[Aha Latin] Panax ginseng CA Mey.

[Ihe ọkụkụ] Mgbọrọgwụ akpọnwụwo

[Nkọwa] Ginsenosides 10%-80%(UV)

[ọdịdị] Ntụ ntụ odo odo mara mma

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤ 5.0%

(Heavy Metal) ≤20PPM

[Wepụ ihe mgbaze] ethanol

[Microbe] Ngụkọta Plate Aerobic: ≤1000CFU/G

Yist & ebu: ≤100 CFU/G

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Shelf ndụ] Ọnwa 24

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

Gịnị bụ Ginseng?

N'ihe banyere nyocha sayensị ọgbara ọhụrụ, a maara ginseng dị ka adaptogen. Adaptogens bụ ihe na-enyere anụ ahụ aka iweghachi onwe ya na ahụike ma na-arụ ọrụ na-enweghị mmetụta ọ bụla ma ọ bụrụ na a na-atụ aro ka dose ahụ gafere.

A na-eji Ginseng n'ihi mmetụta adaptogens ya n'ọtụtụ ebe iji belata cholesterol, nwekwuo ume na ntachi obi, belata ike ọgwụgwụ na mmetụta nke nrụgide na igbochi ọrịa.

Ginseng bụ otu n'ime ihe mgbakwunye mgbochi ịka nká kacha dị irè. Ọ nwere ike ibelata mmetụta ụfọdụ dị mkpa nke ịka nká, dị ka mmebi nke sistemu ọbara, na ịbawanye ikike nke uche na nke anụ ahụ.

Uru ndị ọzọ dị mkpa nke ginseng bụ nkwado ya na ọgwụgwọ ọrịa cancer na mmetụta ya na arụmọrụ egwuregwu.

[Ngwa]

1. Tinyere na ihe mgbakwunye nri, ọ nwere mmetụta nke ike ọgwụgwụ, mgbochi ịka nká na ụbụrụ na-edozi ahụ;

2. A na-etinye ya n'ọhịa ọgwụ, a na-eji ya na-agwọ ọrịa obi, angina cordis, bradycardia na nnukwu obi arrhythmia, wdg;

3. etinyere na ịchọ mma ubi, ọ nwere mmetụta nke ịcha ọcha, dispelling ntụpọ, mgbochi wrinkle, rụọ ọrụ akpụkpọ cell, na-eme ka akpụkpọ ọzọ nro na ike.

Akwụsịla n'ụlọ ahịa ihe mgbakwunye na-adịghị mma, ihe eji echekwa ihe na-echekwa, mmanya protein nwere oyi kpọnwụrụ akpọnwụ. Mkpụrụ ọka a gwakọtara agwakọta, mkpụrụ na mkpụrụ osisi protein Bars bụ ihe na-edozi ahụ, anaghị elekọta ya, yana nke akụ na ụba — ndị mmekọ zuru oke na-ewulite akwara na ahụike n'ozuzu. Enwere ike inye ha ụmụaka dị ka wel maka ibu ibu. Zuru oke maka njikere ịla nri ụtụtụ ma ọ bụ nri nri oge ọ bụla nwere ahụike.

Ngwakọta nri maka bọta ahụekere:- https://youtu.be/RmYTx2kOtlM

Efrata maka ime Protein Bar: -
1 iko oat (100 g)
Black gram (20 g)
Soy (20 g)
Rahi/mkpịsị aka (20g)
Peas / lobia (20g)
ahụekere (25g)
Mkpụrụ flax (1 tbsp.
Mkpụrụ ugu (1 tbsp.
Walnuts (1 tbsp.
cinnamon ntụ ntụ (1 tsp)
Ntụ ntụ banana arụrụ n'ụlọ (1-2tbsp)
Bọta ahụekere arụrụ n'ụlọ (3-4tbsp)
Mmanụ aṅụ (1 tsp) (ọ bụghị vegan)

Ụzọ isi mee Bars Protein iji nweta Mass: -

1. Ghaa oat na obere okpomọkụ ruo mgbe ha na-agba aja aja.
2. Na-asa ma gbanye mkpụrụ osisi 4 niile maka 10-15 min
3. Ghichaa ha na anyanwụ ruo awa 2-3 ma ọ bụ kpochaa ha na akwa owu
4. Ghichaa ọka ọ bụla na ọkara ruo obere okpomọkụ, hapụ ha ka ọ dị jụụ
5. Gwakọta ọka niile na-egweri iji mee ntụ ntụ
6. Iche iche na-egweri mkpụrụ niile iji mee ntụ ntụ ọzọ
7. Ugbu a gwakọta ihe niile n'ime efere ma ọ bụ tray.
8. Nyefee ngwakọta na tray nke ejiri akwụkwọ akpụkpọ anụ ma ọ bụ akwụkwọ foil.
9. Debe ya na ngwa nju oyi ka ịtọọ ma ọ dịkarịa ala awa 5-6
10. Ozugbo edobere bee ha n'ámá.

Chekwaa n'ime akpa ikuku na ngwa nju oyi.

Ogwe ọ bụla (ihe dị ka 7-8g) eziokwu nri: -

Ihe dị ka calorie 65
Carbohydrates 12 g
Protein 4 g
Abụba 3g

Maka ozi ndị ọzọ ma ọ bụ ịzụta ugbu a: https://www.hsn.com/products/seo/6400975?rdr=1&sourceid=youtube&cm_mmc=Social-_-Youtube-_-ProductVideo-_-126349
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Ọnụ ahịa egosiri na vidiyo edekọburu nwere ike ọ gaghị anọchi anya ọnụ ahịa dị ugbu a. Lelee hsn.com ka ilele ọnụahịa ire ugbu a. Ihe HSN #126349