[Aha Latin] Epimedium sagittatnm Maxim

[Ihe ọkụkụ] Akwụkwọ

[Nkọwa] Icariin 10% 20% 40% 50%

[ọdịdị] ntụ ntụ dị mma na-acha odo odo

Akụkụ Osisi Eji: Akwukwo

[Nha akụkụ] 80 ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Ihe fọdụrụ pesticide] EC396-2005, USP 34, EP 8.0, FDA

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa 24

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

Gịnị bụ Epimedium?

Epimedium wepụ bụ ihe mgbakwunye aphrodisiac na-ewu ewu na nkwalite mmekọahụ herbal.Ọ nwere ogologo akụkọ ihe mere eme nke omenala omenala na China maka ibelata nkwụsị nke erectile na maka imeziwanye libido na ọmụmụ.

A makwaara dị ka ahịhịa ewu Horny, mgbakwunye a na-ewere na ọ nwetara aha ya mgbe onye ọrụ ugbo chọpụtara na ìgwè ewu na-akpasu ya karịsịa mgbe ha risịrị okooko osisi nke otu ụdị. Okooko osisi Epimedium ndị a nwere icariin, nke bụ ihe okike na-eme ka ọbara na-eruba n'akụkụ ahụ ma na-akwalite agụụ mmekọahụ. Achọpụtala Icariin na-abawanye njikọ Nitric Oxide yana igbochi ọrụ nke enzyme PDE-5.

[Icariin na Epimedium wepụ]

Epimedium extracts ntụ ntụ nwere ihe na-arụsi ọrụ ike phytochemical a na-akpọ icariin.Icariin a hụrụ na-egosipụta a ọnụ ọgụgụ nke bara uru àgwà, gụnyere renoprotective (imeju na-echebe) hepatoprotective (akụrụ na-echebe), cardioprotective (obi na-echebe) na neuroprotective (ụbụrụ na-echebe) mmetụta.

Ọ bụkwa antioxidant nke nwere ike ịkpata vasodilation. Ọ na-egosipụta njirimara antimicrobial ma na-eche na ọ na-eme ka aphrodisiac.

A na-ekewa Icariin dị ka flavonol glycoside, nke bụ ụdị flavonoid. Kpọmkwem, icariin bụ 8-prenyl ewepụtara nke kaempferol 3,7-O-diglucoside, a juru ebe niile na mkpa flavonoid.

[ọrụ]

1. Na-alụ ọgụ nke uche na ike ọgwụgwụ anụ ahụ;

2. Na-ebute vasodilation ma melite mgbasa;

3. Mbelata ọbara mgbali na ndị ọrịa hypertensive;

4. Meziwanye ihe mgbaàmà nke nrụrụ erectile (ED) site na omume ya dị ka onye na-emechi PDE5;

5. Meziwanye ojiji nke testosterone efu n'ime ọbara;

6. Na-abawanye libido;

7. Ibelata mgbaàmà nke ịda mbà n'obi ma kpalie ịrụ ọrụ nke ọma;

8. Chebe megide mmebi akwara ozi.

N'izu a Jesse na Dr. Jeffry Strong na-awagharị n'ime ọhịa nke ihe ọkụkụ ndị a ma ama, na-atụle Pycnogenol, ngwaahịa sitere na ogbugbo nke ụdị osisi pine pụrụ iche. Mmetụta ya sitere na mgbochi oxidation na mbelata mbufụt na sistemu ọbara-ọbara na nkwalite ọgụgụ isi. N'ime Gimmick onye na-ege ntị obi ọjọọ, Jesse na-ekerịta ụfọdụ ihe na-atọ ụtọ…

Banyere Smart Drug Smarts
Smart Drug Smarts bụ pọdkastị na-eduga maka ndị mmadụ na-achọ ịmata ahụike ụbụrụ na njikarịcha. Ọganihu na neuroscience na-eduga na ngwa ụwa n'ezie - gụnyere ụzọ anyị ga-esi mee onwe anyị amamihe. Smart Drug Smarts na-enye ọtụtụ ozi na mpaghara ebe ohere na-eto kwa ụbọchị.

Nweta Smart Drug Smarts ọzọ!
Gaa leta anyị na https://SmartDrugSmarts.com

Debanye aha na pọdkastị anyị na iTunes: https://bitly.com/RddrvC

Stitcher – https://bit.ly/135PY6P

RSS - https://bit.ly/1qtr1w2

Fayed, AE
Nchọpụta nke Domiati cheese na-eto eto na mmanụ nkwụ.
Achọpụta mmanụ nkwụ n'ime ngwaahịa ndị nwere abụba.
Mmetụta nke fọdụrụ ụmụ ahụhụ na uto na ọrụ Streptococcus diacetilactis na Leuconostoc cremoris.
Ọnụnọ nke Fenvalerate pyrethroid na mmiri ara ehi n'ihe metụtara nje bacteria lactic acid.
Mmetụta nke ụfọdụ lactic acid nje bacteria dị iche iche.
Ultrafiltration nke ntụ ntụ skimmilk emegharịrị n'ihe metụtara ike rennet na ụmụ irighiri casein.
Ngwa nke ultrafiltration usoro maka mmepụta nke obere kalori na-agbakọta bọta bara ụba na protein.
Ultrafiltration whey protein etinye uche dị ka ihe nnọchi akwa ọcha na achịcha topping meringue.
Mmepụta bọta recombined aromatic site na iji mmiri ara ehi siri ike dị iche iche abụghị ihe abụba.
Nkesa nke ụfọdụ ụmụ ahụhụ na mmiri ara ehi abụba globule ihe.
Idebe mma mmanụ bọta ahịa tụnyere samna.
Ultrafiltration whey na-etinye uche dị ka ihe na-eme ka protein sie ike na mmepụta macaroni sitere na ntụ ọka wit.
Iji ọka wit esi nri na-eme ka eriri mmiri sie ike nke mmiri ara ehi.
Ịkwalite ogo abụba mmiri ara ehi site n'ịgbanwe n'ime bọta agbakwunyere n'ihe metụtara ụfọdụ ihe eji eme ntụ ntụ skimmilk.
Mmetụta nke ụfọdụ mmetọ gburugburu ebe obibi na mmiri ara ehi na ngwaahịa ya na nnukwu ahịa Cairo.
Dochie nke mmiri ara ehi na-abụghị abụba na ice cream na ultrafiltration whey protein concentrate.
Njikere mmiri ara ehi maka nje na-eto eto n'ihe metụtara mmetọ gburugburu ebe obibi.
Nleba mma nke ngwa ngwa skimmilk ebubata.
Mmetụta nke mmiri ara ehi abụba àgwà na Njirimara nke recombined butter.
Iji ụfọdụ mkpofu ụlọ ọrụ nri akwadoro dị ka antioxidants abụba mmiri ara ehi.
Mmetụta ọgwụgwọ ngwa ndakwa nri na nje bacteria na idobe àgwà mmiri ara ehi buffaloes.
Nyochaa ụfọdụ mmetọ n'oge a na-emepụta ụfọdụ ngwaahịa mmiri ara ehi.
Ultrafiltration membrance permeability nke ụfọdụ mmetọ mmiri ara ehi.
Njirimara anụ ahụ na nke organoleptic nke yoghurt emere site na mmiri ara ehi buffalo nwere ahaziri nke ejiri proteinate mmiri ara ehi gbasie ike.
Mmepụta na nkọwapụta nke coagulant nje dị ka nwa ehi rennet nnọchi maka chiiz Egypt.
Profaịlụ nke cheese Domiati ahịa na-emesi ike na ihe omume biogenic amines.
Mmepụta bacteriocin na-eji mmiri ara ehi ultrafiltrated permeate.
Iji usoro ultrafiltration maka mgbake nke nisin-dị ka bacteriocin.
Ngwakọta ntụnyere nke ngwakọta ice cream site na ultrafiltrated skimmilk retentate ma ọ bụ protein whey na-etinye uche.
Mmepụta nke obere kalori ice cream.
Ụzọ ntụnyere acylation nke protein ultrafiltrated whey na-elekwasị anya na-emesi ike na njirimara arụ ọrụ.
Mmetụta nke iji ngwakọta ọzọ nke glucono delta lactone na omenala lactic starter na njirimara nke cheese dị nro nke UF n'oge nchekwa oyi.
Brevibacterium linen dị ka omenala mmalite mmalite na cheese Ras dị obere.
Mmetụta nke ụfọdụ ihe nchekwa na ihe nkedo UF-ọcha dị nro n'oge nchekwa oyi.
Nrụpụta antifungal nke omenala mmalite nwere Lactobacillus reutrei n'oge cheese Ras.
Mmetụta nke formaldehyde na hydrogen peroxide dị ka ihe nchekwa na njirimara nke protein mmiri ara ehi buffalo.
Ntụle atụ n'etiti Selandid na Maltodextrin dị ka abụba mimetic na obere abụba Ras cheesemaking.
Mmepụta nke probiotic dị ala kalori ude ude.
Mmepụta nke ude ntụ ntụ nke kalori dị ọkụ site na iji abụba mimetic na stevioside.
Mmetụta nke Transglutaminase na ogo yoghurt mere site na isi mmalite protein mmiri ara ehi dị iche iche.
Ntụle bayoloji nke mmiri ara ehi yoghurt siri ike site na isi iyi dị iche iche nke protein mmiri ara ehi.
Ịrụ ọrụ antifungal nke omenala mmalite nwere ụfọdụ ụdị Lactobacillus n'oge cheese Ras.
Itinye n'ọrụ nke ultrafiltrated whey protein uche n'imepụta mbelata abụba esichara cheese gbasaa.
Àgwà ndị dị ndụ nke bio-yogọt megide nke a na-enye nri n'ụdị a mịrị amị.
Mmetụta ọgwụgwọ mmiri ara ehi na transglutaminase na nhazi na ogo yoghurt na-ezo aka na uru ndu ya.
Arụmọrụ transglutaminase dị ka ozu stabilizer na Tallaga cheese mere site na ultrafiltrated mmiri ara ehi retentate.
Iji ntụ ntụ ero mee ihe maka dochie skimmilk a mịrị amị n'ịrụpụta chiiz a na-esizi agbasa.
Glycoprotein siri ike nke bioyoghurt.
Mmelite nke yogọt dị ka nri na-arụ ọrụ site na ike glycoprotein.
Ngwa nke usoro ultrafiltration n'imepụta bioyoghurt jụrụ oyi-kalori dị ntakịrị n'ụdị synbiotic.
Ahụ ike multifunctional ụdịdị nke mmiri ara ehi glycoproteins na ha iberibe.
Mmepụta nke yogọt kpalitere carbonated ejiri ụfọdụ ihe ndị na-arụ ọrụ physiological wusie ike.
Ngwakọta anụ ahụ na-arụ ọrụ dị ka Yoghurt Fortifiers.
Njirimara rheological, microstructural na bayoloji nke probiotic ultrafiltrated milk milked cheese ma e jiri ya tụnyere chiiz Kariesh.
Ọnụ ọgụgụ akụ na ụba maka nhazi nke cheese dị nro na Egypt.