihe ndị na-egbu egbu n'ime ihe mmiri nwere ike ịmịnye ya. Ịṅụ lemon ọhụrụ ma ọ bụ ihe ọṅụṅụ lime gwakọtara na mmiri n'ụtụtụ na-enyere aka imeju imeju.
2. Turmeric
ose kacha amasị imeju. Gbalịa tinye ụfọdụ n'ime ịdị mma a na-emebi emebi n'ime efere lentil gị ọzọ ma ọ bụ veggie maka imeju imeju ozugbo. Turmeric na-enyere aka ịkwalite detox imeju, site n'inyere enzymes aka na-ekpochapụ carcinogens nri.

3.Beets na Karọt: Karọt bara ụba na Glutathione, protein na-enyere aka imeju imeju. Ha abụọ nwere nnukwu osisi-flavonoids na beta-carotene. Iri beets na karọt nwere ike inye aka kpalie ma melite ọrụ imeju n'ozuzu ya

4. Garlic: Sulphur na-eju garlic, nke na-eme ka enzymes imeju na-arụ ọrụ nke na-enyere ahụ gị aka ikpochapụ nsị. Garlic nwekwara nnukwu allicin na selenium, ogige abụọ sitere n'okike na-enyekwara aka n'ịsacha imeju.

5. Akwụkwọ nri akwụkwọ ndụ akwụkwọ ndụ: Ahịhịa ndụ ndụ nwere nnukwu chlorophylls nke na-amịkọrọ nsị gburugburu ebe obibi, na-abawanye mmepụta bile, na-ewepụ ọla dị arọ, kemịkalụ, na ọgwụ pesticide, nke na-ebelata ibu dị n'imeju.

6. Mkpụrụ vaịn
Nnukwu ma vitamin C na antioxidants, mkpụrụ osisi grepu na-eme ka usoro imeju dị ọcha na-eme ka ahụ dịkwuo mma. Obere iko ihe ọṅụṅụ mkpụrụ osisi grepu a mịrị amị ọhụrụ ga-enyere aka ịkwalite mmepụta nke imeju detoxification enzymes nke na-enyere aka wepụ carcinogens na nsị ndị ọzọ.
7.Apple
Nnukwu pectin dị elu, apụl na-ejide kemịkalụ kemịkalụ dị mkpa maka ahụ iji sachaa na ịhapụ nsị sitere na tract digestive. Nke a, n'aka nke ya, na-eme ka ọ dịrị imeju mfe ijikwa ibu na-egbu egbu n'oge usoro nhicha.

8. Mmanụ oliv
Mmanụ ndị na-ekpo ọkụ na-ekpo ọkụ dị ka oliv, hemp na flax-mkpụrụ dị mma maka imeju, mgbe ejiri ya mee ya. Ha na-enyere ahụ aka site n'inye isi mmiri lipid nke nwere ike ịmịpụta nsị na-emerụ ahụ n'ime ahụ. N'ụzọ dị otú a, ọ na-ewepụ ụfọdụ ibu dị na imeju n'ihe banyere oke nsi nke ọtụtụ n'ime anyị na-ata ahụhụ.
9. Akwụkwọ nri cruciferous
Iri broccoli na kọlịflawa ga-eme ka ọnụọgụ glucosinolate dị na sistemụ gị, na-agbakwunye mmepụta enzyme na imeju. Enzyme ndị a sitere n'okike na-enyere aka ikpochapụ carcinogens, na nsị ndị ọzọ, n'ime ahụ anyị nke nwere ike belata ihe egwu metụtara ọrịa kansa.

10. Kabeeji
Dị ka broccoli na kọlịflawa, iri kabeeji na-enyere aka ịgbalite enzymes imeju abụọ dị mkpa na-emebi ihe na-enyere aka wepụ nsị. Gbalịa irikwu kimchi, coleslaw, ofe kabeeji na sauerkraut.
Lelee vidiyo na mmanya 7 arụrụ n'ụlọ na-asachapụ imeju gị na ọwa m.

IHE: A na-enye ihe na ozi dị na ọwa ụzọ okike maka izugbe na ebumnuche agụmakwụkwọ na emeghị ka iwu, ahụike ma ọ bụ ndụmọdụ ọkachamara ndị ọzọ na isiokwu ọ bụla. Ọ nweghị ozi dị na vidiyo anyị bụ nnọchi maka nyocha na ọgwụgwọ nke ọkachamara ahụike gị. Na-achọ ndụmọdụ dọkịta gị mgbe niile ma ọ bụ onye nlekọta ahụike ndị ọzọ tozuru oke tupu ịmalite nri ma ọ bụ ọgwụgwọ ọhụrụ yana ajụjụ ọ bụla ị nwere ike ịnwe gbasara ọnọdụ ahụike. Ọ bụrụ na ị nwere ma ọ bụ chere na ị nwere nsogbu ahụike, kpọtụrụ ndị na-ahụ maka ahụike gị ozugbo.

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