[Aha Latin] Panax ginseng CA Mey.

[Ihe ọkụkụ] Mgbọrọgwụ akpọnwụwo

(Nkọwapụta) Ginsenosides 10%-80%(UV)

[ọdịdị] Ntụ ntụ odo odo mara mma

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤ 5.0%

(Heavy Metal) ≤20PPM

[Wepụ ihe mgbaze] ethanol

[Microbe] Ngụkọta Plate Aerobic: ≤1000CFU/G

Yist & ebu: ≤100 CFU/G

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa 24

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

Gịnị bụ Ginseng?

N'ihe gbasara nyocha sayensị ọgbara ọhụrụ, a maara ginseng dị ka adaptogen. Adaptogens bụ ihe na-enyere anụ ahụ aka iweghachi onwe ya na ahụike ma na-arụ ọrụ na-enweghị mmetụta ọ bụla ma ọ bụrụ na a na-atụ aro ka dose ahụ gafere.

A na-eji Ginseng n'ihi mmetụta adaptogens ya n'ọtụtụ ebe iji belata cholesterol, nwekwuo ume na ntachi obi, belata ike ọgwụgwụ na mmetụta nke nrụgide na igbochi ọrịa.

Ginseng bụ otu n'ime ihe mgbakwunye mgbochi ịka nká kacha dị irè. Ọ nwere ike ibelata mmetụta ụfọdụ dị mkpa nke ịka nká, dị ka mmebi nke sistemu ọbara, na ịbawanye ikike nke uche na nke anụ ahụ.

Uru ndị ọzọ dị mkpa nke ginseng bụ nkwado ya na ọgwụgwọ ọrịa cancer na mmetụta ya na arụmọrụ egwuregwu.

[Ngwa]

1. Tinyere na ihe mgbakwunye nri, ọ nwere mmetụta nke ike ọgwụgwụ, mgbochi ịka nká na ụbụrụ na-edozi ahụ;

2. A na-etinye ya n'ọhịa ọgwụ, a na-eji ya na-agwọ ọrịa obi, angina cordis, bradycardia na nnukwu obi arrhythmia, wdg;

3. etinyere na ịchọ mma ubi, ọ nwere mmetụta nke ịcha ọcha, dispelling ntụpọ, mgbochi wrinkle, rụọ ọrụ akpụkpọ cell, na-eme ka akpụkpọ ọzọ nro na ike.

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Uru ahụike nke mkpụrụ cashew (Kaju)

Nje bacteria dị mma nke na-ebute ihe otutu, ire ere eze, oyi baa na ụkwara nta nwere ike ibibi site na kemịkalụ anacardic na mkpụrụ cashew bụ mkpụrụ.

Cashew bara ụba na ọla kọpa, nakwa na magnesium, phosphorus, zinc na manganese.

Akụ na-akpụ akpụ ma ọ bụ agwa nwere ọtụtụ uru ahụike, e gosipụtara ole na ole n'ime ha n'okpuru:

Uru ahụike nke mkpụrụ cashew:

N'okpuru ebe a bụ uru mkpụrụ osisi cashew.

1. Na-egbochi ọrịa kansa:
Proanthocyanidins bụ klas nke flavonols nke na-alụso mkpụrụ ndụ tumor ọgụ site n'ịkwụsị ha ikewa n'ihu. Ndị a proanthocyanidins na nnukwu ọla kọpa dị na mkpụrụ cashew na-enyere aka ịlụso mkpụrụ ndụ cancer ọgụ ma na-egbochi gị pụọ na ọrịa cancer eriri afọ. Nke a bụ otu n'ime nnukwu uru nut cashew.

2. Obi dị mma:

Cashews nwere ọdịnaya abụba dị obere ma e jiri ya tụnyere mkpụrụ osisi ndị ọzọ yana nke ahụ dịkwa n'ụdị oleic acid nke na-adị mma maka obi. Ha enweghị cholesterol na antioxidants dị ugbu a na-egbochi gị ọrịa obi.

3. Na-ebelata ọbara mgbali elu:

Mkpụrụ cashew na-ebelata ọbara mgbali gị site n'enyemaka nke magnesium dị n'ime ha.

4. Na-enyere ntutu aka:

Ọla kọpa bụ ịnweta nke na-enyere ntutu gị aka inweta agba ahụ. Ya mere, ọ bụrụ na ị na-ewere cashews nke jupụtara na ọdịnaya ọla kọpa, ị nwere ike nweta ntutu ojii ahụ nke ị na-achọsi ike mgbe niile.

5. Ọkpụkpụ dị mma:

Dị ka calcium, magnesium dịkwa mkpa maka ahụike ọkpụkpụ nke bụ isi ihe dị na mkpụrụ cashew.

6. Ụbụrụ dị mma:

A na-echekwa magnesium n'elu ọkpụkpụ nke na-egbochi calcium ịbanye na mkpụrụ ndụ irighiri ma si otú a na-eme ka arịa ọbara na mọzụlụ dị jụụ. Enweghi oke magnesium nwere ike ime ka calcium banye n'ime arịa ọbara na-eduga ha na nkwekọrịta. Ọ na-ebutekwa ọbara mgbali elu, isi ọwụwa migraine wdg.

7. Na-egbochi Nkume Gallstone:

Iri cashewnut kwa ụbọchị nwere ike ibelata ihe ize ndụ nke ịmalite ọrịa gallstone ruo 25%.

8. Na-enyere aka na Mbelata ibu:

Ọ bụ ezie na a na-ewere mkpụrụ cashew dị ka abụba, ọ nwere ezigbo cholesterol. Ya mere, n'ụzọ megidere nkwenkwe ọha na eze, ndị na-eri cashew opekata mpe ugboro abụọ n'izu na-enweta obere ibu ma e jiri ya tụnyere ndị na-eri obere nri.

9. Anti-oxidants:

Selenium, ọla kọpa, magnesium wdg na-arụ ọrụ dị ka ihe jikọrọ ọtụtụ enzymes.

10. Na-enyere mgbari nri:

Mkpụrụ Cashew na-enyere aka na mmepe na mmepe, njikọ nucleic acid na mgbaze

11. Ọ nwere nnukwu vitamin.

Mkpụrụ cashew bara ụba na vitamin dị ka riboflavin, pantothenic acid, thiamin, niacin wdg vitamin ndị a na-echebe gị pụọ na anaemia sideroblastic, pellagra, wdg.

12. Ọgbụgbọ na eze dị mma:

Dịka e kwuru na mbụ, ọdịnaya magnesium dị na mkpụrụ cashew dị ezigbo mma maka ọkpụkpụ. Ya mere ọ na-enye ezé ahụike yana chịngọm siri ike ijide ha.

13. Ụra dị mma:

Mgbe nwoke ahụ kwụsịrị, mkpụrụ cashew ndị a nwere ike inye gị ụra ezumike na obi ụtọ n'abalị.

14. Free Radicals:

Mkpụrụ cashew na-enyere ahụ anyị aka iji ígwè rụọ ọrụ nke ọma ma wepụ ihe ndị na-akpata nsogbu ahụike.

15. Mmebi nke anụ ahụ:

Mkpụrụ cashew nwere ike nyochaa ụzarị UV nke Sun ma chebe anyị pụọ na mmebi macular.

Ugbu a ịmara uru ahụike dị na mkpụrụ Cashew, hụ na ị na-eri nri ole na ole otu ugboro kwa izu, ejiri m n'aka na ị hụrụla ha n'anya.

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