Siberian Ginseng Extract

Mawu Ofunika: American Ginseng Extract

[Dzina lachilatini] Acanthopanax senticosus (Rupr. Maxim.) Zovulaza

[Matchulidwe] Eleuthroside ≧0.8%

[Maonekedwe] ufa wonyezimira wachikasu

Chomera Chogwiritsidwa Ntchito: Muzu

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

[Kodi Ginseng ya ku Siberia ndi chiyani?]

Eleutherococcus, yomwe imadziwikanso kuti eleuthero kapena Siberian ginseng, imamera m'nkhalango zamapiri ndipo imachokera kum'mawa kwa Asia kuphatikiza China, Japan, ndi Russia. Traditional Chinese Medicine yagwiritsa ntchito eleutherococcus pochepetsa kufooka, kutopa, komanso kulimba mtima komanso kukulitsa kupirira ndi kupirira kupsinjika kwa chilengedwe. Eleutherococcus amaonedwa kuti ndi "adaptogen," mawu omwe amafotokoza zitsamba kapena zinthu zina zomwe, zikalowetsedwa, zimawoneka kuti zimathandiza chamoyo kuwonjezera kukana kupsinjika maganizo. Pali umboni wamphamvuEleutherococcus senticosuskumawonjezera kupirira ndi ntchito zamaganizo kwa odwala omwe ali ndi kutopa pang'ono ndi kufooka.

[Ubwino]

Eleutherococcus senticosus ndi chomera chokongola kwambiri ndipo chili ndi maubwino ambiri omwe amangowonetsa pamwambapa. Nazi zina mwazofunika kuzitchula.

1. Mphamvu
2. Kuyikira Kwambiri
3. Kudana ndi Nkhawa
4. Anti-Kutopa
5. Kutopa Kwambiri Syndrome
6. Zimfine Wamba
7. Chilimbikitso cha Immune
8. Chiwindi Detox
9. Khansa
10. Antivayirasi
11. Kuthamanga kwa magazi
12. Kusowa tulo
13. Matenda a bronchitis

Chinsinsi ichi cha vegan meringue ndi chophweka. Maziko ake ndi aqua faba…yomwe ndi njira yabwino kwambiri yonenera brine kuchokera mu chitini cha nandolo, navy nyemba, nyemba zazikulu zakumpoto, cannellini, ndi nyemba za impso. ZOCHITA, NDIKUDZIWA.
Chinsinsi chosindikizidwa ndi positi yabulogu: https://www.marystestkitchen.com/making-vegan-meringue-with-aqua-faba/

Koma musamagogode musanayese! Nthawi yoyamba yomwe ndidapanga izi, ndidakumbukira momwe ndimakonda kusewera ndi fluffy meringue. Ndipo ayi, sindimazindikira kukoma kwa beany muzomaliza.

Mutha kugwiritsa ntchito meringue ngati chitumbuwa cha mandimu, ngati chokwapulidwa cha ayisikilimu, brownies, zakumwa zotentha, komanso kupanga maswiti ndi zokongoletsera za keke.

Chinsinsichi chimafuna kugwiritsa ntchito shuga woyengedwa. Ngati simutha kudya shuga woyengedwa bwino, musadzipangire nokha Chinsinsi.

Aqua Faba itha kugwiritsidwanso ntchito m'malo mwa mazira pophika maphikidwe ena monga makeke, makeke, ndi buledi. Sizigwira ntchito zamitundu yonse kotero onani gulu la Facebook kuti mudziwe zambiri kuchokera kwa oyesera anzawo.

Maphunzirowa adauziridwa ndi anthu onse okondedwa pagulu la Facebook la Vegan Meringue - Hit's and Misss. Lowani nawo pazosangalatsa zoyeserera apa: https://www.facebook.com/groups/VeganMeringue/

Dziwani zambiri za chiyambi cha njira iyi https://aquafaba.com/

**Chonde ndikhululukireni mawu anga amphuno lero. Hay fever ikuchitikanso **

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ZOTHANDIZA (US)
1/2 chikho madzi
3/4 chikho granulated shuga woyera, pansi mpaka ufa
1 supuni ya tiyi ya vanila

ZOTHANDIZA (Metric)
120 ml ya madzi otentha
150 g shuga woyera granulated, pansi mpaka ufa
5 ml ya vanila kapena zokometsera zina

MFUNDO
Mtundu kuti upange chizindikiro komanso ngakhale ukhoza, kusinthasintha kwa nyemba za brine kumakhala kocheperako kapena kokulirapo. Sichiyenera kukhala chokhuthala kwambiri koma chimayenera kukhala ndi kuterera, koterera kofanana ndi azungu a dzira mukamamva pakati pa zala zanu.

Ngati aqua faba kuchokera ku nyemba zanu ikuwoneka yopyapyala kwambiri kuti musakwapule, mukhoza kuimirira pa chitofu mpaka voliyumu itachepetsedwa 30 - 50%.

Ndimakonda kuzizira aqua faba yanga ndisanayambe, koma izi sizofunikira. Aqua faba IDZAkwapula ngakhale kuzizira, kutentha kwa chipinda, kapena ngakhale kutentha.

Zabwino zonse!

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MABHICHI ENA NDI AQUA FABA

Momwe mungapangire Aquafaba kuchokera pachiwopsezo (kuchokera ku nandolo youma):

Njira Zina Zopangira Meringue Yoyambira:

https://www.facebook.com/groups/VeganMeringue/permalink/392290507625288/

Maswiti Osavuta a Strawberry Seafoam ndi INE !!: https://youtu.be/gaXBe4Axw60

Vegan Meringue Ice Cream Sandwiches by The Lazy Vegan Baker: https://thelazyveganbaker.wordpress.com/2015/04/18/vegan-meringue-ice-cream-sandwiches/

Ma Cookies Abwino Kwambiri a Chokoleti a VedgedOut.com:

https://vedgedout.com/2015/03/26/the-best-vegan-chocolate-chip-cookies/

Mapichesi & Cream Macaron ndi Floral Frosting:

https://floralfrosting.blogspot.co.uk/2015/03/peaches-cream-macarons.html

Kanema wa tsatane-tsatane wa Vegan Macaron wolemba Floral Frosting:

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Twitter: https://www.twitter.com/maryststktchn

Facebook: https://www.facebook.com/marystestkitchen

Blog yanga: https://www.marystestkitchen.com

www.sohoherbal.com Mankhwala Abwino Kwambiri a Cholesterol Achilengedwe, Mankhwala achilengedwe a Cholesterol Matenda a shuga, Mankhwala a Cholesterol Achilengedwe, Mankhwala a Cholesterol, Mankhwala achilengedwe a Cholesterol, Mankhwala a Cholesterol ndi Gout, Mankhwala Abwino a Cholesterol, Mankhwala a Cholesterol ndi Kuthamanga Kwambiri kwa Magazi, Mankhwala Othandiza Kwambiri a Cholesterol, Cholesterol Kutsitsa Mankhwala

Miyezo Yambiri ya Cholesterol ndi yochepera 200 mg/dl
Kuchuluka kwa Cholesterol Malire 200 - 239 mg/dl
Cholesterol Yapamwamba Ngati mlingo uli pamwamba pa 240 mg/dl ndipo pali chiopsezo chachikulu cha Atherosulinosis ndi Coronary Heart Disease.

Kuchuluka kwa cholesterol m'magazi ndizomwe zimayambitsa matenda amtima.
Kuchepetsa cholesterol m'magazi ndi 10% kumatha kuchepetsa chiopsezo cha Coronary Heart Disease pakati pa 19% - 54% kutengera zaka za munthu.

Phytosterols Zatsimikiziridwa kuti zimachepetsa milingo ya LDL cholesterol (cholesterol yoyipa) pakati pa eyiti ndi khumi ndi isanu% pamlingo wa 1.5-3 g / tsiku. choncho kudyaPhytosterolsakhoza kukhala
njira imodzi yothandizira anzawo kuphatikiza kuwongolera moyo wa anthu omwe ali ndi milingo yayikulu ya LDL cholesterol.

Kupatula apo, Omega 3 Fatty Acids kapena odziwika bwino monga Omega-3 amachokera ku chilengedwe, chomwe chimapezeka mu nsomba zambiri za tuna ndi salmon, omwe ndi mtundu wamafuta omwe samapangidwa ndi thupi.
Omega-3 ingathandize kuchepetsa kuchuluka kwa triglyceride m'magazi, kuchepetsa kuopsa kwa atherosulinosis (kuchepetsa mitsempha yamagazi) mu mtima komanso kuchepetsa chiopsezo cha matenda a mtima mpaka 49%.

Zisanu ndi ziwiri Ubwino: Imathandiza kuchepetsa triglycerides Imathandiza kuchepetsa chiopsezo cha matenda a mtima (Coronary heart Sickness) Imathandiza kuchepetsa chiopsezo cha atherosulinosis Imachepetsa LDL komanso cholesterol yonse Imakhala ndi thanzi la mtima Imathandiza kuti magazi aziyenda bwino Amathandizira kuchepetsa kuthamanga kwa magazi.

Coformula Softgel iliyonse ili ndi:PhytosterolsEsters, Omega-3 (konsentrat nsomba mafuta), policosanol, Garlic Mafuta, Vitamini B6, Vitamini B12, Folic Acid

Malizitsani Zambiri Contact
Mr Eko Ahmad
087 834 253 255 (XL)
0823 2475 9295 (Tsel)
Pini BB 755A 140D