[Aha Latin] Vitis vinifera Linn

[Ihe ọkụkụ] Mkpụrụ vine sitere na Europe

[Nkọwapụta] 95% OPCs;45-90% polyphenols

[ọdịdị] ntụ ntụ aja aja na-acha uhie uhie

[Eji Akụkụ Osisi]: mkpụrụ

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Ihe fọdụrụ pesticide] EC396-2005, USP 34, EP 8.0, FDA

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa 24

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Ihe gbasara izugbe]

1. Ngwaahịa anyị agafeela ule NJ nke ChromaDex, Alkemist Lab. na ndị ọzọ

ụlọ ọrụ nnwale ikike nke ndị ọzọ, dị ka nchọpụta;

2. The pesticide residues match (EC) Mba 396/2005 USP34, EP8.0, FDA na ndị ọzọ mba ọzọ pharmacopoeia ụkpụrụ na ụkpụrụ;

3. The arọ ọla na siri ike dabere na mba ọzọ pharmacopoeia ọkọlọtọ njikwa, dị ka USP34, EP8.0, FDA, wdg;

4. Ụlọ ọrụ anyị guzobere alaka ụlọ ọrụ ma na-ebubata akụrụngwa ozugbo site na Europe na njikwa siri ike nke ígwè dị arọ na ihe fọdụrụ na pesticide. Aslo hụ na ọdịnaya procyanidins dị na mkpụrụ vaịn karịrị 8.0%.

5. OPCs n'elu 95%, polyphenol n'elu 70%, elu ọrụ, oxidation iguzogide dị ike, na ORAC karịa 11000.

[ọrụ]

Akpọsawo mkpụrụ vaịn (Vitis vinifera) maka uru ọgwụ na nri ha bara kemgbe ọtụtụ puku afọ. Ndị Ijipt na-eri mkpụrụ vaịn a ogologo oge azụ, na ọtụtụ ndị ọkà ihe ọmụma Gris oge ochie kwuru banyere ike ịgwọ ọrịa nke mkpụrụ vaịn - na-emekarị n'ụdị mmanya. Ndị na-agwọ ọrịa ndị Europe na-esi na sap nke mkpụrụ vaịn na-eme mmanụ na-esi ísì ụtọ iji gwọọ ọrịa akpụkpọ na anya. A na-eji akwụkwọ greepu akwụsị ọbara ọgbụgba, mbufụt, na mgbu, dị ka ụdị hemorrhoid na-ebute. A na-eji mkpụrụ vaịn na-akaghị aka agwọ akpịrị akpịrị, a na-ejikwa mkpụrụ vaịn a mịrị amị (mịrị) eme ihe maka afọ ntachi na akpịrị ịkpọ nkụ. A na-eji mkpụrụ vaịn gbara gburugburu, chara acha, na-atọ ụtọ gwọọ ọtụtụ nsogbu ahụike gụnyere ọrịa kansa, ọgbụgbọ, kịtịkpa, ọgbụgbọ, ọrịa anya, na akpụkpọ, akụrụ, na ọrịa imeju.

Mkpokọta mkpụrụ greepu bụ ihe nrụpụta mmepụta ihe sitere na mkpụrụ vine zuru oke nwere nnukwu vitamin E, flavonoids, linoleic acid na phenolic OPCs. Ohere azụmahịa nke ịwepụta ihe mejupụtara mkpụrụ vine bụ maka kemịkalụ mara dị ka polyphenols nwere ọrụ antioxidant in vitro.

Ebe ọ bụ na mkpụrụ ugu nwere ụfọdụ phytic acid nke ahụ na-eme ka ahụ ghara ịdị ha mma? Enwere ụzọ isi belata ọdịnaya phytic acid ha. Chọpụta na vidiyo a. https://www.yurielkaim.com/3351/pumpkin-seeds-phytic-acid/

Nweta Y Factor (ihe oriri nzuzo m) ebe a:

https://www.yurielkaim.com

Soro m na Facebook ebe a:

https://www.facebook.com/yurielkaim1

Mara Ihe Na-akpata Asthma & Ngwọta nke Dr Weeks

-~-~~-~~~-~~-~-

https://www.myrainlife.com/soulpartner

Akaebe nke mkpụrụ obi mmiri ozuzo
Ngwakọta mkpụrụ obi:
Mkpụrụ CUMIN ojii
Black cumin (nke a makwaara dị ka mkpụrụ ojii, ma ọ bụ Nigella sativa) nwere akụkọ ihe mere eme nke gbagoro ihe karịrị afọ 2500, na-eme ka ihe a bụrụ otu n'ime ihe ọkụkụ kachasị mma maka oriri mmadụ. Mkpụrụ cumin ojii bụ adaptogen - nke pụtara na ọ nwere ikike ịbawanye nguzogide ahụ mmadụ, nke na-echebe ya pụọ ​​​​na nsogbu ahụike dị iche iche.

Nnwale ụlọ ọgwụ egosila na mmanụ mkpụrụ ojii nwere ike inye aka ịnọgide na-enwe shuga ọbara na ọkwa cholesterol ugbua n'ime oke nkịtị, yana ọtụtụ uru ahụike ndị ọzọ, a na-ewerekwa ya dị ka otu n'ime ahịhịa kachasị mma n'oge niile.
Mkpụrụ rasberi ojii
Mkpụrụ osisi rasberi ojii nwere phytonutrients dị ka antioxidant gụnyere ellagitannins na anthocyanins, nke bụ antioxidants siri ike na-enyere aka ịkwado ọtụtụ ọrụ anụ ahụ na ahụike zuru oke.

Antioxidants na-achọ ma kpochapụ ihe ndị na-emebi cell, nke a na-akpọ free radicals. Enwere ike ime ihe na-akpata n'efu n'ime ahụ ma ọ bụ site na ikpughe na nsị gburugburu ebe obibi.

Ọ bụ ezie na ellagitanins dị n'ọtụtụ tomato, raspberries nwere ọkwa kachasị ike.
CHARDONNAY GRAPE SEED
Mkpụrụ vaịn nwere nnukwu isi iyi nke flavonoids akpọrọ proanthocyanidins. Nke a dị mkpa maka ahụike ụbụrụ n'ihi na ha na-eme ka antioxidant na-echebe radical free na collagen.

Proanthocyanidins egosila na ọ na-egbu oge mmalite nke lipid peroxidation na iji chelate ion ígwè nke ọma. ion ígwè efu bụ ụfọdụ ndị na-akwalite lipid peroxide, hydrogen peroxide na mmepụta radical hydroxyl, na-akwado ahụike ụbụrụ.