[Maganizo] 99%

[Maonekedwe] Ufa Wobiriwira Wakuda

Chomera Chogwiritsidwa Ntchito:

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

[Chimenecho ndi chiyani?]

Chlorophyll ndi mtundu wobiriwira wachilengedwe womwe umapezeka pochotsa ndi kuyenga kuchokera ku zomera zobiriwira zachilengedwe kapena ndowe za silkworm. Chlorophyll ndi wobiriwira wobiriwira mpaka buluu wakuda wa ufa, wosungunuka mosavuta m'madzi koma amasungunuka pang'ono mu mowa ndi chloroform, ndi madzi obiriwira a jade opanda matope.

[Ntchito]

1.amachotsa fungo labwino.

2.kuthandiza kwambiri kupewa khansa.

3.Chlorophyll ili ndi mphamvu zamtundu wapamwamba komanso kukhazikika bwino muzitsulo zopanda ndale komanso zamchere.

4.Chlorophyll imakhudza chitetezo cha chiwindi, kufulumira kuchiritsa zilonda zam'mimba ndi zilonda zam'mimba.

5.Chigawo chogwira ntchito muzokonzekera zingapo zomwe zimatengedwa mkati kuti zichepetse fungo lokhudzana ndi kusadziletsa, colostomies ndi njira zofanana, komanso fungo la thupi lonse.

6.Chlorophyll imakhala ndi antibacterial amphamvu, yomwe imapangitsa kuti ikhale yothandiza pa maopaleshoni, ulcerative carcinoma, pachimake rhinitis ndi rhinosinusitis, matenda aakulu a khutu, kutupa, etc.

Broccoli wa ng'ombe si mbale yachikale yaku China, koma ng'ombe imayamika bwino broccoli. Broccoli ayenera kukhala blanch poyamba kuti afewetse pang'ono. Msuzi wa oyster umagwiritsidwa ntchito kuphika mbale iyi kuti atulutse kukoma kwa ng'ombe.
Marinate nyama ya ng'ombe yokazinga,

150 magalamu a nyama yankhumba kapena ng'ombe yam'mbali
MSG monosodium glutamate 2g
Mchere 1g
Msuzi wa soya wopepuka 5g
Shuga woyera shuga 1g
Mafuta a Sesame 2 g
Shao Xing vinyo Xiaoxing vinyo 2g
Soda lotayirira nyama ufa 1 g theka la gramu
Madzi 10 g
Mbatata wowuma chimanga 10 g,

Zosakaniza Zophika Broccoli Wa Ng'ombe,
150 g ng'ombe yamphongo
200 g broccoli
madzi - 20 g,
MSG monosodium glutamate 5g magalamu,
Pepper ufa pang'ono tsabola,
Shao Xing wineXiaoxing vinyo g2 magalamu,
Mafuta a Sesame - 3 g,

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