[Latin aha] Ganoderma lucidum

[Ihe ọkụkụ] sitere na China

(Nkọwapụta) 10 ~ 50% Polysaccharides

[ọdịdị] ntụ ntụ odo-agba aja aja

Akụkụ osisi eji: ahịhịa

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

Ngwa

A na-eji eke Reishi mushroom Extract mee ihe na ọgwụ ọdịnala Chinese maka opekata mpe afọ 2,000. Aha Chinese ling zhi sụgharịrị dị ka "osisi nke ike ime mmụọ" ma bụrụ onye a na-akwanyere ùgwù nke ukwuu dị ka elixir nke anwụghị anwụ.

Natural Reishi Mushroom Extract bụ Omenala Chinese Medicine na-egosi na-agụnye ọgwụgwọ nke izugbe ike ọgwụgwụ na adịghị ike, ụkwara ume ọkụ, ehighi ura, na ụkwara. na ebe nchekwa ihe inyeaka ọgwụgwọ ọrịa obi, ọrịa shuga, ịba ọcha n'anya na-adịghị ala ala, ọrịa agadi na ọrịa ndị ọzọ na-adịghị ala ala na-egbochi ịka nká, ihu na akpụkpọ ahụ na-achọ mma ma na-edozi ahụ nke ndị agadi na ndị okenye.

Isi ọrụ:

1) Anti-cancer, mgbochi tumor, na mgbochi neoplastic mmetụta
2) Na-emezi usoro ahụ ji alụso ọrịa ọgụ
3) gbochie ọrịa cancer metastasis
4) Anti-bacterial na mgbochi nje omume
5) Mbelata ọbara mgbali na shuga ọbara
6) Mmetụta bara uru na Mbelata Cholesterol

Ugu Halwa na Apple bụ ezigbo ngwakọta nke ugu halwa na apụl ihendori agwakọta ọnụ nke na-eme ka uto gị na-esi ísì ụtọ. A na-esi ya nke ọma n'iberibe ugu ahụ ruo mgbe ọ dị nro, mee ka ọ dị ọcha ma gbanye ya na shuga, na-esi ísì ụtọ na-esi ísì ụtọ nke cardamom na-esi ísì ụtọ nke apụl apụl na cinnamon.

https://www.vahrehvah.com/pumpkin-halwa-with-apple

Efrata

1 iko Apple ọkara nha iberibe
1 iko apụl puree
1 ibe mpempe butter
1 tsp Cardamom ntụ ntụ
tuo cinnamon ntụ ntụ
1 iko mkpụrụ osisi akọrọ (akụ cashew, almọnd, mịrị)
2 tbsp Ghee/ butter nke doro anya
250 grams ugu Red, sie na mashed
Sugar dị ka ụtọ

Ntuziaka:

Bee ugu uhie uhie n'ime obere cubes ma sie nri ruo mgbe esichara ya wee kpoo ugu nke ọma ma debe ya. Tinye ihe dị ka 2 tbsp ghee na pan na-ekpo ọkụ, gbakwunye iko 1 nke mkpụrụ (akụ cashew, almọnd na mịrị amị), gbanye n'elu obere okpomọkụ ma ozugbo mịrị amịpụtara, gbakwunye na ugu nke a gwakọtara agwakọta. Tinye shuga (dị ka ọ dị ụtọ), gwakọta ma sie nri ruo mgbe shuga niile ga-agbaze, ngwakọta ahụ wee too. Tinye 1 tsp cardamom ntụ ntụ na ngwakọta ugu ma gwakọta nke ọma. Gbanyụọ ọkụ. Were pan ọzọ; tinye otu iko shuga na otu iko apụl puree (kpọchaa akpụkpọ ahụ ma mee ka ọ dị ọcha). Esi nri nke ọma. Mgbe shuga na-agbaze kpamkpam, tinye otu bọta na mix. Mgbe bọta gbazere, gbakwunye obere iberibe apụl, simmer ma sie nri maka ihe dịka nkeji 10 ruo mgbe iberibe apụl niile ga-adị nro. Tinye ntụtụ nke cinnamon ma ọ bụ pawuda ntụ ntụ na mix. Ozugbo apụl dị nro wee gbanyụọ ọkụ ahụ. Were otu efere ma gbasaa ngwakọta apụl gaa n'akụkụ nnukwu efere ma tinye painiapulu halwa n'etiti wee jee ozi.

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