[Dzina lachilatini] Allium sativum L.

[Plant Source] kuchokera ku China

[Maonekedwe] Ufa woyera mpaka wachikasu wopepuka

Chomera Chogwiritsidwa Ntchito: Chipatso

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

Ntchito yayikulu:

1.Wide-spectrum antibiotic, bacteriostasis ndi sterilization.

2.Kuchotsa kutentha ndi zinthu zapoizoni, kuyambitsa magazi ndi kusungunuka kwa stasis.

3.Kuchepetsa kuthamanga kwa magazi ndi mafuta amagazi

4.Kuteteza maselo a muubongo.Kukana chotupa

5.Kupititsa patsogolo chitetezo chamunthu komanso kuchedwetsa ukalamba.

Mapulogalamu:

1. Amagwiritsidwa ntchito m'munda wamankhwala, amagwiritsidwa ntchito makamaka pochiza matenda a eumycete ndi mabakiteriya, gastroenteritis ndi Matenda a mtima.

2. Amagwiritsidwa ntchito pazamankhwala, nthawi zambiri amapangidwa kukhala kapisozi kuti achepetse kuthamanga kwa magazi ndi mafuta amagazi ndikuchedwetsa ukalamba.

3. Amagwiritsidwa ntchito m'munda wazakudya, amagwiritsidwa ntchito kwambiri pakuwonjezera kukoma kwachilengedwe ndipo amagwiritsidwa ntchito kwambiri mu masikono, mkate, nyama ndi zina.

4. Amagwiritsidwa ntchito m'munda wowonjezera chakudya, amagwiritsidwa ntchito makamaka powonjezera chakudya popanga nkhuku, ziweto ndi nsomba motsutsana ndi matendawa komanso kulimbikitsa kukula ndi kuwongolera kukoma kwa dzira ndi nyama.

5. Ntchito zowona Chowona Zanyama kumunda, izo makamaka ntchito ziletsa kubereka kwa m'matumbo bacillus, salmonella ndi etc. Komanso akhoza kuchiza matenda kupuma ndi matenda a m'mimba thirakiti nkhuku ndi ziweto.

Nthawi ino ya chaka, dzungu limapangitsa chilichonse kukhala chamatsenga kwambiri! Sikwashi iyi ili ndi zambiri zomwe zingaperekedwe ndi ulusi wambiri, beta-carotene, komanso kukoma kokoma. Ngati mulibe dzungu m'manja, ndi bwino kugwiritsa ntchito mbatata kapena m'malo mwa sikwashi yamtundu wina. Nazi zonse zomwe mukufunikira kuti mupange:
Quinoa Lentil Dzungu Mkate Wopanda Nyama
3 nthiti za udzu winawake, akanadulidwa
2 anyezi wobiriwira, akanadulidwa
Tsabola wofiira, wachikasu, kapena wobiriwira (pafupifupi makapu 2)
2 c. dzungu yophika (kapena chitini chimodzi cha 15 oz cha dzungu)
3 c. quinoa yophika
2 c. mphodza zophika
12 oz. phala la phwetekere (zitini ziwiri za 6oz)
4 cloves adyo
1 T. anyezi ufa kapena granulated anyezi
2 T. nkhuku zokometsera
3 c. oats wosaphika
Mu poto lalikulu, lopanda ndodo, madzi asakani pamodzi anyezi odulidwa, udzu winawake, ndi tsabola wa belu. Zimitsani kutentha ndikuwonjezera quinoa yophika, mphodza, ndi dzungu. Sakanizani bwino. Kenaka, onjezerani phala la phwetekere, adyo, ndi zokometsera za nkhuku. Onjezani makapu 3 a oats okulungidwa, pang'ono pang'onopang'ono mpaka kugwirizana kuli kofanana ndi ng'ombe yamphongo. Lembani zikopa ziwiri za mkate ndi zikopa kuti musamamatire ngati mukufuna. Kuphika pa 350 ° kwa mphindi 50 mpaka ola limodzi. Pamwamba ndi ketchup, gravy, kapena barbecue msuzi ngati mukufuna.

Ambiri aife timamva mawu oti "cankles" ndikugwedezeka. Palibe amene amakonda kumveka kwake, ngakhale kuti NDI kufotokoza za vuto lomwe amayi mamiliyoni ambiri akufuna kuthetsa. Kupeza chifukwa cha akakolo anu okhuthala, otakata kungathe kuchita zambiri kuposa kupanga nsapato zanu kuti ziwoneke bwino, makamaka ngati makulidwe owonjezera ozungulira akakolo anu ndi chinthu chatsopano. Ma cankle ambiri amakhala osakhalitsa, chifukwa cha mimba komanso kusungidwa kwamadzimadzi. Koma otsala a ife omwe tili ndi ma cankle titha kuthokoza ma genetic. Izi zikutanthauza kuti mumatha kukhala ndi zingwe, ndipo zikuwonetsa kuti mmodzi mwa makolo anu anali nazo. Izi nthawi zambiri zimakokometsedwa chifukwa chokhalanso onenepa. Kodi kuchita masewera olimbitsa thupi kumathandiza? Pafupifupi aliyense amadziwa kuti SUNGAchepetse pochita masewera olimbitsa thupi. Chifukwa chake zolimbitsa thupi zonse za akakolo ndi mwendo padziko lapansi sizingakhudze kuchotsa mafuta m'mapazi anu. Ngati muli wololera kutero, muyenera kupeza njira ina. Ndipo pali yankho kuthetsa makandulo: mafuta cell kuchepetsa zonona ndi lotions. Mafomuwa omwe ali ndi caffeine ndi synephrine ndi abwino kwambiri ochepetsera maselo amafuta ozungulira mabokosi anu. Kugwiritsa ntchito tsiku ndi tsiku kudzawona makulidwe anu a akakolo akuchepa kwambiri. Pofika pano, mafuta abwino kwambiri ochepetsa ma cell ndi Reductinol.

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