[Aha ngwaahịa] Royal jelii ntụ ntụ,Lyophilized Royal jelii ntụ ntụ

[Nkọwa] 10-HDA 4.0%, 5.0%, 6.0%, HPLC

[Ihe gbasara izugbe]

1. Ọgwụ nje dị ala, Chloramphenicol

2.Organic kwadoro site na ECOCERT, dị ka EOS & NOP organic standard;

3.100% dị ọcha na-enweghị mgbakwunye;

4. Ọ dị mfe itinye n'ime ahụ karịa jelii eze ọhụrụ

5. Enwere ike ịmepụta ngwa ngwa n'ime mbadamba nkume.

[Uru anyị]

1. 600 ndị ọrụ ugbo, 150 nkeji nke anu-eri nri dị n'ugwu eke;
2. ECOCERT nwetara asambodo Organic;
3. Ọgwụ nje ndị na-abụghị ọgwụ nje, nke a na-ebupụ na Europe;
4. Asambodo ahụike, Asambodo ịdị ọcha na Asambodo Ogo dị.

[Teknụzụ Lyophilized]

Lyophilizedteknụzụ, nke a makwaara dị ka friza-ihicha, ọ bụ usoro akpịrị ịkpọ nkụ nke a na-ejikarị echekwa yaọrụ nke ihe oriri niile dị na jelii eze, na-emekwa ka jelii eze dị mma maka njem. Ọ na-arụ ọrụ ihicha frijikefrizaihe ahụ wee belata gburugburunrụgideikwe ka mmiri oyi kpọnwụrụ dị n'ime ihe ahụ meesublimate ozugbo site na akụkụ siri ike gaa na gas gas. Nkà na ụzụ a nwere ike ịnọgide na-arụ ọrụ niile nke ihe oriri na-edozi ahụ.

A na-esi na jelii eze ọhụrụ edozi ntụ ntụ Lyophilized ozugbo.

A na-eji jelii eze ọhụrụ 3kgs mee otukg lyophilized Royal jelii ntụ ntụ.

N'oge usoro mmepụta niile, ọ dịghị ihe mgbakwunye.

[Nkwakọ ngwaahịa]

5kg / akpa, 25kgs / drum

1kg / akpa, 20kgs / katọn

Isi ihe nrịbama anụ ahụ na kemịkalụ na jelii eze Lyophilized

[Ihe eji arụ ọrụ anyị]

Anyị na-emepụta Lyophilized Royal Jelly Powder n'ụzọ dị otú a: anyị na-eme ka jelii eze ọhụrụ ahụ site na ụlọ ọrụ na-ekpo ọkụ na-ekpo ọkụ na-enweghị atụfu ihe oriri ọ bụla, na-echekwa ihe ndị sitere n'okike nke ọma, wee mee ka ha bụrụ ntụ ntụ, maka ihe mgbakwunye nri ọ bụla. adịghị mkpa ịgbakwunye.

Akụrụngwa anyị na-eji bụ jelii eze ọhụrụ sitere n'okike nke ruru ọkọlọtọ mbupụ. Anyị na-ahazi ngwaahịa anyị nke ọma dịka ọkọlọtọ mbupụ si dị. Ụlọ ọrụ anyị ruru ihe GMP chọrọ.

A na-ahọrọ Royal Jelly ntụ ntụ dị ka ihe na-emepụta ọgwụ site na ọtụtụ ụlọ ọrụ ndị Europe na America na-emepụta ọgwụ na-emepụta ọgwụ.

[njikwa nke ọma]

Nchọgharịndekọ

GMP ọkọlọtọ mmepụta

Ngwá ọrụ nyocha dị elu

[ọrụ]

1.Na-akwalite usoro ahụ ji alụso ọrịa ọgụ

2.Na-akwalite ọgwụgwọ ọnya

3. Nwere antitumor / anticancer Njirimara

4. Na-ebelata ọkwa cholesterol

5.Na-abawanye metabolism abụba

6. Bụ ike antioxidant

7.Na-achịkwa ọkwa shuga dị n'ọbara

[Ngwa]

A na-eji ya n'ọtụtụ ebe na tonic ahụike, ụlọ ahịa ọgwụ ahụike, edozi isi na mpaghara ịchọ mma, yana etinyere ya na capsules, troche na mmiri mmiri wdg.

Mango fruity – Special Juicy Recipe, Otu esi eme ka ihe ọṅụṅụ mango dị mfe na ngwa ngwa n'ụlọ n'oge okpomọkụ, soro ezinụlọ gị nwee obi ụtọ na mgbe ị gara njem ma ọ bụ ogige, mee usoro nhazi a n'ụzọ dị mfe.
A na-eji mango eme ihe n'ọtụtụ ebe na nri. A na-eji mango utoojoo, nke na-etobeghị eme ihe na chutneys, athanu, pickles, [26] nri akụkụ, ma ọ bụ enwere ike rie ya na nnu, chili, ma ọ bụ soy sauce. Ihe ọṅụṅụ n'oge okpomọkụ nke a na-akpọ aam panna na-abịa site na mango. Enwere ike were osikapa sie nri mango nke emere ka ọ bụrụ jelii ma ọ bụ jiri gram dhal na-acha uhie uhie sie ya na chilị ndụ ndụ. Mango lassi na-ewu ewu na South Asia dum,[27] akwadoro site na ịgwakọta mango ma ọ bụ pulp mango na mmiri ara ehi na shuga. A na-ejikwa mango chara acha eme curries. Aamras bụ nnukwu ihe ọṅụṅụ na-ewu ewu nke mangoes nwere shuga ma ọ bụ mmiri ara ehi, a na-eri ya na chapatis ma ọ bụ ndị ogbenye. A na-ejikwa mkpụrụ osisi mango chara acha eme jam a na-akpọ mangada. Andhra avakaaya bụ pịkụl e si na raw, nke na-akabeghị aka, nke na-esighị ike, na mango utoojoo, agwakọta ya na ntụ chili, mkpụrụ fenugreek, ntụ mọstad, nnu, na mmanụ ala ala. A na-ejikwa Mango na Andhra eme nkwadebe dahl. Gujaratis na-eji mango eme chunda (ihe oriri mango a gwakọtara agwakọta).

A na-eji mango eme ihe n'ebe nchekwa dị ka moramba, amchur (mango na-adịghị amịkpọ na ntụ ntụ), na pickles, gụnyere mkpụrụ osisi mọstad na-esi ísì ụtọ na mmanya. A na-egbutukarị mango ndị chara acha n'ígwé dị gịrịgịrị, na-akpụcha ya, na-apịaji, na-akpụzi ya. Ogwe ndị a yiri osisi osisi guava a mịrị amị dị na mba ụfọdụ. A na-agbakwunyekwa mkpụrụ osisi ahụ na ngwaahịa ọka dị ka muesli na oat granola. A na-akwadokarị mangoes na Hawaii.

Enwere ike iji bagoong (karịsịa na Philippines), ihendori azụ, ma ọ bụ ntụtụ nnu rie mango na-etobeghị. Iberi ụtọ mango chara acha (mgbe ụfọdụ a na-ejikọta ya na tamarind enweghị mkpụrụ iji mepụta mangorind) na-ewu ewu. Enwere ike iji mango mee ihe ọṅụṅụ, mango nectar, yana dị ka ihe na-esi ísì ụtọ na isi ihe na ice cream na sorbetes.

A na-eji mango eme ihe ọṅụṅụ, smoothies, ice cream, mmanya mkpụrụ osisi, raspados, aguas frescas, pies, na chili sauce, ma ọ bụ gwakọta ya na chamoy, tapawa chili dị ụtọ na ose. Ọ na-ewu ewu n'osisi a na-etinye n'ime ntụ chili na-ekpo ọkụ na nnu ma ọ bụ dị ka isi ihe na-ejikọta mkpụrụ osisi ọhụrụ. Na Central America, a na-eri mango ma ọ bụ akwụkwọ ndụ akwụkwọ ndụ agwakọta ya na nnu, mmanya mmanya, ose ojii, na ihendori na-ekpo ọkụ, ma ọ bụ na-eto n'ụdị dị iche iche. A na-eri mkpụrụ osisi ugu (pepita) nke a gbanyere n'ọkụ na wayo na nnu na mango green.

Enwere ike gwerie ibe mango ma jiri ya mee ihe dị ka ihe na-esi na ice cream ma ọ bụ jikọta ya na mmiri ara ehi na ice dị ka milkshakes. A na-eji aki oyibo na-esi osikapa na-atọ ụtọ ụtọ, wee were mango sliced ​​​​rie ya dị ka ihe eji megharịa ọnụ. N'akụkụ ndị ọzọ nke Ndịda Ebe Ọwụwa Anyanwụ Eshia, a na-eji ihendori azụ̀ na mmanya osikapa na-amịkọta mango. Enwere ike iji mango akwụkwọ ndụ akwụkwọ ndụ na salad mango na ihendori azụ na ahịhịa a mịrị amị. Enwere ike iji mango nwere mmiri ara ehi gbakọtara dị ka ihe ndochi maka akpụrụ akpụ akpụ.
Biko denye aha na ọwa Latha https://www.youtube.com/channel/UCAQk8PCGtltltwKvaOZhg6g ntụziaka ndị ọzọ…
Maka ịnweta vidiyo kachasị ọhụrụ & Pụrụ iche, soro m na:
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Agara m na Cafe Jungle na ngwụcha izu gara aga ma chọọ ịmegharị salad skwọsh a dị egwu mana enweghị m skwọsh na ihe ndị ọzọ, yabụ emere m ụdị m! Nke a bụ uzommeputa:

Nduku ụtọ abụọ dị ọkara, diced
Otu ube oyibo, diced
Otu akpa nke akwụkwọ ndụ akwụkwọ ndụ agwakọta (iko 4)
Otutu mkpuru osisi ugu
Mkpọpu nke EVOO
1/2 tsp nnu
1/2 tsp ose
1/4 tsp yabasị ntụ ntụ
Otu mkpọ nke cinnamon

1. Ghichaa poteto ụtọ diced na igbapu.
2. Tinye poteto na ihe ndị dị n'elu.
3. Ịhịa aka na poteto niile seasonings na-agwakọta nke ọma.
4. Ghichaa poteto dị ụtọ maka nkeji 20 na ogo 400.
5. Gbaa mbọ hụ na ha bụ ntakịrị al dente (ọ bụghị oke mushy)
6. Na skillet na mmanụ oliv, gbanye poteto na agba aja aja.
7. Ka m dị jụụ ntakịrị wee tinye poteto ndị na-ekpo ọkụ na ube oyibo n'elu akwa akwa nke chara acha ọhụrụ.
8. Were obere mkpụrụ osisi ugu ma fesa n'elu.
9. Top na chi nwanyị mgbakwasa na-enwe!

Na-eme 3-4 servings

Debanye aha ugbu a na ọwa Berry:

http://www.youtube.com/LacreshaBerry

Gee ntị na vidiyo Sunday Style ya, Talented Tuesday Vlogs, na DIY Thursday na 5pm.

Nweta Berry ọzọ!
Soro Berry:

https://www.twitter.com/berryandcompany

https://www.twitter.com/airtubman

https://www.instagram.com/berryandco

https://www.instagram.com/berryberrystylish

https://www.instagram.com/airtubman

Dị ka Berry:

https://www.facebook.com/berry

https://www.facebook.com/berryberrystylish

https://www.facebook.com/airtubman

Banyere BERRY:
Lacresha Berry, nke a maara nke ọma dị ka Berry, bụ onye na-agụ egwú / onye na-ede abụ, onye na-eme ihe nkiri, onye na-ede uri, onye nkụzi na onye edemede sitere na Queens site na Lexington, Kentucky. Ọ nwetara BA na Ụlọ ihe nkiri na Mahadum Kentucky. O tolitere nka nka ọdịde ya wee gaa n'ihu wepụta ihe ngosi otu nwanyị atọ kemgbe 2002. Otu nwanyị ọhụrụ ya gosipụtara, “Browngirl. Bluegrass." na-edepụta ndụ ya dị ka nwa agbọghọ agba aja na-abịa na-eto eto na bluegrass steeti Kentucky. O jiri ihe ngosi mee ihe n'obodo niile yana ịkwọ egwu na nnabata ya na usoro izuụka nke Inspired Word. Mgbe ọ naghị eme ya, ọ na-akụziri ụmụ akwụkwọ sekọndrị itoolu na Bronx na Global History Regents Prep okwu ekwuru na ndị okenye ya dị egwu na Harlem. Ugbu a ọ na-ede akwụkwọ akụkọ mpụta mbụ ya, “Ịhụ Janelle” na ihe ngosi nwanyị na-esote ya, “Tubman” Maka ozi ndị ọzọ, gaa na www.berryandcompany.com

Daalụ maka ikiri!